

Innovative takes on classic Italian recipes are offered in an elegant space with outdoor seating.
Hours
| Friday | 11:30 AM–10 PM |
| Saturday | 5–10 PM |
| Sunday | Closed |
| Monday | 11:30 AM–10 PM |
| Tuesday | 11:30 AM–10 PM |
| Wednesday | 11:30 AM–10 PM |
| Thursday | 11:30 AM–10 PM |
Address and Contact Information
Address: 525 Flower St, Los Angeles, CA 90071
Phone: (213) 228-8998
Website: https://dragocentro.com/
Menu Photos
Photo Gallery
Related Web Results
Drago Centro | Authentic Italian Restaurant Los Angeles | DTLA
Drago Centro (@dragocentro) · Los Angeles, CA – Instagram
Drago Centro | Downtown LA – DTLA Alliance
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Reviews
We started with a delicious appetizer that really set the tone for the meal, followed by the lobster pasta, which was absolutely the highlight—flavorful, fresh, and perfectly cooked. The steak was decent, but nothing extraordinary. However, the well-curated cocktail menu more than made up for it, offering a great selection of drinks to pair with the meal.
Another plus: they validate parking for up to two hours, which is super convenient for a downtown spot.
The Caesar salad appears as if it wouldn’t be filling, but it is and the flavors are great.
My brother and I shared calamari w/marinara, cacio e Pepe, and I brought a dish of the garganelli home to my daughter.
She is sweet as pie because I fell asleep, and I woke up before she was going to sleep and she came into my room excited to tell me she saved me a few bites because she wanted to me experience the amazing flavor of this pasta.
She was not exaggerating and the dish did not disappoint. She said the serving was filling, so I would recommend to go orders.
The pasta is made in house, the ingredients taste very fresh, the cocktails are wonderful- I had an amaretto sour and it was one of the best I’ve had. If I didn’t have to drive an hour back home I would have enjoyed more.
We parked in a nearby structure and paid $24 for valet service.
My photos aren’t great because the ambiance is dim lighting. I can promise the food looks great in person and the taste, even better. It was worth the 1hr drive for me and I would definitely come back.
Price per person: …
I asked the opinion of the server for wine. Seemed uneducated about the menu. Once we walked to our table, the host snatched the menu from my hand instead of just asking for it. The server spoke to the table with an attitude right off the bat. Our party of six was taken aback by tone of our serve when all we had were genuine questions. (It was our first time there) He stated that our dinner would be a little lite, but before taking our order he insisted we only got 2 pizzas…. even though we really needed to order more food. He never checked on us our whole stay. The place was so loud you could hear the people sitting shoulder to shoulder with you. We certainly didn’t feel welcome.
Especially when we could overhear the section next to us got a more immersive experience with the different server pulling out 4 suggestions of wine for his guests. They were intrigued about his passion for food/wine. He seemed more vibrant. It seemed like a polar opposite our table was experiencing. Thankfully the food was great, unfortunately the service didn’t seem like a priority of standard.
We ordered the following:
1. La Buratta- delish
2. Ahi Tuna Tartare – loved it, highly recommend
3. Sea bass – loved it as well.
4. Affogato
5. Latte
Overall highly recommend this spot for dinner.
Really great food – the most interesting was the octopus (picture attached) which was cooked to perfection. All the other dishes were good but to be expected for a restaurant of this caliber.
Removing 2 stars because our server wasn’t the greatest, and disappeared at the end of the meal (I guess because he didn’t have to work for it because of the mandatory 20% tip on large parties) – had to hunt down a bartender to pay my bill.
Definitely ruined the experience and would probably not bring other guests here again in the future.