Maverick Biscuit Cherrydale Crossings, South Carolina

  4.4 – 78 reviews   • Restaurant

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At Maverick Biscuit Cherrydale in GreenVille South Carolina, we’re all about serving a heaping helping of comfort food and delivering a good time for all at our casual restaurant. We take pride in delivering an incredible array of flaky, tasty biscuits served just the way you like. Come and visit us at 2537 N Pleasantburg Dr, Greenville, SC 29609, United States.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dine in ✔️Take out Maverick Biscuit Cherrydale Crossings, South Carolina 29609

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maverickbiscuitcherrydale.com

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Reviews

Debra The Queen
There aren’t enough great things I can say about Maverick biscuit! I love everything about it! The food and service are top tier. My family and I love meeting here after church on Sunday.

My fave is the frenchie followed close by the shrimp & grits! Honestly, I have not had anything that wasn’t great!

Today, Toni brought us the lemon blueberry cobbler topped with ice cream to finish our meal. 10/10 recommend!

I had the Bulls bay and a side of bacon. THIS backings the best I’ve had, its thick cut and baked to perfection!
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Maria De La Rosa
We had such a great experience at Maverick’s biscuit brunch! The food was excellent—everything came out fresh and full of flavor. The biscuits were perfectly fluffy and well-buttered, the grits had just the right creamy texture, and the chicken and bacon were cooked to perfection. The atmosphere was calm, peaceful, and inviting, making it an easy place to relax and enjoy a meal.

A special shout-out to our waitress, Rory. She was fantastic—always quick, attentive, and consistently checking in to make sure we had everything we needed. She really made the whole experience even better with her great service.

Overall, an amazing brunch spot with excellent food, a calming vibe, and top-notch service. Highly recommend!
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Summer De La Rosa
Maverick Biscuit in Cherrydale did not come to play. Their biscuits are massive, fluffy, and honestly deserve their own zip code. The grits? Packed with flavor and so good I considered writing them a thank-you note. Everything came out hot and fresh, which is exactly how brunch should be. And let’s talk about the bottomless mimosas—only $17! That’s basically a Greenville miracle. Our waitress, Rory, was the cherry on top—welcoming, kind, and super attentive without ever hovering. If you’re not brunching here yet, you’re doing brunch wrong.
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Bev
Double the Restaurant Awesomeness! — Maverick Biscuit & Travinia

If you’re on the hunt for a meal that combines sweet indulgence with culinary creativity, Maverick Biscuit and Travinia are the dynamic duo you never knew you needed. Together, they offer a perfect blend of comfort and sophistication, making them a must-visit pair for food lovers. I only went to Maverick Biscuit but their fruity french toast is next-level amazing. And I bet Travinia is just as good, since they’re both connected. For Maverick Biscuit imagine thick, golden slices of French toast, topped with an explosion of fresh, vibrant fruit — strawberries & blueberries with raspberry sauce, berry syrup, & cream cheese frosting. The sweetness of flavors pairs perfectly with the crispy, soft toast. If you’re a fan of great food, outstanding flavors, and a bit of sweet indulgence, these two spots together create a memorable, double dose of awesomeness. Offering a dynamic experience that will make you want to come back for more. The place was clean, the staff friendly, and there was plenty of parking. The only thing is that it may be confusing to find because the bigger sign only has Travinia on it but it’s the same place for both.
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Lauren Hopkins
We had breakfast here for our anniversary and it was perfect! The food was amazing! The French toast sticks were the best I’ve ever had! I have the Maverick biscuit with chicken and it was so good! The biscuits were homemade, fresh, BIG, and delicious! The philly omelette tasted so good and the home fries were seasoned perfectly! Our waiter Josh was so nice, the manager (I forgot her name) was so pleasant, and the chef/owner Sergio stopped by out table! Such a nice guy and sweet team! I would definitely be back at this location!!!
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dewayne white
We had a fantastic visit here. I highly recommend the cowboy bene! It was delicious. Don’t miss out on the donut holes and lemon curd. If Jennifer is there, she is absolutely wonderful
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Hawk C
So we came in and it seemed pretty empty but had a 10min wait. They were down 2 waiters and I was a little wary at first.

But I am SO GLAD we stayed!! Service was excellent even with them being short staffed. Our waitress was very nice and stayed on top of everything. Good coffee and they have water at the table for you to refill as you need which is actually really nice. IT is a super clean place and good spacing so you aren’t sitting on top of each other.

Food came out pretty quickly they have a pretty good menu. It isn’t the same old same old. They did have a few traditional dishes and you can absolutely order just eggs, sausage, bacon or pancakes/waffles. So don’t worry if you have a picky eater or kids who don’t care for the more adventurous dishes.

I got the orange chicken and it was very good the feta really adds a new taste to this! The bisquit is huge and fluffy! The egg was cooked perfectly and they ask exactly how you want your egg so they get it right.

I also got a side of cinnamon sticks!! I cannot recommend these more crisp outside, soft inside and wonderfully cinnamon taste! They locally source maple syrup as well as their sausage which is awesome to see fromna restaurant!

Me husband got the chicken and waffles. We usually share but seeing as he woof’d it down so quickly I can’t say how it taste but it must have been good! My parents got the meat bowl and it is a LARGE portion! They both took enough home to have for lunch.

They bacon is thick cut!!! So it isn’t super crisp but still really good! We also got to try the cinnamon toast as the kitchen made the wrong order and they didn’t want it to go to waste. It was extremely good!!

Overall excellent place! Can’t recommend it more!
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Victoria
Great breakfast spot! Service and food was outstanding! Great concept..breakfast place in morning and converts to steakhouse at night awesome buisness concept for space.
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Carrie
Went here for breakfast on New Year’s Day with friends. The food was really good and the biscuits were amazing! I’ll have to go here for lunch one day with my team.
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Sarah Feingold
This was reheated Sysco slop at best. My girlfriend is gluten-free, and while they claimed to have gluten-free biscuits, I can assure you that the Play-Doh that she was served was not edible. Additionally, the manager spent a large part of our dining experience yelling at her employee Jennifer and her other employee, Justin. Our server was inattentive and forgot to refill our water, so we were left incredibly thirsty, as the biscuits were dry and cakey. The fried chicken was soggy instead of crispy, and the hashbrowns were very clearly reheated. Would not recommend, incredibly disappointing experience.
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