Atithi Restaurant

  4.1 – 77 reviews  $$ • Bangladeshi restaurant

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ATITHI Restaurants in Orinda brings you the culture through the food. We featured a Cal fusion of Bangladeshi cuisine to Experience the vibrant flavors of California fused with the rich traditions of Bangladeshi cuisine. Our dishes celebrate the best of both worlds, offering a unique journey that tantalizes your taste buds. From aromatic spices to fresh, local ingredients, each bite is a delightful fusion that reflects our passion for innovative cooking. Join us for a dining experience that brings together the essence of California and the heart of Bangladesh.

✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Atithi Restaurant 94563

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Reviews

Jorge
Best Bengali food that I had in a while!
I lived in Bangladesh for couple of months, this restaurant reminded me the great time that I had there!
Very authentic flavors!
Staff also friendly and polite made a great experience.
Samosas, chicken tandoor and the beef tehri rice were my favorites!
Place very cozy!
Thanks for the experience!
I recommend a try!
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Rahmat Ullah
If you’re looking for authentic Bangladeshi cuisine, this restaurant is an absolute gem! The food is bursting with flavor and authenticity, from the tender and perfectly spiced beef curry to the aromatic fried rice. The naan was fresh, warm, and delightfully buttery, complementing the dishes wonderfully. The sautéed vegetables with meat were cooked to perfection, with just the right balance of spices and freshness.

The presentation of the dishes was impressive, and the portions were generous. The ambiance of the restaurant felt cozy and welcoming, perfect for a hearty meal with friends or family.

Highly recommend this spot for anyone craving a genuine Bangladeshi culinary experience! I will definitely be coming back to try more of their offerings. Excellent food and overall a memorable dining experience!
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trisha mirza
It was too hot too spicy even for my very authentic Bangladeshi taste bud. Not sure if the spice really interprets Bangladeshi beyond chef’s own preferences. Most of us travel with kids and needs at least medium spicy food. I also think the spice came from unnatural amount of ginger and blended green chili which is a whole different spice than just red chili itself.

I desperately want Atithi to leave a stable mark on the map as a Bangladeshi restaurant. We need that in the map. Here’s some of my humble 2 cents. Please cut down the menu, serve fresh food, cut down the spice level. It was obvious the same spice blend you had for egg korma is the same in goat curry and same in raita in all different proportions. Egg had become tough on the exterior , obviously quite cold, refrigerated and heavily microwaved. The korma curry was inedible.
Tehari was not tehari at all 🙁 no flavor. NONE
Goat curry , Polao was redeemable!!!! But goat curry was very spicy.
You want returning Atithi. Not one and done. Please change some of the things and stay shining on the map.
Your staff was great.
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Nasid Habib Barna
We had goat rezala with garlic nun and a weekend special Hilsha curry. It was simply amazing! Also we got the beef samosa as an appetizer, the best appetizer we have eaten in a while
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SIMON SABIR
Stopped by while traveling and had a wonderful experience. I ordered the grass-fed beef, which was absolutely delicious, paired perfectly with naan and the Bangla Salad.

My daughter chose the chicken tandoori, which arrived sizzling on a stone plate—she was absolutely thrilled with it.

Our server, Nomi, was incredibly friendly and attentive, making the experience even better.

The food is very reasonably priced too. Highly recommend!
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Holger Müller
Fantastic food, friendly service every time we went. We had beef lentil, Bangla chicken curry, saag paneer … all full of new flavors. We dined there a few times and also had take out, both great. Will definitely be back.
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Angela Perez
Everything was so good – Flavor, portion, price, and service. I will definitely be coming back!
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Shaila Tabassum
Ordered ilish tail vorta and beef curry. The ilish vorta barely had any fish in it, heated in a microwave. And the beef curry was overly sweet and clearly not fresh, it tasted like leftover food reheated in a microwave too.
The flavors were terrible, and we honestly felt sick after a few bites. As Bangladeshis, this was embarrassing and disappointing. Wanted to try more dishes, but after this, we just stopped. Total waste of money.
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Shayan M
Just checked out this new Bangladeshi spot that just opened up. The staff said it used to be an Indian restaurant, but honestly, I was really impressed with the service — super friendly and quick. The food was really good too, maybe even some of the best Bangladeshi dishes I’ve had, better than a lot of other places I’ve tried, including some Indian spots. They have many options for meat, vegetarian, or vegan on the menu. The prices are also very fair for the quality and portions. Definitely will be coming back!
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Maria Williford
I’ve ordered food through the restaurant website, got an email with a confirmation, drove to pick up the food only to find out that the restaurant was closed. Called the restaurant, a lady said that she doesn’t know why the order was taken, her husband is handling the system and she’ll let him know. “Don’t worry, you’ll get your money back.” It’s been 3 days, there was no call, no email, no one picks up the phone, the money is taken without service ever provided. That is not a way to conduct a business, sorry.

UPD: Another day later there is still no refund and no attempt to contact me.
UPD 2: And one more day later – still no refund, no attempts to contact me, and no one picks up the phone.
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