

In the heart of Minneapolis, Raag Progressive Indian Cuisine invites food enthusiasts to embark on a culinary journey that transcends traditional Indian flavors. Born in 2022, this modern Indian and fusion restaurant combines New York’s fast-paced energy with London’s sophisticated palate, offering a vibrant menu tailored to diverse tastes and dietary preferences. Savor the artful fusion of succulent Lamb Shank Nihari and fire-charred Naan Flatbreads, while our exquisite Chicken Dome Biryani, prepared with aromatic spices, stands as a testament to Raag’s culinary artistry. From rich, hearty dishes to lighter, flavorful options, Raag’s contemporary approach to Indian cuisine promises an extraordinary dining experience.
Hours
| Friday | 11 AM–2 PM, 4–9:30 PM |
| Saturday | 11 AM–2 PM, 4–9:30 PM |
| Sunday | 11 AM–2 PM, 4–9 PM |
| Monday | 11 AM–2 PM, 4–9 PM |
| Tuesday | 11 AM–2 PM, 4–9 PM |
| Wednesday | 11 AM–2 PM, 4–9 PM |
| Thursday | 11 AM–2 PM, 4–9 PM |
Address and Contact Information
Address: 3812 W 50th St, Minneapolis, MN 55410
Website: https://raagindiancuisine.com/
Menu Photos
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Reviews
With many restaurants to choose from in the Twin Cities, Raag is one of few that we return to again and again.
I tried the Palak Paneer and Lamb Biryani, and both dishes were nothing short of amazing. The Palak Paneer was creamy, flavorful, and perfectly spiced, while the Lamb Biryani had that deep, aromatic blend of spices with tender, juicy lamb cooked to perfection. You can really taste the love and authenticity in every bite.
The service was outstanding–attentive, warm, and knowledgeable about the menu. The ambiance was modern yet cozy, making it great for both casual dinners and special occasions. Bonus points for plenty of parking–a rare win in the twin cities or may be even the mid west!
If you’re looking for top-tier Indian food in Minnesota, Raag is the real deal. Can’t wait to come back and try more of the menu.
Items like the blackened chicken, the tomato dal, the butter chicken, and the palak paneer were very flavorful. The blackened chicken was juicy and tender, too, on top of containing abundant flavor. The samosas contained an abundant amount of potatoes and peas. I could taste a good amount of tomatoes and coconut milk in the butter chicken, which was very creamy. I could also taste very strong garam masala in the palak paneer, which was a great thing. The butter naan was an excellent addition because the flavorful curry definitely needed more than rice to evoke its full potential, and naan bread was perfect for such.
In terms of dessert, the mango mousse was incredible! Its soft but solid texture made it very easy to break up and consume, while maintaining its shape without collapsing. The saffron, milk powder, and cream altogether offered a very integral taste that had lots of depth. I honestly want to try all the desserts on their menu, too, like the coconut pannacotta and the basundi pistachio tiramisu, because they both looked amazing on the menu.
While this establishment is not one of those places you visit that often, it is perfect for a date night because it has clean and relatively fancy decor along with flavorful food and can evoke a romantic vibe. I will for sure return here in the future and highly recommend it for those looking for quality Indian restaurants!
The staff were friendly and attentive, and the decor was nice. I thought the mural that was painted on the wall was very beautiful. Overall, I definitely recommend checking out Raag Progressive Indian Cuisine if you’re in the area! I’ll definitely be back for dinner and cocktails sometime soon.