Pizzeria Presepe Napoletano by Gino Sorbillo

  4.3 – 769 reviews   • Pizza restaurant

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Nella Pizzeria e Trattoria Presepe Napoletano di Gino Sorbillo potrete gustare tutti i migliori piatti della tradizione napoletana, cucinati con cura e con prodotti di altissima qualità. Oltre alla Pizza Napoletana, Ziti Alla Genovese e al Ragù, Pasta e Patate con Provola, Parmigiana di Melanzane, Friarielli, Frittatine di Pasta, Crocché e tante altre calde e gustose pietanze.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Pizzeria Presepe Napoletano by Gino Sorbillo Italy

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Order and Reservations

Reservations: thefork.it

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Reviews

Cam
This pizza has genuinely stuck with me ever since I ate it—hands down the absolute best I’ve ever had, and that’s saying something in Naples plenty of competition and this manages to take the top spot!

I’m only getting around to writing this review now (better late than never), but I still think about it all the time. The burrata pizza in particular was unreal: creamy, perfectly balanced, with that classic soft Neapolitan dough and incredible ingredients. Everything about it was spot-on.

I can’t wait to go back to Naples just to revisit Pizzeria Presepe it’s 100% worth seeking out. If you’re in the area, do yourself a favor and try it. You won’t regret it!
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James King
Pizza was tasty, but a bit of a soggy bottom. The “traditional Nepals dessert” was great, and it worth a try.

£19 bottle of wine was the best wine we have had during our trip to Rome /Naples.

Not sure who this bloke was out the front.
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Lori Martyn
Best pizza ever! Only one wine, but the white complemented the pizza incredibly well. As we were finishing our meal, the Italian music came on. If it had been playing from the start, then atmosphere would have been 5 stars as well. It’s the kind of place for locals, while the more touristy place is across the street. Highly recommend!
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panos X
The best pizza I had during my entire 7-day stay in Napoli — absolutely unforgettable! Perfectly baked with a light, airy crust and rich, balanced flavors that set it apart from anywhere else. The spaghetti with small tomatoes was equally outstanding: fresh, vibrant, and bursting with natural sweetness. Friendly service and a cozy atmosphere made the experience even more special. A must-visit for anyone who loves authentic Neapolitan food!
❤️
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Josh Goodman
Avoid this pizzeria! If you’ve sorted by lowest reviews, I hope this one finds you! We came here as a group of four (one being Neapolitan). It has the Sorbillo name, but it’s a spin-off targeting tourists. The pizzas were awful; the fried one was soaked in oil while the tomato-based pizzas had a watery tomato base. The real rub was the stale salami Napoli that was served on one of them.

When we complained, rather than an apology, we got an indignant response. The waiter took the pizzas away and had the audacity to come back with a side plate of more stale salami (see attached picture), insisting that it was fresh when in fact it just served to prove it was too old to be served.

On top of all this, you can’t see the pizza oven (it seems to be downstairs). That’s very suspicious in Naples where the pizza oven takes pride and place in a pizzeria.

Paying the bill proved difficult too. The front of house defiantly stuffed a piece of the salami in his mouth and proclaimed it was fresh.

Folks, go elsewhere. There are countless pizzerias that are better than this one. Don’t give them your business; they don’t deserve it!
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Ivelin Zhelezchev
Great food with a nice atmosphere but the staff were a bit quick to usher us out of the place, despite it being almost empty.

Still, good pizza with a cheap price so not much to complain about overall.

A 10% service charge and 2 euro cover charge per person can offset the lower prices but definitely very tasty pizza.
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Damian Złoty
Two years ago, this place was charming, the staff treated you like family, and the food was amazing. Now it’s just a coupon-clipping exercise after its former glory days. Never again, but there are still plenty of people in line, so they might treat you like dirt, and you’ll still end up with a paycheck at the end of the day. I don’t recommend it. Read the latest reviews; mine isn’t the only one.
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Courtney Gib
Came across this beautiful setting yesterday, and we had a lovely meal sat outside watching people visitn Pulcinella and wonder the streets of Naples. Pizza and drinks were great and all reasonably priced. Would recommend!!
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Padcash
Disclaimer: We ordered takeaway for our trip tomorrow, so my rating is based on how it held up packed. (It was cold)

We tried the pesto pizza and the Napoli-style Diavola. The pesto one was decent—solid, but honestly a bit less impressive than other pesto pizzas I’ve had. The Diavola Napoli, though, was really good, even after sitting for a while. Overall, I’d say it’s a decent pizzeria and a reliable option.
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The curious eater
This is the place to be if you are looking for great Neapolitan pizza, there will be a queue for dinner, they have a WhatsApp number for reservation but they barely respond to that, be prepared to wait, we sat outdoors and took in the Naples vibes. The pizza was amazing as expected, so was the meatballs, the menu on table is all Italian, use google translate to read it, it does the job. We had margherita con ricotta di buffala, it was one of the best pizzas I had ever had.
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