

Family-friendly parlor with a big menu of classic, casual Italian offerings & NY-style pizzas.
Hours
| Monday | 11 AM–8 PM |
| Tuesday | 11 AM–8 PM |
| Wednesday | 11 AM–8 PM |
| Thursday | 11 AM–8 PM |
| Friday | 11 AM–9 PM |
| Saturday | 11 AM–9 PM |
| Sunday | 12–8 PM |
Address and Contact Information
Address: 19400 Jetton Rd # 201, Cornelius, NC 28031
Phone: (704) 896-2928
Website: http://www.brooklynsouthpizzeria.com/
Menu Photos
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Reviews
Great that they have standard thin crust, Sicilian, etc. The only reason I give it a 4 out of 5 is that over the years (I’ve been around here 15 years now) it can be a bit inconsistent now and then. Often it’s a solid pie, but other times it’s a bit thick and doughy or just a bit off.
Still, totally worth a shout and it’s easily some of the best pizza in the immediate area.
Our group ordered various dishes with decidedly mixed results. The eggplant Parmesan earned positive remarks from one of our party, while the plain cheese pizza was well-executed and surprisingly stood out as the highlight of our meal. Unfortunately, the specialty “Nona’s Pizza” was completely inedible with a thoroughly blackened, burnt bottom crust – a disappointing miss from a pizza-focused establishment.
The appetizers were a similar contrast – cheese sticks were clearly just frozen items tossed in the fryer, but the garlic knots showed some real promise with their tasty flavor profile.
Service was unremarkable, neither adding to nor detracting from the experience.
While this visit revealed some significant inconsistencies in food preparation, there were enough bright spots to warrant giving them another chance in the future. With some attention to quality control, especially on their specialty pizzas, this place could become a solid neighborhood option.
To those about to nosh, stick with the plain cheese pizza, and you shouldn’t have any issues!
The place has a bunch of extremely well trained staff of highschool kids. They al had huge smiles on their faces and created a great vibe by just laughing and doing their teenage things(kidding around with each other) but all of them where on point with their tasks, it reminded me of chick fil a as they have an amazing training program for young managers
Their manager, a lady from Puerto Rico and Miami was amazing as well and made us feel right at home and talked to us like if we knew each other for years.
The place had a great hometown vibe and the to go / take out station was non stop.
In all, we has a great experience and looking to go back. We now have 3 fav pizza spots in the area
We get the white pizza with pepperoni, the Stromboli with ham is my favorite, and the cannolis are so good.
I only wanted a couple of slices of pepperoni to go, so I didn’t even look at the menu to see what else they offered or their complete complement of toppings, but I’ll definitely be back and I’ll check out the rest of the menu.
The speciality here is New York/Brooklyn-style pizza and it shows in the large portions and the quality of their ingredients, particularly the dough and marinara; and the pizza always come out right out of the oven very hot, just as it should. They also offer some other items like desert cannoli and salads which are also tasty. I don’t think I have ever had a bad meal or a negative experience here, and I don’t believe I ever will. Thanks Brooklyn South!