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One of the finest Italian restaurants in the Kansas City metro area. Specializing in Northern Italian and Sicilian Cuisine. All served in a warm, family atmosphere with recipes that date back to Italian parents and grandparents. It’s a place that feels and tastes like home. We have daily lunch and dinner specials Tuesday thru Saturday. Come by and enjoy a wonderful Italian meal.
Address and Contact Information
Address: 123 E Washington St, Kearney, MO 64060
Phone: (816) 903-4466
Website: https://ginosinkearney.com/
Menu Photos
Related Web Results
Gino’s | Kearney MO – Facebook
Welcome to Gino’s Italiano. Classic Italian meets Modern American Fare. All with that Chef … See more. Italian Restaurant · $$ · (816) 903-4466.
Ginos Italiano: Experience Authentic Italian Cuisine in Kearney, MO
Gino’s Italiano, located at 123 E Washington St in Kearney, MO, is a hidden gem for lovers of authentic Italian cuisine. This inviting eatery offers a …
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Review of Gino’s Italiano in Kearney, MO, for pork tenderloin sandwich and Italian food. Tommy Abrams ▻ Pursuing Pork Tenderloin Sandwiches.
Reviews
Max KC Photography
So Gino’s Italino is a nice place alright, but I wouldn’t consider this Italian food. It’s more or a heavy American take on Italian food. The sauce is very sweet here and the sausage is also lacking a very strong Italian flavor it it.
It’s not by any means bad but I wouldn’t say its proper Italian food, it doesn’t taste right. But it was good; this goes for all the Italian places around here, I can’t find one with real Italian cooking with a nice thick meat sauce.
Our waitress was nice and attentive and it was very clean inside which is important. Overall I had a nice time here;
I’d also like to say that I don’t mean this in a rude way It’s just honest feedback.
Edit: Have having Gino’s cater twice for an event I have to say that the Lasanga is terrible, it’s the worst food I have ever had in my entire life and it’s so bad that it’s a disgrace to use the word “Italiano” in your name. It’s not Italiano, your chef needs to go to culinary school and learn what a Lasanga is first off, and second off go to Italian and learn how to cook.
… moreIt’s not by any means bad but I wouldn’t say its proper Italian food, it doesn’t taste right. But it was good; this goes for all the Italian places around here, I can’t find one with real Italian cooking with a nice thick meat sauce.
Our waitress was nice and attentive and it was very clean inside which is important. Overall I had a nice time here;
I’d also like to say that I don’t mean this in a rude way It’s just honest feedback.
Edit: Have having Gino’s cater twice for an event I have to say that the Lasanga is terrible, it’s the worst food I have ever had in my entire life and it’s so bad that it’s a disgrace to use the word “Italiano” in your name. It’s not Italiano, your chef needs to go to culinary school and learn what a Lasanga is first off, and second off go to Italian and learn how to cook.
Brianna P.
Overall a nice experience! Good portion sizes for food. We all only ordered entrees. Sandwiches are huge and pasta is a lot! Prices are like Olive Garden, $18+ per plate… I added chicken to my gluten free creamy penne dish for an extra $5 and I had about 8 medium sized cubes of chicken added… and the atmosphere is decent. It was clean inside and the service was great! Very well seasoned food and all flavors were great. No complaints there!
… moreAdam Nichols
What a wonderful meal and an excellent restaurant (to visit) and celebrate Valentine’s Day! My wife and I had an amazing meal including an appetizer sampler, Italian bread with dipping oil, cajun chicken fettuccine, chicken parmigiana with spaghetti, and chocolate cake for dessert. In addition, our server and the restaurant’s overall service was fantastic; we will certainly be back!
… moreJulie Votipka
We had excellent food and service. I was craving tomato bisque and theirs hit that spot! I paired it with garlic cheese bread and an Italian margarita. It was fantastic! The hubby had a half tenderloin sammy and tots. Their tenderloin is most definitely the best I’ve had. Can’t wait until next time!
… morePam Peters
Delicious pasta!! The staff was very friendly and nice, the food took quite a while to get there. It was worth the wait, I just don’t advise going in a hurry.
… moreRebecca Purple Fire Phoenix
Best tenderloin of my life! And I’ve had a few over the years. LoL not the biggest but definitely the best seasoned. TY for the tenderloin FB group!
… moreRussell Hudson
We are travelers. Looked up restaurant’s and saw the photos. Reminded me of a Mom and Pop place. We were pleasantly surprised. Food was fantastic amd service by Ms Emily was entertaining. Gino also greeted us and sang as he walk through the establishment. Reviews are accurate.
Enjoy
Russell and Rachelle Hudson
Sacramento California
… moreEnjoy
Russell and Rachelle Hudson
Sacramento California
Jackie Finnegan
Service was exceptional. One entree was 5-star, one was 3-star. Will probably return to try the tenderloin!
… moreSteve Nelson
finally was able to get to try Gino’s and was able to try their Tenderloin sandwich and it was AMAZING!! Sorry for my picture shows my sandwich after I started to devour this culinary piece of art. I grew up in Des Moines who claims to be where the pork tenderloin sandwich originated. So it not only took me back to the good old days I cant recall any place that had one this good. Hats off to you Gino’s I will definitely be back here again soon!!
… moreKathryn Sutphin
Do not order Door Dash from this restaurant. According the the pictures posted, when you order Chicken Parmesan, it doesn’t come with spaghetti. After speaking with the manager, it’s a salad or spaghetti which I thought I was paying for both in the price. For $20 I received a chicken cutlet with sauce and shredded mozzarella cheese and a nasty mixed green salad with 2 croutons and no tomatoes or any other veggies. It was completely misrepresented and I will never order from this restaurant again which is said because I support local, family owned business.
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