
Hours
| Tuesday | 11 AM–10 PM |
| Wednesday | 11 AM–10 PM |
| Thursday | 11 AM–10 PM |
| Friday | 11 AM–11 PM |
| Saturday | 11 AM–11 PM |
| Sunday | 11 AM–10 PM |
| Monday | 11 AM–10 PM |
Address and Contact Information
Address: 200 S Alamo St, San Antonio, TX 78205
Phone: (210) 224-3368
Website: http://www.fiumepizzeria.com/
Menu Photos
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Pizza | Fiume Pizzeria and Wine Bar | San Antonio
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Fiume Pizzeria & Wine Bar – San Antonio
Reviews
Our server Marisol was so attentive from the moment we walked in. We asked for blue cheese dressing for our pizza and she actually went to the restaurant next door to get some for us! Who does that?? She was super welcoming and had great recommendations too.
We got the pepperoni pizza because we just wanted something quick, but she recommended their special called Texas Heat which we’ll definitely try next time. The pizza was really good – the dough was soft but also crispy, and the cheese was really tasty.
We weren’t even planning on dessert, but Marisol was so enthusiastic about the cheesecake that we had to try it. I’m glad we did – it was incredibly creamy with this interesting citrus and cranberry flavor profile. There was something else in there too, maybe cardamom? Whatever it was, it had this warm, aromatic quality that elevated the whole thing. Really delicious.
The location is perfect if you’re looking for a date spot. We sat right by the river with a beautiful view, and it’s right next to La Villita which is a historic site. They have this glass window where you can watch them making the pizzas outside, throwing the dough and everything. It’s really inviting and we had a great time.
Definitely recommend this place!
I ordered the Fungi Pizza, bruschetta, and their signature sangria — and everything hit the mark. The fungi pizza was cooked perfectly with a light, crisp crust, rich mushrooms, melted cheese, and fresh arugula that gave it a great earthy balance. The bruschetta was just as impressive — toasted perfectly, topped with fresh cherry tomatoes, basil, and a drizzle that tied it all together. The sangria was refreshing and bold, filled with fruit and flavor, not just sweetness.
The presentation was spot-on, and the service matched it — attentive without being overbearing. Watching the riverboats pass by while enjoying great food and drinks made it a standout San Antonio stop. Highly recommend grabbing a table on the patio if you can — it’s easily one of the best spots on the River Walk to relax, eat, and take in the view.
This place is so nice, beautiful, and still so affordable! Not only that, but the pizza is sensational!
I absolutely forgot the host name, but my god, he was doing such an amazing job and you can tell when people really enjoy their jobs. He went beyond and above sharing information about the pizza. When he was describing the pizzas, it was like the ratatouille scene when he was mixing the flavors of the food together.
Our waitress was also very and extremely helpful and so wonderful. The interactions with the 2 was so far the best customer service I’ve ever received. It was also so cool seeing the cook make the pizzas, shout out to the chef too!
My partner and I got Chicken Pineapple Jam and Mediterranean Pizza. I really enjoyed both pizzas, but i absolutely will forever love the Chicken Pineapple Jam pizza. The pizza is so sourdough, which made the crush/dough taste absolutely amazing. The best pizza I’ve ever had!
Please open up a location in Houston
My visit 12/18/2025 around 6:20pm
Had an awesome experience here. The staff actually understands gluten-free and takes it seriously — separate prep area, separate pans, no cross contamination. Kayla took care of us at the bar and was super genuine and on point with recommendations.
The pizza was great (not “good for gluten-free,” just good), and the gluten-free pasta was even better. I didn’t get sick, we both left full, and everything just felt fresh and intentional. Hard to find places that handle allergies right and still deliver flavor, but they definitely do.
Definitely a spot I’d come back to. 5/5.