
Restauracja Mokotowska 69 specjalizuje się w stekach z amerykańskiego black angusa USDA PRIME BEEF i najwyższej klasy A-5 japońskiej wołowiny HIDA-GYU, „kobestyle” oraz w potrawach z ryb i owoców morza. W karcie nie brakuje też sezonowych, tradycyjnych dań kuchni polskiej, przygotowanych z nowoczesnym „twistem”. Na stołach królują mazurskie raki, pieczony sum czy kaczka w towarzystwie nietuzinkowych dodatków. Mokotowska 69 to również znakomite, starannie wyselekcjonowane wina z całego świata, łączące setki lat tradycji win włoskich, francuskich, hiszpańskich z fantazją winiarzy z Chile, Argentyny, Australii czy Stanów Zjednoczonych. Od 2018 roku restauracja Mokotowska 69 wielokrotnie znajdowała się się w przewodniku The Michelin Guide.
Rustic-chic restaurant preparing elevated seafood & steak dishes, plus tasting menus.
Address and Contact Information
Address: Mokotowska 69, 00-530 Warszawa, Poland
Phone: +48 22 628 73 84
Website: http://www.mokotowska69.pl/
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Mokotowska 69
Mokotowska 69
Mokotowska 69 – Star Wine List
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Reviews
Top shelf!
Starter we shared their Burata which was delicious and flavorful.
My fiancé ordered the chicken and myself ordered their Argentinian ribeye.
Dishes was nicely presented and service and time between dishes was flawless. For my steak I will say this is up with the best ribeyes I have had, it was served with grilled bone also which included a spoon so you could taste the bone marrow also, this was so delicious. Cook on the steak was flawless, grilled vegetables was perfect, mashed potatoes was silky smooth and the peppersauce was probably this best I have had in my life.
Same can be said about my fiancé’s chicken, she gave me a taste and this chicken was flavourful and juicy.
Finally I decided for their strawberry dessert, this tasted so fresh and was served with delious creme in it which was slightly burned to give slight ideas of a creme brulee.
All in all have nothing negative to say about out visit to this fantastic restaurant, I will definetly be back if I am in the city again
Do not think twice, go there!
A few tiny wasps were flying around the small plant on our table, which was the only flaw for the environment. Service is good, as the waiter could make guests feel comfortable, without appearing unnecessarily talky.
A 10% service was added to the bill to my surprise. This was not mentioned anywhere — the menu, the website, or the emails in response to my reservation request. Maybe it’s a Michelin convention? I don’t know. The food still worths the final cost, but a little transparency would be appreciated.
The staff (Mat) who served our table was genuinely so respectful,warm, hilarious and courteous and was an absolute pleasure to deal with.
10/10 to all the staff and the restaurant.