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Warm pizza parlor featuring classic thin-crust pies, Southern Italian fare & specialty deli items.
Menu Photos
tornatoresitalianrestaurant.com
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Reviews
Jon Busdeker
Tornatore’s is one of my favorite restaurants in all of Orlando. Chef/Owner Denny is so kind and cares so much about the community. But most importantly, everything he makes is amazing. We had lunch there this week and loved everything. Some of the best sandwiches I’ve had in my life! And don’t skip the meatballs.
… moreSofia Lee
Service was phenomenal! Food was great too, but I wasn’t a big fan of the spaghetti and meatballs… the noodles were way too undercooked. They were getting stuck on my teeth whenever I chewed them. However, my friends told me that they were al dente… to me, maybe because I’m not used to that, but I took one bite and didn’t eat the dish… however all the other dishes were great. Tornatores has them soicy dishes so buckle down and be prepared, you have been warned. Their spice is SPICY… my tongue was on fire.
… moreLuisa Casertano
We had dinner here with friends and it did not disappoint. Simply amazing Italian food. The owner/ chef is down right fantastic. Everything is made fresh including the pasta. So do not expect your food to come out in 10 minutes or less. Our waitress Faith was so helpful and friendly. We cannot wait to return especially so I can I can try the tiramisu since it was sold it.
… moreAmy Hunt
I have been to Tornatore’s several times and have NEVER been disappointed. I always recommend it to anyone looking for a delicious Italian meal. Everything is house made, super fresh and cooked perfectly.
The staff is always friendly and helpful…truly an enjoyable experience all the way around!
… moreThe staff is always friendly and helpful…truly an enjoyable experience all the way around!
Christopher Flint
Great no contact pickup experience! You pull up to their table set up outside, pop your trunk and they drop the food in. Pictured are Joe Gibbs pie (excellent, perfect amount of toppings so the cheese was browned and the crust wasn’t soggy), cheese pizza (best thing we got), lobster ravioli and cheese tortellini with meat sauce (tasted fresh and you could really tell the pasta was homemade) and a caprese salad which was also excellent. The rolls with the pasta were also baked perfectly! Nice and crunchy on the outside and soft in the middle. Lastly the orange pineapple cake was another winner. All in all a great carryout experience.
… moreAdam Free
We put our faith in Lily’s expertise and she did not disappoint. The squash blossoms were amazing and the Mushroom Pappardelle …. beyond delicious. It was a lot of fun listening to the comradery of the team. Can’t recommend this restaurant enough
… moreErin j
I would highly recommend Tornatore’s!! We stopped in for dinner while on vacation and were not disappointed, so good we went again the next night for pizza. The chefs are so talented. I would recommend any of the chefs specials, especially the Waygu sirloin, and squash blossoms are to die for!! The pizza….SO good! We loved the creativity of the menu and how friendly the staff was. We will definitely return, thanks for a great meal!
… moreRichard Mason
We absolutely loved visiting here. Our server Brie was amazing and Victoria is equally amazing as well. I had the Gluten Free Joe Gibbs Pizza and it was one thee best pizzas I have had. My wife had the mushroom paperdelle and OMG she loved it!!!
This is a beautiful place to eat!!! Not a single disappointment.
… moreThis is a beautiful place to eat!!! Not a single disappointment.
Rachel Adams
Absolutely fantastic authentic Italian fare! Service is great and the wine selection is diverse! The best part is there is an Italian market next door that has fresh pasta dishes, pasta, bread, gelato, and so much more!
… moreLior Gonda
This was a nice casual dining with some high end vibes.
The plates were delicious on my choice of a 3 couse meal.
The tomatoe basil soup as appetizer was very flavourful, would recommend. Mushroom parpadelle was (on my opinion) just alright. I tried of my friends plate the gnocchi and will get it next time.
Desert with lemoncello cake was a great ending to the meal. Didn’t try the other deserts, but many look good.
I do look forward on coming back and trying different plates.
… moreThe plates were delicious on my choice of a 3 couse meal.
The tomatoe basil soup as appetizer was very flavourful, would recommend. Mushroom parpadelle was (on my opinion) just alright. I tried of my friends plate the gnocchi and will get it next time.
Desert with lemoncello cake was a great ending to the meal. Didn’t try the other deserts, but many look good.
I do look forward on coming back and trying different plates.