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No-frills, family-owned eatery serving a classic Indian menu of curries, tandoori dishes & biryani.
Hours
| Monday | 11 AM–9 PM |
| Tuesday | Closed |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
| Friday | 11 AM–9 PM |
| Saturday | 11 AM–9 PM |
| Sunday | 11 AM–9 PM |
Address and Contact Information
Address: 200 E Maple St #101, Bellingham, WA 98225
Phone: (360) 389-5493
Website: https://naanbrew.com/
Menu Photos
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Naan and Brew | Indian Family Restaurant | Bellingham, WA
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Reviews
Ann Seibert
⭐⭐⭐⭐⭐
If you haven’t been to Naan and Brew, drop everything and go. My husband and I had a meal there that was nothing short of incredible!
We kicked things off with the Chicken Samosa with Chaat and—OMG—mind-blowing. It was easily the best I’ve ever had; if I were forced to pick a favorite from the night, this would be it. We followed that up by splitting the Butter Chicken Fries (pure heaven), the Meat Combo Plate (absolutely packed with flavor), and some perfect Garlic Naan. Honestly, every single bite was a 10/10.
To wash it all down, they have a fantastic beer selection with five IPAs on tap. We shared a Reuben’s Brews IPA, which was the perfect crisp pairing for the spices.
What really made the night, though, was the vibe. Everyone there was so incredibly nice. Our waitress/bartender was so kind and helpful, and even the chef came out to chat with us! It’s rare to find that level of hospitality paired with such incredible food. What a wonderful experience!
… moreIf you haven’t been to Naan and Brew, drop everything and go. My husband and I had a meal there that was nothing short of incredible!
We kicked things off with the Chicken Samosa with Chaat and—OMG—mind-blowing. It was easily the best I’ve ever had; if I were forced to pick a favorite from the night, this would be it. We followed that up by splitting the Butter Chicken Fries (pure heaven), the Meat Combo Plate (absolutely packed with flavor), and some perfect Garlic Naan. Honestly, every single bite was a 10/10.
To wash it all down, they have a fantastic beer selection with five IPAs on tap. We shared a Reuben’s Brews IPA, which was the perfect crisp pairing for the spices.
What really made the night, though, was the vibe. Everyone there was so incredibly nice. Our waitress/bartender was so kind and helpful, and even the chef came out to chat with us! It’s rare to find that level of hospitality paired with such incredible food. What a wonderful experience!
Vijay Raisinghani
The most authentic Indian food in Seattle areas. The spices, aroma and taste are very appetizing. We loved their rogan josh lamb, paneer tikka and paneer in Methi curry.
The spice is higher than average so your three might be a two here.
… moreThe spice is higher than average so your three might be a two here.
Liz Gradwohl
I got the biryani with chicken and my room mate got the butter chicken curry and we split the garlic naan. Both were absolutely superb. Fresh, packed with flavor and cooked to perfection. The chicken was falling apart and the veggies were sautéed nicely. I just moved to the area and had been without quality Indian food and this place made 10+ years worth the wait.
… moreJordana A.
Discovered this place because it is nearby an event that I was attending. It doesn’t look like much from the outside, but it’s absolutely the best Indian food I’ve ever had! I had a hard time, deciding what to order from their extensive and enticing menu, but I landed on Two of the appetizers, the samosas and the breaded cauliflower dish. Also the naan bread. (which was hands-down, the best I’ve ever had!). My server Angie was an absolute delight. And they have a great selection of beers and full bar with some fun liquors. I will definitely come here again anytime I am in Bellingham..
… moreCaroline Vandenberghe
Best Indian food I’ve found in the area to date. Actual authentic flavors and spice, and the owner is lovely and friendly. All dishes are made to order so you don’t get any old rubbery chicken that’s been sitting in a sauce for days.
I ordered the lamb vindaloo at spice level 2 and can honestly say it was the best lamb I’ve had at an Indian restaurant in years. The naan is also super fresh and buttery – all around it was delicious and will be our new go-to for the cuisine.
… moreI ordered the lamb vindaloo at spice level 2 and can honestly say it was the best lamb I’ve had at an Indian restaurant in years. The naan is also super fresh and buttery – all around it was delicious and will be our new go-to for the cuisine.
Kait Visser
The food is SO good and you get a DECENT portion for the price. My boyfriend and I always share. But leftovers are insanely good too. Their lunch to go special is a bomb price at $13. Everything I’ve had here has been SO good. I got the chickpea vegan tomato dish, can’t remember the name.
I just wish branding wise they’d lean more into the Indian culture and less sports bar vibe. A warmer paint tone, ambiance music, and some candles would go a long way here! Other than that, food is worth it!
… moreI just wish branding wise they’d lean more into the Indian culture and less sports bar vibe. A warmer paint tone, ambiance music, and some candles would go a long way here! Other than that, food is worth it!
Robin Sarkissian
Been eating at another Indian place in town and we thought we’d try it here. The man who answered the phone offended my husband when he called in the order and he offended me when I went in to pick it up. The chicken in the mango chicken was blocks of breast meat and dry. The naan was salty. The flavor was ok, but it didn’t make up for the other things. Just our opinion.
… moreEmily Goodin
We have eaten here many times, and Naan & Brew is our favorite Indian restaurant in Whatcom County. I love the casual atmosphere, and I especially love that they eliminated the problem I’ve had at many other Indian restaurants where the check takes forever to arrive, by having customers pay at the counter when ready (if you wish, it’s not required). Yay!
Our typical meal starts with pappadum, with sides of mint chutney and tamarind (I think they call it sweet & sour) chutney. We often get a beer (their selection isn’t large but they have our favorites including Boundary Bay Scotch Ale) or a mango lassi.
All the entrees we’ve tried (we are vegetarian) are spectacular – even when they’re ordered with minimal “spice”. Really lovely rich flavors. We’ve had the paneer tikka masala, malai kafta, shahi paneer, aloo gobi, mattar paneer, vegetable korma, eggplant bhartha, channa masala, and more. I normally am not a fan of channa masala but I really like theirs – the beans are well-cooked, not mealy, and the sauce is thick.
Service is always friendly and efficient, and we have never had a mistake on an order. The restaurant isn’t fancy or highly decorated, but the table and chairs are in good shape and impeccably clean. Oh, and there are a couple TVs in case someone in your party wants to catch a game or whatever. 🙂 Highly recommended!
… moreOur typical meal starts with pappadum, with sides of mint chutney and tamarind (I think they call it sweet & sour) chutney. We often get a beer (their selection isn’t large but they have our favorites including Boundary Bay Scotch Ale) or a mango lassi.
All the entrees we’ve tried (we are vegetarian) are spectacular – even when they’re ordered with minimal “spice”. Really lovely rich flavors. We’ve had the paneer tikka masala, malai kafta, shahi paneer, aloo gobi, mattar paneer, vegetable korma, eggplant bhartha, channa masala, and more. I normally am not a fan of channa masala but I really like theirs – the beans are well-cooked, not mealy, and the sauce is thick.
Service is always friendly and efficient, and we have never had a mistake on an order. The restaurant isn’t fancy or highly decorated, but the table and chairs are in good shape and impeccably clean. Oh, and there are a couple TVs in case someone in your party wants to catch a game or whatever. 🙂 Highly recommended!
Suzanne Taylor
My son has a dietary restriction. The owner/chef came out himself to find a great solution. The food came out catered to his needs and it was absolutely delicious!!! Recommend this place
… moreAashri
Our worst food at an indian restaurant. We ordered wraps (chicken and paneer) for us, and it was just cold naan, cold meet, unflavored paneer and some lettice thrown together. I asked for spicy sauce, and they gave me watered down red peper powder, no salt and charged me $1.5 for that!!!
This is not indian food, india is known for its spices, and mind you I didnt find a single spice/flavour in that wrap. I really hope the owner reads this and takes the wraps out of the menu. Worst worst.
What did they give us for kids tandoori chicken ? Red food colored dry chicken and two spoons of rice???? My kid is 4 years old, and could easily eat twice that amount. Please do justice to the prices! The mint chutney also looked like it had more food coloring and less mint. Would never recommend this place to anyone.
All of this for $50. Sorry not worth it
… moreThis is not indian food, india is known for its spices, and mind you I didnt find a single spice/flavour in that wrap. I really hope the owner reads this and takes the wraps out of the menu. Worst worst.
What did they give us for kids tandoori chicken ? Red food colored dry chicken and two spoons of rice???? My kid is 4 years old, and could easily eat twice that amount. Please do justice to the prices! The mint chutney also looked like it had more food coloring and less mint. Would never recommend this place to anyone.
All of this for $50. Sorry not worth it