
Hours
| Monday | 7 AM–4 PM |
| Tuesday | 7 AM–4 PM |
| Wednesday | 7 AM–4 PM |
| Thursday | 7 AM–7 PM |
| Friday | 7 AM–7 PM |
| Saturday | 1–7 PM |
| Sunday | Closed |
Address and Contact Information
Address: 106 E Main St, Battle Ground, WA 98604
Phone: (360) 818-4048
Website: http://brunchedwa.com/
Menu Photos
Order and Reservations
Order: Order online
Photo Gallery
Related Web Results
Brunch’d
Brunch’d | Battle Ground WA – Facebook
Brunch’d (@brunched_wa) · Battle Ground, WA – Instagram
Reviews
I ordered the Rise and Shiner, their take on a breakfast burrito. It’s made with fingerling potatoes, eggs, cotija cheese, bell peppers, caramelized onion, pork, and whackamole sauce. All of that wrapped in a flour tortilla makes for a savory handheld breakfast. The flavor of the pork is more Cuban than Mexican and really makes a statement.
I don’t normally like potatoes in a burrito, but I ordered it without modifications to give it a fair shot. I ate one potato but abstained from the rest. The ingredients are excellent quality, though overall it needed more salt for my palate—a bit of green Tabasco did the trick.
Carts and trucks don’t usually have much seating, but Brunch’d has created a lovely area to sit near the truck, once again showing the creative spirit of this restaurateur.
The Rise and Shiner, though excellent, isn’t quite my style. That said, I’m very much looking forward to trying their Breakfast Sandwich, Southern Comfort (chicken and waffle), and Cuban Sandwich. -VanPort Insider
We tried two items, the Southern Comfort and the Rise and Shiner, and both just lacked flavor and seasonings.
The chicken in waffles: too much waffle, not enough syrup, and not enough chicken. The quality of the chicken was the only redeeming thing about this dish. Beyond that, the coleslaw lacked flavor, and the waffles were dry. Adding in a side of syrup for customer to drizzle over their own food would be worth while, or maybe even just some butter on the waffles.
The Rise and Shiner: almost completely void of flavor. Too little salt for starters, and just over all seasonings and flavor.
We did not finish either meal.
On the plus side, if your someone who is watching their salt in take, this is the place for you.
As an ending note, their automated tip screen had a lowest suggested tip of 15%, and a high end of 25%. Maybe im old fashioned, but what is the point of tipping when the food isn’t even brought to your table? Where’s the service beyond taking my order and and then passing it through the window to me?
We’re from New Orleans, so trust me when I say, we don’t play about good food! We ordered the It’s All Gravy, Baby and the Rise and Shiner Burrito, and lawd have mercy, it was absolutely . The biscuits were fluffy, the gravy was seasoned to perfection, and that burrito hit like a warm hug on a Sunday morning. The service was sweet, the vibes were cozy, and everything came out hot and fresh. If you’re anywhere near Battle Ground or Yacolt, this spot is a must. Brunch’d understood the assignment.
On another occasion, I simply wanted to fulfill a sandwich craving and am so glad I went with the Cubano. Wow! I will crave that sandwich. Did you know they make their own bread!? I bake bread and theirs was spectacular!
There’s about half a dozen food trucks in this food carts place as of June 2024 with approximately 15 spots available. Under the large covered tent area are 12 regular picnic size tables.
There’s quite a bit of free parking and they have port-a-potties as well as fun shopping nearby just off Main St.
Definitely go enjoy some tasty brunch items during the week as they are closed on the weekends (surprising)!
I’ve been twice; first round I got the Rise and Shiner and a Brunch’d Punch. The burrito was fantastic and filling! The punch wasn’t my favorite just a few juices mixed that tasted similar to fruit punch (which is the description of the drink, it’s just not for me).
My second run was perfect! I ordered through the Toast app, when I arrived they were just tying the Knot on the bag. We got the Southern Comfort, Drunken ‘Puddin’ Pop and the classic cinnamon rolls.
First off the Puddin’ Pop, just yes! It’s so good, super crunchy on the outside and delicious soft flavorful middle! A favorite for sure!
The Southern Comfort was unexpected, the slaw has a lot of flavor and not necessarily my favorite in this pairing. But the light crunch on the chicken and the spices, plus the sweet flavor of the bourbon syrup is so good! My waffle was a little extra soft, kind soggy..this could be from being trapped in the to-go box on the way home, but it would have been extra good if it were crispy to hold up the chicken with the slaw (although I’d probably go without the slaw next time).
Cinnamon roll update coming soon, but order early before they sell out quick! Their tart was sold out when I got there just after 8:00, and pie will be added to the list soon.
$15 with a tip.
Not good.
Came their second day of opening and they’ve been crushing it every time.
PROS:
-Literally everything
-Highly qualified chef, Jon
-Amazingly personable boss, Bella (hahaha)
-Homemade breads (and many options!)
-Expert plating: everything looks like it belongs on television
-Hot, fresh, delicious everything – literally eating my way around the menu and zero bad experiences
-Price is on-point for these handmade creations
-Clean utensil dispensing machine (no chance of anyone touching your utensil)
-THEIR BRANDING – they nailed it. The stickers on the boxes, the layout, everything.
NEUTRAL:
-Location
-Excited for them to grow into a building (if they so choose)
-Outdoor seating: it does have a fantastic tarp around, but would like to see walls eventually as it gets windy
CONS:
-Cinnamon rolls are only Monday and Friday and sell out too quickly no matter how many they make
-Literally, no suggestions to make this place better+
Bella and Jon, Jon and Bella – oof, you’ve created a gem here.
The insane attention to detail, the quality of the food, and the personalities behind it are everything needed for a successful food biz.
This cart will be around for a long time. Hands down my favorite breakfast in Vancouver, the top brunch place in Vancouver, and easily my favorite lunch place in Vancouver.
The Cuban is one of my favorites!
They have something I’ve never seen – chocolate cinnamon rolls (again, only Mon & Fri and they sell out quickly!)
The waffles are so good and cooked perfectly – I had the waffles as bread for a custom breakfast sandwich with ham, eggs, pepperjack cheese, and bussin sauce.
The Brunch’d Punch is purty good, too.