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For over two decades, HG Bistro has been a beloved Puyallup destination. Known for innovative cuisine and a vibrant atmosphere, HG Bistro offers a modern dining experience with a Pacific Rim flair. Indulge in high-quality steaks, fresh seafood, gourmet sandwiches, and shareable appetizers. Don’t miss the legendary 151 Fired Bistro S’more, a delightful dessert reminiscent of campfire stories. With a commitment to culinary excellence, HG Bistro welcomes you to explore a diverse menu crafted to satisfy every palate. The chef is happy to accommodate vegetarian, gluten-free, and vegan requests, ensuring a memorable experience for all.
Warm, relaxed eatery with exposed beams & diverse comfort-food menu, plus lounge & long happy hours.
Address and Contact Information
Address: 1618 E Main Ave, Puyallup, WA 98372
Phone: (253) 845-5747
Website: http://www.hgbistro.com/
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HG Bistro Homepage
Discover HG Bistro in Puyallup, Washington, located at 1618 East Main AveDiverse menu, casual atmosphere. Casual dining, special occasions, best happy hour.
HG Bistro Restaurant – Puyallup, WA | OpenTable
HG Bistro has a warm, cozy, and slightly upscale casual atmosphere, warm lighting and a dark, intimate dining room create a relaxed setting ideal for date …
HG Bistro – Puyallup, WA 98372 (Menu & Order Online)
Online ordering menu for HG Bistro. New American Bistro fare served in a casual setting with a fresh local and friendly approach.
Reviews
nicole aulis
One of the best bistros I’ve been in. I am STILL thinking about these ahi poke nachos. Was seated fast. Checked on enough to feel important but not enough to be annoyed. Food was cooked perfectly and didn’t wait long for it to amazing service absolutely love this place
… moreDarlene Stewart
First time in here.
Made a reservation for 6pm. Arrived at about 5:30/5:45. Parking lot was full. That made things a tad difficult. Went inside. First impression was it appeared nice. Nicely decorated. Kind of small and compact. Tables kind of tight and cramped. And with that, it made it pretty loud. Was seated pretty promptly. Only had to wait about 5 minutes. Got a table. Had water at the table. Waitress came by took a drink order and appetizer order. When they came with drinks we made our main dinner order. Took maybe 15 minutes for our appetizer. Then maybe another 20 for our dinner. Food was really good. So worth the wait. Portions I felt could’ve been a little larger for the price. Ordered a dessert, again took a bit for it to come out. Got the smores dessert. Was fun, came on fire, had the whole restaurant looking at what we had ordered. Was also good. Would definitely eat here again. Maybe not on a busy Saturday night. But the menu definitely had some other things on it I would love to try. Staff was all nice and very welcoming.
Edit to add. Sitting waiting for food, noticing people coming and going, tables remained dirty for long periods of time after the party had departed. 20/30 minutes before someone came to clear. Not exactly appealing to those coming in or those trying to enjoy dinner. Might want to try getting people to clear tables as people depart. 🙂
… moreMade a reservation for 6pm. Arrived at about 5:30/5:45. Parking lot was full. That made things a tad difficult. Went inside. First impression was it appeared nice. Nicely decorated. Kind of small and compact. Tables kind of tight and cramped. And with that, it made it pretty loud. Was seated pretty promptly. Only had to wait about 5 minutes. Got a table. Had water at the table. Waitress came by took a drink order and appetizer order. When they came with drinks we made our main dinner order. Took maybe 15 minutes for our appetizer. Then maybe another 20 for our dinner. Food was really good. So worth the wait. Portions I felt could’ve been a little larger for the price. Ordered a dessert, again took a bit for it to come out. Got the smores dessert. Was fun, came on fire, had the whole restaurant looking at what we had ordered. Was also good. Would definitely eat here again. Maybe not on a busy Saturday night. But the menu definitely had some other things on it I would love to try. Staff was all nice and very welcoming.
Edit to add. Sitting waiting for food, noticing people coming and going, tables remained dirty for long periods of time after the party had departed. 20/30 minutes before someone came to clear. Not exactly appealing to those coming in or those trying to enjoy dinner. Might want to try getting people to clear tables as people depart. 🙂
Anthony White
I visited for lunch and found the service to be excellent. I enjoyed a substantial and flavorful salad. The establishment was very clean, and the staff were exceptionally kind and friendly. There was ample seating available, and plenty of parking, making it a highly recommended spot for either lunch or dinner.
… moreJeffrey Horsman
37 dollars cost of meal, was told it be ready in 15 20 minutes I showed up at the ten minute mark. When I entered the building I was not greeted, stood at the entrance for about 3 minutes before the bartender said something about if I had been helped yet.
She went back said the food was being packed up.
Steak dip w/fries and Mac and cheese
Steak dip was drenched in what I imagine is the liquid that’s the steaks either cooked or held in. Making it very difficult to dip in the like warm aus jus that was provided.
Mac and cheese was greasy and grainy. Grainy due to how the cheese sauce is made. Greasy due to the way it’s made
Sandwich was bland and luke warm the fries absolutely cold and to add to that tasted like fish fry. They must have limited fryer capability because it was off putting.
Live next door so it’s not like the food sat long, it takes 3 minutes to get home from the restaurant. Needless to say we won’t be returning.
… moreShe went back said the food was being packed up.
Steak dip w/fries and Mac and cheese
Steak dip was drenched in what I imagine is the liquid that’s the steaks either cooked or held in. Making it very difficult to dip in the like warm aus jus that was provided.
Mac and cheese was greasy and grainy. Grainy due to how the cheese sauce is made. Greasy due to the way it’s made
Sandwich was bland and luke warm the fries absolutely cold and to add to that tasted like fish fry. They must have limited fryer capability because it was off putting.
Live next door so it’s not like the food sat long, it takes 3 minutes to get home from the restaurant. Needless to say we won’t be returning.
Jill Kahrs
I would have like to give 5 stars but our server made us feel like we were an inconvenience to her. Food and presentation was wonderful. Too bad out server made us feel like we were just a bother to her.
… moreDaniel Hall
We arrived and we’re not greeted at the door and it wasn’t until 5 minutes later someone showed up, but it was for the group in front of us. Upon hearing that they were short staffed, I thought for sure it was not a good sign. Little did I know that the staff truly cared about the restaurant and the job they did. Outstanding service, food, and drinks… All things considered. Two things I would knock is that they could seat us outside, but it was understandable. The last thing is that they don’t have much in the form of a vegan menu. They had deep fried halibut and an aki/shrimp salad, but that was about it. My GF ended up ordering some sides of prawns and crab, though she did really enjoy it. Good place to support.
… moreChristeen Absher
I had the pleasure of enjoying one of Chef Arnel’s finest dinners! The dish was prepared to perfection. I selected the medium rare option. The mashed potatoes and zucchini were exceptional. I ate nearly the entire meal, leaving behind only a single piece of meat and a small zucchini slice. The dining experience was truly enjoyable, and I’m already eager to return. Thank you, Michelle, for the fantastic service. I plan to dine here again next week.
… moreJoey Hillyer
I don’t live in the area but it was well worth the drive. I’ll be back for sure…. Wagyu sliders were amazing, the bistro steak dip might be one of the best sandwiches I’ve had in awhile and get the Fries with togorashi seasoning. Can’t wait to try more on the menu next time.
… moreDaniela Henderson
Amazing experience, the crab and the prawns with the fresh steamed cherry tomatoes and zucchini topped with fresh parsley and squeezed lemon complemented the palette to perfection. El Diablo martini a blend to satisfaction. You won’t be disappointed.
… moreKareena Martin
Update: came back a few days later (had to) and had the best French dip I’ve ever had in my life.. and I have had a ton of French dips. The sauce was so rich and had an insane amount of flavor. I felt like I was biting into a warm hug! Such good quality; my new favorite restaurant
Great food. Great happy hour prices
… moreGreat food. Great happy hour prices