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We serve homemade Italian comfort food of our region. It’s not fancy or frilly. But rich in tradition & heritage. Our founder’s father came to the U.S. in the early 1900s from Italy. It’s a lot different than Krebs, Okla., so their food became different, too. Our recipes today are a reflection of what he & his family were able to create given the ingredients available. Meals were meant to feed hungry bellies of the family & later, the coal mining community. Then, you made do with what you had. So today, we still keep it simple. The same simple pasta sauce. Some say what we serve isn’t Italian because it doesn’t look like other places or we don’t have balsamic & oil. But that’s because they don’t understand our history. Krebs history.
Familiar pastas & other Italian comfort food whipped up in a straightforward setting.
Hours
| Thursday | 11 AM–9 PM |
| Friday | 11 AM–9 PM |
| Saturday | 11 AM–9 PM |
| Sunday | 11:30 AM–2:30 PM |
| Monday | Closed |
| Tuesday | 11 AM–8 PM |
| Wednesday | 11 AM–8 PM |
Address and Contact Information
Address: 205 E Washington Ave, Krebs, OK 74554
Phone: (918) 423-2055
Website: http://www.roseannas.com/
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Roseanna’s Italian Food – Krebs
Roseanna’s Italian Food has been serving up Italian comfort food in Krebs, Oklahoma since 1975.
Roseanna’s Italian Food | Krebs OK – Facebook
Here at Roseanna’s, we serve homemade Italian comfort food. Emphasis on comfort. It’s not fancy or frilly. But it is rich in tradition and heritage. My great- …
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Reviews
Johnathan Schafer
Very sweet staff I came in here with my hard of hearing grandfather and they were extremely accommodating. They even gave us our own section so I didn’t have to disrupt other families dinner while yelling across the table to talk with my grandfather. The food and atmosphere was great! Highly recommend this place! Keep up the good work and thank you again!
… moreLane Denwalt
We stopped in during a road trip and ordered the fried raviolis, gnocchi, and the chicken parm with Alfredo. The raviolis were different but pretty good, and the gnocchi was alright. The disappointment came with the chicken parm — they used a processed chicken patty, almost like a nugget. For a restaurant built on heritage, that felt lazy and unacceptable. That alone would keep me from coming back or recommending it.
… moreJosh Meraz
Excellent little Italian restaurant… Everytime I visit McAlester its a must stop… The Lasagna is like my mom used to make…
… moreLawrence Moran
I’ve been told about this little Italian enclave just outside of McAlester for 40 years and finally had the opportunity to try Roseanna’s. FANTASTICO!!!!! TRY THE LASAGNA! THE GRAVY WAS MULTI BENNI!!!!
… moreGinger Massey
I remember the food being better? Have been coming here for years, and it’s good but not great. The house salad dressing is, eh, mostly oil on some iceberg lettuce. Garlic bread is good. I got fettuccine alfredo and chicken parmesan, which were both fine. The alfredo sauce needs . . . something . . . garlic, salt? Would recommend it, but it won’t be on a rotation of frequented places.
… moreMisty Benefield
Sad to say that we were massively disappointed in the flavor of the food. Spaghetti sauce tasted like straight tomato sauce, Alfredo was so thick that my husband could barely mix it into his mostly cooked noodles. My ravioli breading was so thick that I had to spit it back out into my napkin. As for me and mine, we won’t be returning. We spent $50 for two people to eat and we ended up leaving most of our food on our plates.
… moreRio Olivera
Stopped in for lunch at the suggestion of a client. LOTS of food when it comes out. I actually had the fried chicken, which our server recommended, and it came with spaghetti, a meatball, and a fresh handmade ravioli—like any self-respecting Italian meal should Fried chicken was seasoned and cooked perfectly; the meatball was very flavorful and the sauce (I’m personally a fan of a thick and hearty sauce) was delicious.
My colleague had one of the sampler plates (spaghetti and meatball, gnocchi, and huge slice of lasagna). He really enjoyed his meal as well…and had enough leftover for another gut-busting meal.
The service was very quick and our server was friendly and checked in on us just the right amount.
… moreMy colleague had one of the sampler plates (spaghetti and meatball, gnocchi, and huge slice of lasagna). He really enjoyed his meal as well…and had enough leftover for another gut-busting meal.
The service was very quick and our server was friendly and checked in on us just the right amount.
David Hoffhines
We enjoyed Roseanna’s Italian Food in Krebs for dinner. We all ordered something different out of 11 people! Only a few really loved their meal. The chick parmesan was REALLY good and so was the spaghetti with meatballs .
The Peppers and Steak was not good. The steak was tough, dry and no flavor.
The fried ravioli was bland.
The ravioli was all dough a very little meat.
The chicken Alfredo was good.
The eggplant parmesan was good as well.
The garlic bread and salads were fantastic!!!
This is a fun place to stop for some good food. We were a little disappointed with some dishes but overall it was a good experience.
… moreThe Peppers and Steak was not good. The steak was tough, dry and no flavor.
The fried ravioli was bland.
The ravioli was all dough a very little meat.
The chicken Alfredo was good.
The eggplant parmesan was good as well.
The garlic bread and salads were fantastic!!!
This is a fun place to stop for some good food. We were a little disappointed with some dishes but overall it was a good experience.
Nolan Hardin
If you want to spend $50+ to be highly disappointed, this is the place to go. The lasagna tasted like playdough. It was so gross. And the spaghetti was tasteless. To top things off, we were one of only 3 tables and we still barely had any service. This used to be my favorite restaurant. Now it’s just disgusting and overpriced
… moreJaiden Makara
My husband and I went here to celebrate our anniversary, and it was not a very positive experience. The food was very bland, like we could have made something better at home. I ordered the fettuccine alfredo, and my husband got the spaghetti and meatballs. And they were very bland, and overall not good food. It was also served with garlic bread, and salad. The garlic bread was again very bland, and was not the garlic bread experience one is looking for. And the salad was pretty awful. The Italian dressing they served tasted bland, and like onions, and the salad overall was very wilted. The food was not worth the visit. And the atmosphere was very odd, we will not be again.
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