Euro Caffe

  4.5 – 989 reviews   • Cafe

Social Profile:

Escape to Europe without leaving Santa Ana at Euro Caffe. Located in the heart of the South Coast Metro district on Bristol St, we offer an authentic taste of European cafe culture. Unlike typical coffee chains, we specialize in made-to-order sweet and savory crepes, authentic Belgian waffles, and artisan paninis. Whether you are grabbing a quick specialty latte before work or settling in for a leisurely brunch, our modern, open-air atmosphere brings a touch of Italy to Orange County. Experience the Sweet Life with our handcrafted desserts and premium espresso blends today.

Cozy cafe with sidewalk seats offering grilled panini, crepes & pastries, plus espresso drinks.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Euro Caffe 92704

Hours

Friday8 AM–10 PM
Saturday8 AM–10 PM
Sunday8 AM–9 PM
Monday8 AM–9 PM
Tuesday8 AM–9 PM
Wednesday8 AM–9 PM
Thursday8 AM–9 PM

Address and Contact Information

Address: 3950 S Bristol St, Santa Ana, CA 92704

Phone: (714) 662-2222

Website: https://myeurocaffe.com/

Menu Photos

Order and Reservations

Order: Order online

direct.chownow.com

Photo Gallery

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Euro Caffe ☕️ (@eurocaffe) · Santa Ana, CA – Instagram

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Reviews

Peter Chun
Had lunch here the other and loved the crepes. The Big Ben waffle that my sister looked amazing. Had ice blended frappe mocha that was pretty good. We were lucky to get one of the last tables at 11 am on a Saturday. Ordered at the cashier and had our food delivered fairly quickly. Service was friendly and attentive. We’ll definitely will come back in the future.
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John Ly
Honestly just disappointed by the house cappuccino. On the watery side, not much depth in the flavor.
Salmon Crepe was average 7/10
Price is slightly high

Atmosphere and vibe were good.
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Belem Ramos
I recently visited this spot for the first time, and I was really impressed with the overall experience. I ordered the Champignon Crepe and the French Revolution Crepe, with a few custom adjustments due to food intolerances & allergies. I also tried their Green Tea Matcha Latte.

For the Champignon Crepe, I opted for the gluten-free version, which costs an additional $1. While the texture wasn’t as soft or flavorful as I expected, it wasn’t bad at all. The savory fillings—onions, spinach, and an over-hard egg—really made the crepe delicious. The combination of ingredients enhanced the flavor, making the crepe much more enjoyable, though on its own, it could have been a little more flavorful. I also added bacon ($1.25) and swapped goat cheese for mozzarella cheese, both of which complemented the savory filling perfectly.

The French Revolution Crepe was another highlight. I made a couple of adjustments here as well: I had them remove the raspberries and replace them with strawberries and added a little peanut butter($0.69). The sweet and savory combination of strawberries and peanut butter worked wonderfully, and the crepe had a nice balance of flavors.

As for the Green Tea Matcha Latte, I ordered it iced with oat milk ($0.75). While it was creamy and smooth, I found the latte to be quite sweet—maybe a bit too much for my taste. If you enjoy very sweet matcha drinks, this one will definitely appeal to you. Personally, I prefer a more subtle sweetness in my matcha, but that’s just a matter of personal taste.

One of the things I really appreciated was that the restaurant offers gluten-free crepes, making it easy for those with food intolerances to enjoy their menu. They also allow you to swap out Panini bread for a crepe, though it’s worth noting that they don’t offer gluten-free bread for the Paninis—just the gluten-free crepe option. This is great for those looking for a gluten-free meal.

As for the service, while it took a little while for me to be acknowledged when I first arrived (the staff seemed to be in a quick meeting), once I was greeted, the service was excellent. The cashier was incredibly patient and kind, answering all my questions and providing a paper menu since I wasn’t quite ready to order. There was a small mix-up with my gluten-free crepe, but they quickly fixed it and even remade one of the crepes to meet my dietary needs. I really appreciated their understanding and willingness to accommodate my adjustments.

The atmosphere was a bit busy as the place filled up, and there was a bit of a line by the time I was finishing my meal. Once you’re done eating, there isn’t a trash can, but I was told to leave my plates on the table, and the staff would clear them away. There’s plenty of parking in the area, which was convenient. They also offer oat milk and almond milk as options for their drinks, so it’s nice to have choices for those with dietary restrictions.

Overall, I really enjoyed the food and the service. The ability to adjust orders for food intolerances made a big difference, and I’ll definitely be back to try more of their crepes in the future.
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Michael M
I took the family out to try this today. My son thought, it was 6 out of 5 stars with the steak burger. We thought our dishes were great as well.
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Arthur Sosa Jr.
Good was good it did take time to get your food. Seating can sometimes be a problem. The portions on the crepes could be a little bigger. My eggs Benedict were a little tool sweet tasting. But overall good food.
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Anna S
Food is OK, but the blonde lady taking orders should be fired immediately. SUPERRUDE! Talks to you like giving you a huge favor.
I guess people working in correctional facility talk to inmates nicer.
Awful attitude!
Will never come back because of her.
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Udonner
You can’t go wrong coming here for a latte from a La Marzocco espresso machine. Pair this with one of their many delightful crepes. Since this Saturday morning was overcast, we decided to sit at 1 of the 5 inside tables. But their covered patio outside also has heat lamps, if it gets chilly. And as a 3rd option, there are tables with umbrellas on the side, as well. So for this outing, we got a Med. Nutella Latte, a Med. Vanilla Latte & a Greek Goddess Crepe…what a lovely breakfast.❤️
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Emil Abdelmalek
long wait line with no cashier… you will stand forever to order… eating the croissant with 2 forks… wow!!… the latte is looking like a mess!… the regular coffe is the worst ever and it came cold and the cup is toooooooo heavy… last time to be here
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Annette Grimes
This was my first time here. Arrived on Saturday about 11:10 am ordered food. It was brought out at noon. If this the long wait is normal, expect to wait for your food. I ordered the waffle with the chicken and spinach. It was ok. But what my son and daughter ordered was delicious. If I go back, it will be earlier. My daughter said they usually go have breakfast around 8am. Next time we’ll go earlier.
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Niki Meadows
Had breakfast with my daughter and we both really enjoyed it. She got a hot chocolate with a strawberry and Nutella sweet crepe. I got the mushroom crepe. It was interesting because I cut it in half and the right side was so much better than the left! It was almost like 2 different crepes. The right side had all of the ingredients and the left side somehow had monkeys of the caramelized onions that really gave it an incredible flavor. It was really delicious all the same. The cafe itself is pretty small inside. Just a few tables for two with outdoor seating that’s good later in the day when it’s not so chilly. All in all, very friendly staff, quick service, good food, in a clean place. Definitely will be going back.
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