NANA PERUVIAN KITCHEN

  4.9 – 94 reviews   • Restaurant

✔️Lunch ✔️Dinner ✔️Dine in NANA PERUVIAN KITCHEN 14063

Hours

Friday1–9 PM
Saturday1–9 PM
Sunday1–8 PM
MondayClosed
Tuesday2–8 PM
Wednesday1–8 PM
Thursday1–8 PM

Address and Contact Information

Address: 21 Prospect St, Fredonia, NY 14063

Phone: (716) 401-3048

Website:

Menu Photos

Order and Reservations

Order: Order online

peruvian.com

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Reviews

Sheena Wong
Stopped by while on a roadtrip. Quaint little place, very friendly service. The complimentary soup and salad were tasty. I especially enjoyed the soup. We tried the Cau cau, roast chicken with fries, and the arroz con pollo. Really good, homestyle food. Very filling and satisfying. Would definitely recommend.

Just a note: when we went the waitress told us something about their water filtration system was still in the works(?), so they didn’t have tap water only bottled water.
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brooke tehrani
Amazing all around! Chef/owner, food, & service was incredible! They bring out free soup & salad, and at the end of the meal, complimentary flan! In today’s society, that really shows how genuine they are here. Chef from Peru works hard to make delectable authentic dishes, everything house made. So good! Definitely come try this new place in town and support local!
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Nicky No Stacks
Authentic flavors and excellent service.

The complimentary salad was poor in its presentation and substance; however, the complimentary AGUADITO soup made up for it with its flavor. The LARGE STEAMED CLAMS was generous in its portion and abundant in its flavor. The TALLARIN VERDE was delicious, but the steak portion was on the lighter side. The complimentary dessert FLAN was excellent!

I was very grateful for all the complimentary dishes. It was slightly bothersome to order water and then be given a 16.9 FL OZ plastic Dasani bottle of water for $2.
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Jacob Ryder
This is one of the BEST restaurants in WNY area. If not the best! Absolutely must try! The food is quality and authentic. The flavors are fantastic! If you asked me to choose one restaurant in the WNY that could challenge any of the “top rated” restaurants in the area, I would nominate Nana’s Peruvian Kitchen. This place could take on any of the greats and win. Portion sizes are huge. Service is excellent. Everything is homemade and the flavors are astounding.Complimentary: soup, salad, and flan. (Cash only, and no liquor license yet so BYOB is allowed!)
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Alicia Kluck
Good was delicious. A ton of meet and seafood options. They gave complimentary soup, salad, and flan with our meals. They had three different dressings with the salad and were so good. The ceviche was so good. If you love lime juice, you would love this. So refreshing. We also got one of the beef dishes and was extremely tender and melt in your mouth. The steamed clams for app were perfectly cooked.
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Joseline Trejo
The food is OUT IF THIS WORLD. We come here up to 3 times a week. The food is always delicious always consistent on the flavor. The owner and chef share his experience and very talented but humble. So happy to have this gem of a restaurant in our beautiful community. Please come and try for yourself!
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Jr
Food was really good and all of it was made from scratch. It’s definitely the best of the best you won’t be disappointed. As a truck driver i will mark this spot and will be back. I even had to take some food to go
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Peter Vattimo
Outstanding!
Server was kind, interested in making our experience enjoyable – went above and beyond!
Food quality is fresh and top grade.
Soup is homemade and tasty.
Salad fresh and presented nicely.
Main courses are plentiful – and are flavorful, as well as pleasing to look at.
Chef came out and talked with us – wanted to make sure everything was to our liking … really friendly and informative.
One of the finest dining experiences we’ve had in recent memory. The best summary I can offer is 10/10 – I could rave more about the food and service, but why? Go and enjoy – the kindness, the service, and the food – Looking forward to our next visit !!!
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Amy C
Would like to start off by saying I’m Peruvian (born) and raised in nyc and also a culinary student. I was very excited when I saw a Peruvian restaurant open near me. Service was excellent. Got a table right away! (Called for a reservation, did not need one it was not busy) Peruvian chicken was very very dry and tasted like it was sitting out all day or for a few hours it just had that taste. Fries were undercooked a little and the pepper was just to much, Arroz con pollo was the only thing good I got all night no complaints just add more flavoring, such a disappointment when the huancaina sauce was not spicy at all just peppery…. No flavor. If you go to Peru you know the food should not taste like this, and NYC has better Peruvian chicken and Peruvian food, don’t waste your time coming here unless they change. Was very disappointed ain’t be coming back unless the flavoring palette changes.
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Taylor Hollandsworth
As someone who lives locally, this restaurant is a true gem!! The ambiance is great, at first glance it can be very unassuming, but once inside, they set the tone nicely. The soup and salad to start were both very good! I had gotten the Saltado with the ribeye beef, very delicious! The service was great, and the chef came by to chat. The tres leches is to die for! The food cooked there is cooked with intention, culture, and love! I recommend anyone to come try it! I will be back for sure! ❤️
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