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Chicago’s first authentic Northern Chinese restaurant, with over 24 years of service, specializes in traditional Northern Chinese stir-fries and noodle dishes, and also caters for catering, weddings, and large events. We offer ample free parking and outdoor dining in warm weather. BYOB is available, and the restaurant is wheelchair accessible.首家正宗北方菜餐厅，24年以上经营历史，主营中国传统北方炒菜面点筵席，承接外包，婚宴，大型活动外送。设有大型免费停车场及暖季户外用餐场地，BYOB，残障人士通道。
No-frills Chinese-food specialist serving dumplings & traditional fare plus less familiar dishes.
Address and Contact Information
Address: 3139 S Halsted St, Chicago, IL 60608
Phone: (312) 326-6898
Website: http://www.edspotstickerhouse.com/
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Order and Reservations
Reservations: edspotstickerhouse.comspotapps.co
Order: Order online
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Reviews
Uday Ramesh
I recently visited Potsticker House with my friends, and the experience was absolutely delicious. We ordered a mix of dishes, and every plate came out hot, fresh, and full of flavor. The food felt authentic, well-seasoned, and very satisfying.
We especially loved the tofu-based dish with a rich, spicy sauce—it was crispy on the outside, soft inside, and perfectly balanced with vegetables. The flavors were bold but not overpowering. Another standout was the stir-fried vegetables with peppers and onions, which had a great smoky taste and paired really well with the steamed white rice. Everything tasted freshly cooked, and the sauces were flavorful without being too oily.
The portions were generous, making it perfect for sharing with friends. The simple presentation let the food speak for itself. The atmosphere was casual and comfortable, ideal for a relaxed meal with good company. Service was quick and efficient, and the staff was friendly and attentive throughout our visit.
Overall, Potsticker House is a fantastic spot if you’re craving authentic, flavorful Asian food in Chicago. It’s a great place to come with friends, enjoy multiple dishes, and leave fully satisfied. I’d definitely come back again and highly recommend it to anyone looking for tasty, comforting food.
… moreWe especially loved the tofu-based dish with a rich, spicy sauce—it was crispy on the outside, soft inside, and perfectly balanced with vegetables. The flavors were bold but not overpowering. Another standout was the stir-fried vegetables with peppers and onions, which had a great smoky taste and paired really well with the steamed white rice. Everything tasted freshly cooked, and the sauces were flavorful without being too oily.
The portions were generous, making it perfect for sharing with friends. The simple presentation let the food speak for itself. The atmosphere was casual and comfortable, ideal for a relaxed meal with good company. Service was quick and efficient, and the staff was friendly and attentive throughout our visit.
Overall, Potsticker House is a fantastic spot if you’re craving authentic, flavorful Asian food in Chicago. It’s a great place to come with friends, enjoy multiple dishes, and leave fully satisfied. I’d definitely come back again and highly recommend it to anyone looking for tasty, comforting food.
Ethan Korvne
We’ve been here three times now and every time it’s been one of the best eating experiences I can remember. No frills, no fuss, simple but also endless menu, AND you can get a Kings Feast for a great price. You have to try the fried eggplant with the cucumber salad – it will change your life.
… moreHannah Del Rey
Had a little time to get some food during a long lunch break and found this place. Rule of thumb is the places that still look like they could be little holes in the wall are gonna have some really good eats.
I got soup dumplings bc I get them whenever I can and they were exceptional. The wrapper was slightly thicker than some places I’ve had it but it was very enjoyable. I like it when the thicker parts of the dough have that chewy texture to them. They provided vinegar and soy, and chili oil for dipping. I think I forgot to ask about mustard.
Secondly I got the beef tendons. For what they charge I got SO much and ended up having leftovers which were so delicious reheated. I got them cold, they were fresh and chewy and the sauce / oil they served on them was salty to perfection. It came with sliced onions and a lot of fresh cilantro, and after mixing everything together for a perfect bite with their white rice was a life changing moment.
Everything was amazing. Also for their fresh soy milk, it was slightly sweet and creamy and kind of vegetal but in a good way? Like you can tell they used fresh soybeans that were green and crisp. Absolutely lovely.
Ended up going back the next day for more of the tendons and I got a traditional Chinese pan cake. It had the best flaky thin dough that had been stretched and rolled back on itself and then spiraled and pan fried I assume. It was light and airy and easy to pull apart. They served it with oyster or hoisin sauce, not sure but it was a great salty sweet combination.
10/10 would go back will always recommend. I love places that have more traditional cuisine and this is one of those places
… moreI got soup dumplings bc I get them whenever I can and they were exceptional. The wrapper was slightly thicker than some places I’ve had it but it was very enjoyable. I like it when the thicker parts of the dough have that chewy texture to them. They provided vinegar and soy, and chili oil for dipping. I think I forgot to ask about mustard.
Secondly I got the beef tendons. For what they charge I got SO much and ended up having leftovers which were so delicious reheated. I got them cold, they were fresh and chewy and the sauce / oil they served on them was salty to perfection. It came with sliced onions and a lot of fresh cilantro, and after mixing everything together for a perfect bite with their white rice was a life changing moment.
Everything was amazing. Also for their fresh soy milk, it was slightly sweet and creamy and kind of vegetal but in a good way? Like you can tell they used fresh soybeans that were green and crisp. Absolutely lovely.
Ended up going back the next day for more of the tendons and I got a traditional Chinese pan cake. It had the best flaky thin dough that had been stretched and rolled back on itself and then spiraled and pan fried I assume. It was light and airy and easy to pull apart. They served it with oyster or hoisin sauce, not sure but it was a great salty sweet combination.
10/10 would go back will always recommend. I love places that have more traditional cuisine and this is one of those places
j o
Very welcoming warm ambiance, nice staff. Love that they have parking. Recommend the noodle soups. 1 is very large a complete meal in itself very flavorful. We ordered one to share, but the bowls they brought us for sharing were very small so getting noodles into it was a challenge and a bit messy, we still managed. If they had larger bowls it would be fantastic. Vegetable potstickers were yummy. The chicken sautéed in bean paste was a bit too salty, and I wish they had more chicken or vegetable dishes, they have a lot of items with pork, my husband does not eat pork meat. Will try again, wait was long to get our food but in all fairness it was Christmas Day.
… moreLiz Thompson
My partner and I ate here as our first meal as new residents in the neighborhood and I am so excited to keep coming back. The food was perfectly cooked with well-balanced flavors and the sauces were *just right*. We ordered scallion pancakes, soup dumplings, house special potstickers, eggplant Beijing style, and sole fish with pickled cabbage. The soup dumplings were some of the best I’ve ever had! The eggplant was crispy on the outside and melt-in-your-mouth on the inside, and I’m still thinking about that pickled cabbage with the sole fish. SO yummy. Prices were fair and service was prompt and friendly. No wonder they’ve been around 25 years. I hope they’re around for another 25 more!
… moreCindy Tien Wojcik
I have been coming here for over 20 years. They have the best soup dumplings. Everything is delicious and I have ever had a bad dish. I highly recommend the chive pockets.
… moreChicagoTech Net
Nice place with its own parking lot. My wife and I come here often. Delicious food and great service. We highly recommend their 豆浆 (soy milk), 油条 (fried dough sticks), 煎饼果子 (savory pancakes), and 韭菜盒 (chive dumplings). The owner recently remodeled the restaurant, adding many beautiful pictures and decorations, creating a cozy and comfortable atmosphere.
… moreSamuel Thomason
Really appreciated the fact that they have their own car park here – made this place super accessible for access by car. Restaurant features beautiful artwork on the walls, and wait staff were all friendly and helpful. We ordered 3 dishes – cumin lamb, cold noodles and seasoned tofu. All were delicious, but the seasoned tofu was my absolute favourite (despite the fact that I’m usually not that crazy about tofu!).
Definitely a must visit place if you are in this part of town!
… moreDefinitely a must visit place if you are in this part of town!
A
ordered so many items and they were all tasty. the soup dumplings were warm and flavorful. service was attentive and welcoming
… moreBrie Chen
I liked this place a lot – i originally went for the xiao long boas (soup dumplings) and i thought they were good in portion sizes, nice and fresh, and had lots of soup within them. i wasn’t the biggest fan of the textures, but the flavors were good overall. i also really enjoyed their other fried treats like scallion pancakes
… more