SADIE’S NASHVILLE

  4.6 – 776 reviews   • Mediterranean restaurant

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SADIE’S invites you to embark on a vibrant Mediterranean journey. Experience a casual ambiance where flavors from the Mediterranean coastline come alive in our delightful dishes. From brunch to cocktails, lunch to dinner, savor each moment with an array of shareable mezze platters and vegetarian-friendly creations. Join us at SADIE’S, where exceptional cuisine meets joyful vibes in the heart of Music Row. Happy Hour specials available every Sunday through Thursday from 4pm to 6pm.

✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery SADIE'S NASHVILLE 37212

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Sadie’s | Mediterranean Restaurant in Nashville, TN

An Award Winning Modern Mediterranean Restaurant in Edgehill Village. Located steps from the iconic Music Row, Sadie’s is your go-to destination for modern …

SADIE’S (@sadiesnashville) · Nashville, TN – Instagram

Mediterranean flavors with a modern twist, serving mezze style menu. Vegetarian & gluten-free available. Brunch, lunch & dinner. Happy Hour, 4 – 6 pm

Book Your Sadie’s Reservation Now on Resy

Sadie’s is located in the charming Edgehill Village of Nashville. Street Parking is … Nashville, TN 37212. Get Directions +1 615-988-1200 https://www …

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Reviews

Gayle Lopes
My first visit to Sadie’s was Christmas Eve dinner and it was spectacular! First of all, the space has been creatively and beautifully designed so that, though it is small, it feels light, airy, spacious: natural wood, metal, lots of special lighting as well as extravagant floral displays featuring blooming pink peonies.

What drew me this day was the promised menu, “our favorite dishes and yours” and it was sumptuous! There were at least 11 items on the cold bar, and I quickly learned why the whipped feta with honeycomb and pomegranate, roasted garlic hummus with homemade pita and the roasted carrots are so often mentioned by reviewers–fabulous, but indeed, every dish was delicious. The main dishes were amazing–from harissa chicken and the most wonderful braised lamb to salmon, shrimp (which I enjoyed) and the prime rib (which I was too full to sample.). The lamb for me was definitely the star–and the braise was flavorful and the cuts of lamb just pure tender moist bites! But it was the hot dish bar that surprised me. The Yukon mash must have had a lb of butter in it–and tasted like my grandmother’s! The jeweled rice and green beans, excellent…but the fried Brussel sprouts (in some sort of glaze) and the roasted spiced squash with goat cheese cream and pepitas stole the night for me!! I went back for lamb and the those 2 veggies twice–but the squash and sprouts along with the cold bar could stand on their own for anyone preferring to not eat meat.

The drinks were beautiful works of art–and the dessert buffet with 4 kinds of Cookes, 4 kinds of bars plus lemon bars, pistachio baklava, beignets and half a dozen more were beyond me, but I was given a to go box and thoroughly enjoyed my choices the next day!

Jennie, the bar tender, was the one who found me a place at the meal and greeted me so personally…and the staff welcomed me by name, and provided amazing service (I had never tipped 30% prior, but I did that night!). All in all, if you are looking for creative, outside-the-box Mediterranean dishes, expertly prepared and presented, in a lovely atmosphere with excellent service–Sadie’s is the place to go! The chef is a master–respectful, using traditional ingredients, but also playful and bold, taking risks and creating surprising flavors. I highly recommend for a fancy evening out, but you can try some of these fabulous dishes for lunch at a fairly economical price!
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Catherine Byars
Husband and I had dinner at Sadie’s last night, and all of the 5 star reviews have it right. This is a lovely restaurant with fabulous food! Our waitress, Kashmir, was friendly and helpful with great suggestions. Everything we had was flavorful and delicious! The whipped feta and bacon-wrapped dates are not to be missed!! The falafel and lemon garlic shrimp were also delicious as well as the olive cake for dessert. Don’t hesitate to visit Sadie’s. We will definitely return again and again.
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TaKesha G
The staff here is amazing! My minions and I fast and go to church on Saturdays, and their reward after ending the fast is choosing a healthy place to eat. This place has been their choice for the past four weeks, and we do not live in Nashville. They have exceptional customer service, are very attentive, and have delicious food all in one place!

My son has a nut and seafood allergy and I totally forgot to tell them. I ordered a dish that contains fish (anchovies in the salad dressing), and they came out and asked who had the fish ALLERGY. WOW, I mean WOW they remembered! Oh my goodness I cannot say enough about Sadie’s staff! And no, I don’t work for them. They did not put me up to writing this review. I just give praise where praise is due. Oh, and I almost forgot I told my waitress that I was watching my salt intake so she decided to tell the cook not to put extra salt on top of the whole roast chicken dish. Just amazing.
Thank you Madeline, Stephanie, and the rest of the SADIE’S crew! See you Saturday!
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Joshua Brown
From the moment we walked in the door we noticed this place is special. The ambience, the food in the service our first class. We had Jeremiah waiting on us and he did such an amazing job. Dude deserves a promotion! The way he treats people is just special. Thank you guys for providing my daughter and I with a great experience.
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Clairketha Pruitt
The atmosphere is really nice e beautiful location. Went for lunch with Coworkers and had to stop back by for the whipped feta and pita to go before leaving town. Didn’t get any pictures of lunch but everything was marvelous. Those lemon shrimp were everything with the Jasmine rice.
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Justine Vild
2 words. Whipped feta. SO delicious. This is an excellent lunch spot. Light and airy, beautiful decor, excellent service and they have an express menu. Did I mention the whipped feta? It’s like a delicious dessert!
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Ellen Baluta
Stopped by Sadie’s in Nashville for a team lunch before flying out to the conference, and it was a solid choice. We ordered a bunch of apps and shared everything family-style across 12 people, which made it fun and easy. It’s a nice little twist on Mediterranean food—familiar flavors but with a bit of a creative edge. My favorites were the lemon garlic shrimp and the baked halloumi. Both were packed with flavor and disappeared fast. The food came out quickly, which was great since we were on a schedule. Service was just okay, but overall, I’d go back for the shrimp alone.
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Tony Bitar
My wife and I stopped in to try this place for the first time, and we were impressed. Garth was our server he was phenomenal, friendly, and knowledgeable.

We started with the whipped feta appetizer, and the honeycomb with edible flowers was a great touch. The tuna crudo was next. I highly recommend if you like fish with a pickle relish twist. The watermelon salad with pistachios was a unique combo, but it worked and was delicious.

For our main course, we shared the six-hour lamb shank. The meat was cooked perfectly, but the flavor was a bit underwhelming for us.

For drinks, we went with mocktails the guava ginger and the pathos both excellent.

If you’re looking for a beautiful atmosphere and great service, I’d definitely recommend giving this place a try.
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Atomic Feist
Some of the best service I have ever had and the food was delicious and reasonably priced. Our waitress went above and beyond to help us surprise our friend for her birthday with a cake we brought with us. She made the entire brunch memorable. Pair that with delicious food, I cannot recommend this place enough.
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Tonia Grantham
Delicious brunch and wonderful atmosphere! I recommend the whipped feta. The lamb kabab dish was so delicious. Can’t wait to return!
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