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Elegant, old-world trattoria with ornate wall paneling & graniglia floors, for upscale Italian fare.
Address and Contact Information
Address: Via Pasquale Sottocorno, 6, 20129 Milano MI, Italy
Phone: +39 02 7602 3313
Website: https://giacomomilano.com/it/i-luoghi/ristoranti/da-giacomo-milano
Menu Photos
Order and Reservations
Reservations: sevenrooms.com
Photo Gallery
Related Web Results
Elegant restaurant in Milan – Da Giacomo Milano
A renowned restaurant in Milan with a raditional Italian menu mainly based on fish, with a wine cellar characterised by excellence and historicity.
Giacomo Milano: Restaurants, Bistros, ‘Botteghe’, Literary Cafés
Welcome to the Giacomo Milano website. This is not just a restaurant, but a culinary salon, where food, fine dining and culture meet.
Location – Da Giacomo Milano
Rinomato ristorante a Milano, menu della tradizione italiana principalmente a base di pesce, con una cantina di vini caratterizzata da eccellenza e …
Reviews
Rich Campbell
If you’re looking for classic Italian seafood this is the perfect choice. Sublime and super fresh seafood is the star here. Highly suggest the mixed raw starter as it’s as close to perfect as a crudo can be.
Pastas are world class again focused around fresh shellfish. The cacio e Pepe with raw prawns is outstanding.
Mains are exceptionally fresh with a variety of options from simple grills to classic dishes.
All in all very satisfying and worth the money in every way. A bit expensive but you pay for quality.
Wine list is well represented Italian selections at all price points. Service is professional and knowledgeable. English spoken by all staff.
It’s a classic worthy of attention!
… morePastas are world class again focused around fresh shellfish. The cacio e Pepe with raw prawns is outstanding.
Mains are exceptionally fresh with a variety of options from simple grills to classic dishes.
All in all very satisfying and worth the money in every way. A bit expensive but you pay for quality.
Wine list is well represented Italian selections at all price points. Service is professional and knowledgeable. English spoken by all staff.
It’s a classic worthy of attention!
Genya
I absolutely loved this restaurant. The service was amazing, so friendly, warm, and welcoming, it made me feel comfortable right away. I really enjoyed the food, everything was incredibly delicious and full of unique flavors. Every dish felt special and carefully prepared.
The restaurant itself is also very beautiful, with a great atmosphere that made the whole experience even better. I truly had a wonderful time and would definitely love to come back.
… moreThe restaurant itself is also very beautiful, with a great atmosphere that made the whole experience even better. I truly had a wonderful time and would definitely love to come back.
Max White
Food was well above Michelin standards but the atmosphere was relaxed and we had a great time with our waiter.
We did not feel like we had to be quiet or do everything exactly the right way.
We went for a lot of the expensive menu items, but in my opinion I think it was worth it.
The linguine and scorpion fish were unbelievably good. Best pasta and cooked fish we have ever had.
… moreWe did not feel like we had to be quiet or do everything exactly the right way.
We went for a lot of the expensive menu items, but in my opinion I think it was worth it.
The linguine and scorpion fish were unbelievably good. Best pasta and cooked fish we have ever had.
Grace Tan
I walked in at 7:30pm and was lucky to have a table. The restaurant was pretty packed and they open at 7pm. The waiter took a while to pass me the menu but everything went well after that.
Food was great and the blue lobster linguine was reasonably priced. The raw fish and shellfish combination (5 kinds) was decent. I also could not resist the raw red prawn. Tiramisu was decent and not overly sweet. I was tempted to order the beef or veal but glad I stayed with seafood for my last dinner in Milan.
I would come back here again if I’m in the area or if I can’t get a reservation at Langosteria Bistrot.
… moreFood was great and the blue lobster linguine was reasonably priced. The raw fish and shellfish combination (5 kinds) was decent. I also could not resist the raw red prawn. Tiramisu was decent and not overly sweet. I was tempted to order the beef or veal but glad I stayed with seafood for my last dinner in Milan.
I would come back here again if I’m in the area or if I can’t get a reservation at Langosteria Bistrot.
Patrick Rompis
Nice place.
We ordered:
1. Vongole which was very good, but an early warning for people who cannot tolerate salty food because it is quite salty, but just the right amount for me.
2. Scallop dish was made with a really good sauce! Amazing taste.
The only comment i have about this place is that it is established to be an Expensive restaurant so if you are not ready to spend extra, it is not the place to be!
Table charge was €7pp and water €5/bottle. Highest from my trip. But if you are ready to spend a bit extra from regular restaurant, is worth the try.
… moreWe ordered:
1. Vongole which was very good, but an early warning for people who cannot tolerate salty food because it is quite salty, but just the right amount for me.
2. Scallop dish was made with a really good sauce! Amazing taste.
The only comment i have about this place is that it is established to be an Expensive restaurant so if you are not ready to spend extra, it is not the place to be!
Table charge was €7pp and water €5/bottle. Highest from my trip. But if you are ready to spend a bit extra from regular restaurant, is worth the try.
Anne K
The best seafood in Milan! They also cook the fish super duper well and really delicious red prawns and langoustines! Definitely worth a visit and try every course in the menu.
… moreYarden Daniel
Food is fine. Dishes are a bit cold, and I didn’t find the tastes good as I expected. Also prices are very high. But, atmosphere is amazing, and waiters are treating the guests so nicely with many stuff served as bonus.
Overall a good experience…
… moreOverall a good experience…
Pablo Fernandez
A great meal with great wine. My only issue is that the fish exposed on ice at the door wasn’t fresh at all… but it was a great meal.
… moreKhalid Al-Khalifa
The first I came here was back in 2010 and it blew me away back then. Came back this year and it still did not disappoint! Such a classy place with service to match. Enjoyed the whole experience and will repeat it in my next visit. Truly one of the more memorable restaurants in Milan.
… moreTricia Kinley
Rarely do I give a mediocre or negative review, I’d rather stay quiet. To be objective, the food was excellent, but it was so over-shadowed by the rude service we received. The young woman at the front desk was friendly but unfortunately the dining servers were basically absent, rude and clearly couldn’t be bothered by us. Our 5-star hotel recommended Da Giacomo…we will suggest they avoid doing so for American guests in the future.
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