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We are a family owned business that sells the best BBQ on the Treasure Coast! The menu consists of Spare Ribs, Chicken, brisket, Pulled Pork, Chicken wings & lots of sides to choose from. We are now located in Port St Lucie at the Sunoco gas station – 815 E Prima Vista Blvd, PSL 34952. If you want it fallin’ off the bone, come see Jones! Because we’re Smokin’ the BEST thing around! Come in by and see us…. Thank you and God Bless!
Address and Contact Information
Address: 815 E Prima Vista Blvd, Port St. Lucie, FL 34952
Phone: (772) 332-8434
Website: http://www.jonesoldschoolbbq.com/
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Jones Old School BBQ
… Pork, Brisket and all the homemade fixins to go with it! Check out our menu for further details. Our Port St. Lucie food truck location is right on the …
Jones Old School BBQ | Port Saint Lucie FL – Facebook
Jones Old School BBQ, Port Saint Lucie. 2615 likes · 2 talking about this · 995 were here. BBQ Dine-IN, take out, Olnine ordering & Catering…
JONES OLD SCHOOL BBQ – SkyTab Online
Menu · JONES OLD SCHOOL BBQ. 815 E PRIMA VISTA BLVD, PORT ST LUCIE, FL 34952 | +1 772-332-8434.
Reviews
Valentina Nova
Visited on a random weekday around lunch time and found staff hard at work and ready to take orders. It’s a little hard to hear due to noise and being in a gas station is a little iffy but what you come for is the food! Pricing and portions were fair and the food was tasty, we ordered a pulled pork and fries and brisket -everything was flavorful and delicious. The seating area is very casual and not as clean but again that’s to be expected. Parking was easy by the shopping center and this seems to be a favorite among nearby workers. I didn’t find a trash can easily but I’m sure it was available. I recommend ordering in person as I noticed a price different to when I attempted ordering online. Overall, I recommend.
… moreJamJam Goes
Best BBQ I have ever had. The Smoked chicken FELL off the bone like it was nothing. Just extremely tender. The use of wood for smoking not only makes the lot smell amazing, but really comes through in the meat. Ribs were extremely tender and slid completely off the bone as well. The BBQ sauce was DELICIOUS. Overall, I was extremely impressed! We definitely want to come back.
… moreMatthew Owsiany
The very Best! Bought pounds of pulled pork, brisket, baby baked ribs and sides potato salad, mac cheese, baked beans and corn bread for the super bowl. Heated it all up for the game the next day per Mr.Jones heating instructions and it was unbelievably tender, tasty and filling. Lived off of this bbq for days. Great Job Jones Old School BBQ. We will be back often.
… moreJR Mods
Jones is the real deal. I love bbq, smoke at home myself. Was in the area visiting my parents for the holidays and wanted some good southern bbq being from up north myself. Made a list of a few places to try, ended up going to Jones twice. Ive been to 100s of bbq places all over the country being a truck driver. Jones is in my top 3. Honestly tied at number one ribs wise with this random food truck in Memphis TN. Ribs are 10/10. Brisket is a 9/10, plenty flavorful, just a few dry bits only reason for the 1 star off. Mac and cheese is pretty damn good too. Just wish it was a bit more cheesy. Potatoe salad was great. Ill be going back everytime i visit my parents again, probably twice again too. Told the owner my second time there how good it was and he was nothing but smiles. Guy enjoys his work. Definitely try this place out.
… moreTracey
First time trying this barbecue, and they were nice enough to give me a sample. The the barbecue was okay. It tasted a little overly smoked and cooked to me, just my opinion. My husband and I we might try them again sometime maybe. But I must say they had an excellent sweet potato pie. That’s worth trying off the chain.
… moreDoc Hamilton
First time today, had the pulled pork for lunch and then took home a rack of ribs. AMAZING!!
The sauce, the sides, and the meat are all perfect. Will be a regular. And I am fussy about ribs. And the people are all great.
… moreThe sauce, the sides, and the meat are all perfect. Will be a regular. And I am fussy about ribs. And the people are all great.
S “S” K
My folks and I had the Brisket Dinner, Rib Dinner and Rib Basket with Green Beans, Collard Greens, Fried Okra and Fries. Not saying this lightly: the Brisket is legitimately the BEST Brisket I’ve ever had. The Ribs were excellent. The sides were very good as well… Really enjoyed the greens, beans and especially the fried okra… Highly recommend this Treasure Coast Old School BBQ!
… moreAnthony Hunt
The owner could work on hospitality by greeting all customers. The person in front of me was acknowledged, spoken to, and even given a sauce sample to help choose. When it was my turn, there was silence. The place wasn’t busy, only two people in line, so it stood out that I didn’t receive the same courtesy.
I’ve opened over 10 restaurants and been featured on the Food Network, so I understand the challenges small businesses face and I’m always fair. The point is to treat every customer the same—you never know who is standing at your window.
The meat had decent flavor, but the sauce was too sweet for my taste. When combined, the meat and sauce had balance, but in my experience great barbecue should stand on its own without needing sauce. Continued blessings…
… moreI’ve opened over 10 restaurants and been featured on the Food Network, so I understand the challenges small businesses face and I’m always fair. The point is to treat every customer the same—you never know who is standing at your window.
The meat had decent flavor, but the sauce was too sweet for my taste. When combined, the meat and sauce had balance, but in my experience great barbecue should stand on its own without needing sauce. Continued blessings…
Ashlin Douglas
Food was extremely subpar which was disappointing since it came highly recommended (and cost $34 for two entrees). Their “rib sandwich” was a bunch of bbq ribs on top of two prices of white bread (I pulled the bread out for the photo). Not toasted, not separate. Just soggy white wonder bread. Ribs were served with bones in them on top of the soggy bread. Brisket was just gross. Besides that, the woman working the counter acted as if we were inconveniencing her by ordering. Not friendly, hardly could hear her over the fans. Lastly, the smoke was so incredibly overpowering I couldn’t enjoy the seating area because my infant child was struggling with the atmosphere. They had fans out there blowing the smoke into everyone instead of away from the seating area. It’s like they don’t want customers.
… moreRandy Lenarz
This is hands down the best barbecue I’ve ever had. Normally I’m a burnt ends guy because some people just do not know how to properly get flavor into their brisket and burnt ends is the only way. Not so with these guys, the brisket was heavily smoked full of flavor and did not need to be eaten with the barbecue sauce like so many other places. Can be eaten on its own and plenty delicious. But when you throw on some sauce? It’s just over, nowhere else you need to be going.
The oxtail was also fantastic. I’ve only had oxtail a couple times in my life. The only other times was Jamaican style, never even considered that it could be a smoked barbecue item and man is it good!
To top it all off delicious, dirty rice, and the fried okra was crunchy and had some good flavor to it as well. Get some today, you won’t regret it.
… moreThe oxtail was also fantastic. I’ve only had oxtail a couple times in my life. The only other times was Jamaican style, never even considered that it could be a smoked barbecue item and man is it good!
To top it all off delicious, dirty rice, and the fried okra was crunchy and had some good flavor to it as well. Get some today, you won’t regret it.