Cesia Aranda
I ordered online. Finally stopped here after many trips to Chester. It’s so neat!! I have my pizza to go & it’s the best!! There’s one in stgeorge yrs ago was good, now it’s called slice. So I very much missed a Roy’s pizza. No pictures, ate the pizza too quick
… moreStephen Howard
This place is incredible! Food was excellent, fresh, and reasonably priced! The lady who helped us was so kind and helpful! Definitely coming again and would recommend you try the chicken bacon ranch pizza
… moreLorena Martin
I’m writing from my mom’s account to say that THIS PLACE IS FIRE!! The veggie pizza is my favorite, and the staff = super nice! I DON’T EVEN LIKE ONIONS ON PIZZA AND THEY STILL MADE IT WORK!!! 5 stars!
… moreBryan Bassett
Very cool local Pizza Parlor. Great pizza, but even better atmosphere. Old school diner vibes.
… moreAdriane Candelaria
We tried the gluten-free pizza (only 10 inch size is available for gluten-free) with pepperoni and onions. It was really good. We also tried the gf breadsticks (which is a plain pizza crust topped with grated parmesan chese. The gf breadsticks were disappointing. They were like eating crunchy crackers. Since pizza sauce to dip them in would have made them a little better, but the cheese was too strong, and they were very crunchy. However, the pizza was tasty and the ambiance and employees were great. I would try this place again and next time try the non gluten-free pizza and breadsticks.
… moreKendal Rich
Moved to Gunnison 6 months ago and kept hearing about this place and how good it is. Had to see what the hype was about. And man it definitely lives up to the hype! We went when it was busy and the cashier said it would probably take 45 minutes. We got it in maybe 20 minutes which was great. Super cool decorations and vibes inside. Love love loved it! Definitely will be back!
… moreAnna Berdnychenko
Pizza is not bad, definitely not European one, because of thick dough.
Good cheese stick, but with little bit thinner dough will be great!
Like everyone European person would like to drink here an espresso.
Not good smell of food when you just entered the pizzeria.
… moreJodi Riley
Super fun place to eat, and the food is so so good. The cauliflower crust is one of the best I’ve tasted, and my son describes the regular pizza crust like eating a cloud . 10/10 would totally recommend.
… moreNathan Sorensen
Awesome pizza and the best pizza in the county. But with the prices they charge I think the owners should invest in a new phone.
Calling this place is always a chore and I feel like I have to repeat everything 2 or 3 times and feel like I have to yell at the employees.
Fix your phone situation Roys!!!!!!
… moreStephanie Fordham
I’ve been coming here ever since I was attending Snow college and the owner Roy was dishing out pizza. Still one of the best pizzas I’ve had all these years!
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