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Located in Fremont, Seattle, Meesha serves contemporary Indian cuisine in a modern inviting space. We also serve creative cocktails, beer, spirits and have an extensive wine list. With a passion for elevated cooking, Meesha aims to bring contemporary Indian cuisine to Seattle dining scene by using local and fresh seasonal ingredients. We combine traditional preparations with local ingredients for dishes that are authentic to both their Indian origins and Pacific Northwest setting. Our menu does change frequently – you can get the latest menu on our website. We are currently open for dine-in, takeout and delivery.
Polished operation with exposed-wood beams furnishing contemporary Indian cuisine.
Hours
| Monday | 4–9 PM |
| Tuesday | Closed |
| Wednesday | 4–9 PM |
| Thursday | 4–9 PM |
| Friday | 4–10 PM |
| Saturday | 4–10 PM |
| Sunday | 4–9 PM |
Address and Contact Information
Address: 127 N 36th St, Seattle, WA 98103
Phone: (206) 632-0135
Website: https://www.meeshaforyou.com/
Menu Photos
Order and Reservations
Reservations: meeshaforyou.com
Order: Order online
Photo Gallery
Related Web Results
Meesha | Discover the Best Indian Restaurant in Seattle
Experience bold flavors at the best Indian restaurant in Seattle, WA. Meesha offers modern dishes, friendly service, and an inviting atmosphere for all.
Our Menu – Meesha
Dinner · Drinks · Happy Hour Menu · Dinner For Two · Reserve · Order Takeout. authentic indian food. 127 N 36th Street Seattle WA 98103 · [email protected].
Meesha (@meeshaforyou) · Seattle, WA – Instagram
17K followers · 722 posts · With a passion for elevated cooking, Meesha aims to bring modern Indian cuisine to Seattle dining scene. @chefpreetiagarwal.
Reviews
Primana
They may be open in the evenings, but their menu is limited and they don’t offer lunch or dinner options at certain times…so definitely call ahead. The food doesn’t feel very authentic and a bit pricey. It tastes okay, but I’ve definitely had better.
… moreyaswanth kavvam
The food here was really delicious!
The Missi Roti had a very authentic Indian taste and was perfectly cooked. Must try! Butter Chicken was creamy and full of flavor.
I also recommend the Prawn Poppers crispy and super flavorful.
… moreThe Missi Roti had a very authentic Indian taste and was perfectly cooked. Must try! Butter Chicken was creamy and full of flavor.
I also recommend the Prawn Poppers crispy and super flavorful.
Aditya Verma
We went here for the Durga Pooja Thali and it was amazing! The portion size was enough for 2 people and the flavors were authentic. The chicken uttapam was fantastic and the mutton ghee roast was cooked to perfection.
… moremegha bafna
I had an amazing experience at Meesha! The staff were absolutely wonderful — warm, attentive, and made us feel so welcome. They even accommodated the needs of my 4-year-old and fulfilled all our requests with such grace, which made the experience even better. The food was exceptional, full of rich flavors and beautifully presented. The thali was especially tasty and offered great value for money. Highly recommend Meesha for anyone looking for an elevated yet family-friendly Indian dining experience in Seattle!
… moreAlex Nguyen
place to get Indian food around Fremont. The service and atmosphere was great! They have a very large menu with lots of tasty options. We decided to go with the butter chicken and another curry which had vegetable dumplings. We ordered something that was similar to naan and a bowl of butter rice. Overall, the food was good, it could be a little bit more hotter. The chicken inside the butter chicken was OK. Overall, the curry itself was very good and the bread. The drinks were amazing in my opinion! I would come back and try something else.
… moreJordan Murakami
We had such a great experience at Meesha. The food was seriously amazing – every dish was full of flavor and just really well done.
The staff made the night even better. They were kind, attentive, and super accommodating from start to finish. There was a mix-up with our bill, and honestly, we didn’t handle it the best, but the team stayed patient, professional, and incredibly gracious the entire time. That level of service really stuck with me.
Great food is one thing, but great people make a place memorable. We’ll definitely be back.
… moreThe staff made the night even better. They were kind, attentive, and super accommodating from start to finish. There was a mix-up with our bill, and honestly, we didn’t handle it the best, but the team stayed patient, professional, and incredibly gracious the entire time. That level of service really stuck with me.
Great food is one thing, but great people make a place memorable. We’ll definitely be back.
Jason
Authentic flavors with local PNW ingredients, my friends and I enjoyed the food, creativity, service and atmosphere!! Everyone should try the lassi – they offer a unique flavor here.
… morePasado C
The only thing elevated about Meesha is the price – extremely pricey even by Seattle standards. We tried this place during lockdown and thought it was mediocre. We tried it again for dinner this week and we were wrong. More subpar than mediocre.
We started with the Burrata Salad and Andhra Gobhi: the burrata was really a giant plate of flavorless puréed beets and cheap burrata plopped on, the cauliflower was basically chewing on rubber band to get to overcooked baby-food cauliflower.
We moved onto the Bengali Cutlets, Onion Fennel Salad, Connaught Butter Chicken, and Haryali Paneer. Rice also ordered separately.
Bengali cutlet: disgusting mush with mayo — not even close to tasting like an aioli. It’s like someone put the fish and whatever else through a blender with tap water.
Connaught butter chicken: all we tasted was sugar. Eating the sauce was like drinking a diet soda with aspartame — sickening after taste.
Haryali paneer: the spinach color was not preserved, more brownish. The fenugreek was over toasted resulting in a bitter brownish sauce. Came with two small triangles of paneer.
The rice was crunchy and undercooked.
Onion fennel salad was the only decent tasting item of the bunch.
Add on the blasting club music and the poor ventilation resulting in a smoky restaurant, and you basically have a place to avoid.
… moreWe started with the Burrata Salad and Andhra Gobhi: the burrata was really a giant plate of flavorless puréed beets and cheap burrata plopped on, the cauliflower was basically chewing on rubber band to get to overcooked baby-food cauliflower.
We moved onto the Bengali Cutlets, Onion Fennel Salad, Connaught Butter Chicken, and Haryali Paneer. Rice also ordered separately.
Bengali cutlet: disgusting mush with mayo — not even close to tasting like an aioli. It’s like someone put the fish and whatever else through a blender with tap water.
Connaught butter chicken: all we tasted was sugar. Eating the sauce was like drinking a diet soda with aspartame — sickening after taste.
Haryali paneer: the spinach color was not preserved, more brownish. The fenugreek was over toasted resulting in a bitter brownish sauce. Came with two small triangles of paneer.
The rice was crunchy and undercooked.
Onion fennel salad was the only decent tasting item of the bunch.
Add on the blasting club music and the poor ventilation resulting in a smoky restaurant, and you basically have a place to avoid.
Bryan Johnson
For the price point meesha misses the mark. It’s not bad. But it’s not what I expect at this level.
At the most basic level their fish dish says it’s black cod and it’s salmon. No explanation of the change once ordered. Dishes arrived haphazardly and despite there being two tables in the place, drinks took a very long time. When shared dishes arrived there was no explanation of which dish was what.
On the good side, their paneer is excellent and the cocktails well made.
… moreAt the most basic level their fish dish says it’s black cod and it’s salmon. No explanation of the change once ordered. Dishes arrived haphazardly and despite there being two tables in the place, drinks took a very long time. When shared dishes arrived there was no explanation of which dish was what.
On the good side, their paneer is excellent and the cocktails well made.
Mateo Ruiz
Went here for my birthday. The cocktails were great and the food was good albeit overpriced for what it is – would be a 4 otherwise. I wasn’t completely blown away but I wasn’t super disappointed either
… more