Bob Belcher
Excellent meal. Had fried Oysters and Scallops with Cole slaw and French fries.
All cooked perfectly and tasty. Service was fast.
Great atmosphere in the restaurant.
Though this place seems to be off the beaten path, it’s worth the visit. We will return.
Bob and Teresa
… moreS T
The food was flavorful, the service was nice and friendly and the relaxed smooth music was fantastic! The owner spoke with us and was super nice! If you make it to this gem, you won’t regret it!
… moreTawnya Washington
My Neice & I celebrated our bday here this yr. The food was/is delicious! The ‘Chef’ was very welcoming & interacted with our entire family (we were about 25 ppl deep in the place). The servers were very friendly & attentive. Very clean and upgraded.
… moreGayle T
Delicious! Our group of 6 all had amazing meals with plenty to take home too! We started with Million Dollar Oysters and BangBang Shrimp, both seasoned perfectly. Attached are pictures of the main courses. I was the lucky one with the two huge tasty crab cakes and wonderfully seasoned tender asparagus plus sweet potato fries. We will return for sure!
… moreB. Y.
Went here four dinner on Saturday night. Have been wanting to try this place since seeing the article in Our State Magazine. The waitresses were friendly, helpful and professional and provided good service. The food was very slow coming out from the kitchen. The food we got: fried green tomatoes, fried flounder and grilled flounder were ok but not the best seafood ever, as the sign says. All the food seemed to need more flavor. The side dishes were just average.
… moreTrevor
The proprietor took his stress out on patrons which made the experience of dining stressful. I felt like i was burdening the staff by asking for a set of cultery halfway through the meal (eating with hands and no napkin)
Food was good despite orders not being taken properly and wrong food items arriving at the table. I ordered the shrimp and scallops in butter sauce but dish came out without sauce and deep fried. I didn’t say anything, just boxed it up and left.
Not an enjoyable dining experience. Would not recommend. Despite the low patronage, staff felt short and untrained. The proprietor operated in a manner which maked the experience uncomfortable. They need someone familiar with the hospitality portion of the business.
… moreDaved Baldridge
Tried this locally acclaimed fish house and let me tell you… It does not disappoint!
Perfectly cooked maple glazed salmon with grilled shrimp, yellow grits and asparagus. Fried green tomatoes to start and finished with a slice of momma’s cake. Prepared by chef and owner Danny, except the cake, of course.
Oh.. so .. delicious!
… moreJeff Wieland
This place is a hell of a hidden gem.
Feels like an off the beaten path crab shack from a forgotten beach, has nautical themed items on the walls, but can make you say wow with its food.
Staff is A+; food service, although slow, is 100% worth the wait. Really enjoyed the king crab special. The boom boom shrimp are pure bliss, wish I could have just ordered 3 more orders to go. Will be back for sure.
… moreMary Reynolds
Don’t miss this off-the-beaten-path treasure while in Pinehurst or Southern Pines. Truly delicious fish and seafood prepared by a chef with the greatest personality. Our wait staff were endlessly patient with our dozens of questions and so very gracious.
… moreShantae Robinson
Went here for a birthday dinner celebration the food was awesome servers were a tad aggravated we all did not show up at the same time my family and I came from columbia SC so we got there after the majority of the party did…but we finally got our drinks and food only down fall they started running out of drinks.. overall we enjoyed the food and had a nice time before we headed back to Columbia with some leftovers!
… more