Muddy Misers Restaurant

  4.5 – 1,412 reviews   • American restaurant

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Steaks & seafood in a wood-paneled spot named after a fisherman from author Zane Grey’s childhood.

✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Muddy Misers Restaurant 43701

Hours

Monday11 AM–10 PM
Tuesday11 AM–10 PM
Wednesday11 AM–10 PM
Thursday11 AM–10 PM
Friday11 AM–10 PM
Saturday11 AM–10 PM
SundayClosed

Address and Contact Information

Address: 112 Muskingum Ave, Zanesville, OH 43701

Phone: (740) 588-9210

Website: https://www.facebook.com/MuddyMisers21

Menu Photos

Order and Reservations

Order: Order online

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Photo Gallery

Related Web Results

Muddy Misers | Zanesville OH – Facebook

Muddy Misers is an American steak & fish restaurant that pays tribute to one of America’s greatest authors, Zane Grey. Feast on signature dishes.

Muddy Miser’s – Visit Zanesville

Muddy Miser’s 112 Muskingum Avenue Zanesville OH 43701 Restaurants Hometown Flavor Downtown Good Days.

Muddy Misers, 112 Muskingum Ave, Zanesville, OH 43701, US

Cozy, rustic dining with outside seating available in summer. Located on the Muskingum River with a fantastic view. Lunch and dinner specials daily.

Reviews

Kelly Lynn (Kel)
The food here is amazing! Our waitress today was Tara Clark. She was great and very attentive! I would recommend this place to everyone!
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Mike Snapp
Great food!
We stumbled across Muddy Misers by accident while riding our motorcycle 3+ hours from home. The “locals” recommended it at a gas station and they were 100% spot on. Our server, Kate, took great care of us and served our food to us fresh, hot and with a smile and nice conversation.
Again, food was great and server was top notch!
Highly recommend!
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B King
Driving through Ohio and picked this place since it was opened later, and to be fair when I walked in I could see they were short staffed this Thursday and we should have left, but we had planned to meet someone else who was driving 2 hours to meet for dinner.

The staffed was very stressed, one more snappy and tbe other one very sweet.

Could be a cute place, lots of
Dirty tables.

My friend loved her lobster ravioli.
Walleye Ruben- I’m uncertain why this exists, I was curious, my curiosity is satisfied. The walleye does not make a good Ruben. Fries were good tho!
Crawfish point- hubs liked his.
Crab stuffed shrimp- do not recommend, shrimp was overcooked and not seasoned at all and the “crab” content was questionable.
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Danielle Lusk
Such an incredible atmosphere if you’re looking to get out of the chains. I come here a lot and can say that sometimes they’re crazy busy and sometimes it’s manageably busy. Regardless, the locals know where to go for a good steak.

Full bar, inside and outdoor seating, kids menu, seafood, fresh beef sourced from a local farm, and unique menu items (like crawdads). Love the bread pudding- just wish they would invest in a scoop of vanilla to go with it.

Tonight, I went out with my sister and nephew. Great service with Shay and the manager, Kait, was so friendly and welcoming as soon as we walked in the door. Also, if you’re like me, you care about bathrooms… and the bathrooms here are clean and well-stocked.
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Hailey
WE WILL BE BACK SOON!!
BEST CLAM CHOWDER IVE EVER HAD!
The service was wonder and it was such a cute stop for lunch, I can’t wait till were back to that way!!
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Jared Schroeder
Just got the crab stuffed shrimp appetizer for $18 and total was over $20 with tax. Pretty steep for only getting 4 shrimp. I know I know it’s not a full meal, but price could be a bit lower. Probably won’t be ordering food next time I meet people there and get a steak at the grocery store on the way home. Nice seating outside and very attentive waitress. Plenty of parking across the street.
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Bob
Tara was an excellent waitress! Food was exceptional. I had the lobster roll and it was better than Roland’s in Pittsburgh. Service was fast, and the atmosphere was unique and intriguing. First time will definitely be back. Veteran owned business!
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Bryan Sandmann
This quaint, small restaurant has a lot of Zane Grey memorabilia showing his historic fishing experiences across the globe. The BBQ po boy with slaw and onions was really good, and my wife really enjoyed her fish and chips. The tartar sauce had fresh dill and some of the best we’ve had …and it made a great dip for the fries!!
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Shawn Hendricks
My party got the gyro, ribs, shrimp alfredo and short rib philly. The gyro was a large portion and the alfreda had jumbo shrimp. My wife ordered the half slab of ribs and wish she ordered the full rack. I got the short rib philly and it was kinda meh. We also got bread pudding for dessert and it was some of the best we ever had.
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Taneka Morgan
We took a motorcycle ride to Zanesville. Ended up going to Myddy Miser’s and they did not disappoint! Quick service! The food was delicious! Added bonus the Togo boxes fit in our saddle bags!
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