La Ruta del Taco #2

  4.7 – 77 reviews   • Taco restaurant

Social Profile:

✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery La Ruta del Taco #2 11221

Hours

Sunday10 AM–10 PM
Monday10 AM–10 PM
Tuesday10 AM–10 PM
Wednesday10 AM–10 PM
Thursday10 AM–1 AM
Friday10 AM–1 AM
Saturday10 AM–1 AM

Address and Contact Information

Address: 377 Marcus Garvey Blvd, Brooklyn, NY 11221

Phone: (718) 790-0549

Website: https://www.larutadeltaconyc.com/

Menu Photos

Order and Reservations

Order: Order online

larutadeltaconyc.com

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Reviews

Ryan Scannura
I stumbled on La Ruta Del Taco 2 by accident walking through Bed-Stuy, and I’m so glad I did. At first glance, I was skeptical—authentic Mexican street tacos in this part of Brooklyn? But after trying it, I can say without hesitation: this place is the real deal.

I ordered three of their signature tacos and a Jarritos, and was blown away. The flavors are spot-on, the tortillas taste fresh, and the quality of the ingredients is clear in every bite. This is true Mexican street food, not a watered-down version. Not tex mex.

The vibe is super casual—think Taqueria Ramirez in Greenpoint, but without the hype or long waits. The space is tiny (maybe 6-8 seats inside, plus a few spots at the outdoor counter), which only adds to the charm. The menu is surprisingly huge, and while I’ll eventually try a burrito, I already know I’ll be coming back for the tacos again and again. Bonus: they do a Taco Tuesday deal for around $10 that looks like a steal.

They’re on all the major delivery apps, but I’ll be ordering through Toast to make sure the business gets the best support (and I get the best price).

Honestly, this is exactly what the neighborhood needed. While I appreciate the newer sit-down spots like Olmo or Dolores, La Ruta Del Taco 2 fills a completely different void—an everyday, go-to spot for incredible food at a fair price. I can see myself coming here weekly.

It’s exciting to see authentic Mexican food thriving in NYC right now, and this place is a standout.
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MASON REED
As someone who grew up in socal its hard to find good mexican food out here. Their california burrito is better than some of the spots i grew up eating at. Bonus points for extensive menu and excellent salsa selection. Flawless no notes. They’re doing everything right
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Gabriele Simeone
So tasty! We had the birria with cheese and the quesadilla with fish. Fresh ingredients, super soft and juicy meat and very friendly staff – we sat and ate there which was very cozy
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Adri P
I was excited to support this spot on their grand opening, but the experience was really disappointing. I waited about 15 minutes in line while what looked like family/friends of the owners cut ahead twice. By the time I reached the counter, it had just turned 6:00, so even though I’d been in line for the free taco/agua fresca promo, I wasn’t offered one. It was fine though, because I’d already planned to order other things.

After ordering 4 tacos, a large agua fresca, and a side of guacamole, it took another 30 minutes for my food. The kitchen had plenty of people working, but orders were still coming out slowly, and only in the last 10 minutes did someone who seemed like a manager/owner jump in to help triage. When my order was finally handed over, no apology was given — and when they passed me my agua fresca, they mentioned they had no lids left. Carrying a large open drink on a 15-minute walk home was not fun.

Once I got home, I realized the guac I paid for was missing, and the tacos themselves were incorrect. One of the steak tacos randomly had 2 shrimp on top (I didn’t order shrimp at all). Thankfully I’m not allergic, but for someone with a shellfish allergy, this could have been serious. The cucumber lime chia agua fresca was fire, but the tacos lacked flavor. Which was shocking—they looked very good.

I understand there are growing pains with new openings, so instead of posting a review right away, I sent my feedback privately through DM. Unfortunately, their reply was a generic “sorry, we’ll do better” with no attempt to make it right — not even the missing guac I paid for. That dismissive response was honestly worse than the mistakes.
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Caitlin Lindsey
Ordered a horchata and a steak burrito. The horchata was good and the burrito was decent. The service was good. It wasn’t packed so my food wasn’t a long wait and the cashier was friendly as well. Nice atmosphere inside. Going to go back and see if there’s more food items I like more than the burrito.
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Holly Harpel
I love this place! The tacos are big and the flavor is on point. The service is friendly and quick too.
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Michelina Clossaint
Honestly the tacos have no taste at all like no seasoning it’s well presented but I ordered 3 different types of tacos nd just no seasoning or taste of flavor. I feel like it’s probably because of the neighborhood in the clientele of predominantly white people. They’re extremely extremely modest with the seasoning. But to damn modest
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Jada Rein
I love this local taco spot. But tonight 2/26 i had the worst experience with the cashier there. The regular cashier is always so delightful and nice but this young lady tonight was disrespectful. She completely messed up my order by listening to my phone conversation and making an assumption whilst taking my order. When i came back to get it fixed she proceeded to tell me “i don’t even know what a QuesoBirria taco is..” and that she asked me “would i like cheese or no cheese” on my BIRRIA TACO ORDER. Birria tacos do not come w cheese. The quesoBirria does, I’m aware of that due to my cheese allergy so i know how to order beings i been there 3 separate occasions. Fortunately they fixed my order after waiting 15 minutes for my friend to walk back and bring the messed up order to be switched out. The cashier did that to be petty. She’s very distasteful for that behavior.
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Gema
First time eating in this place. Food is okay
However order two Horcjata for my kids and the milk is spoiled. I would recommend to dont order form this place. As my personal option won’t eat for here again. I called and the manager said was good that I was making up.
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C South
My favorite food group consists of burritos and tacos. I’m from San Francisco and have lived in San Diego and Los Angeles, so I am a Mexican food snob despite being a gringo. Generally speaking, in New York, Mexican food isn’t great. Admittedly there are good options around but often times they are few and far between and require a longer journey to get to.

La Ruta del Taco Numero Dos really itches the spot for the Mexican food that I grew up eating and loving. The California burrito is probably the closest I’ve had outside of San Diego. It is absolutely loaded with steak, fries, pico, and guac… and that’s it & that’s what makes it fantastic.

I usually order a Carne Asada burrito. My wife loves the nachos & California burrito.

The indoor seating is very limited and it is a somewhat awkward set up. With that being said, the food here is so good that it’s worth any slight awkwardness if it’s crowded. This is a great addition to the Bed Stuy neighborhood & I’m happy to now be a frequent customer.

Wishing the business all the best of luck & hope they continue to find success. Would be pretty chill to get beer added to the menu so folks can sling back a Modelo while waiting for the grub… but I guess that’s what bodegas are for.
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