Outpost of a small vegan chain serving reinterpreted Thai classics, along with wraps & burgers.
Address and Contact Information
Address: 5505 Osuna Rd NE, Albuquerque, NM 87109
Phone: (505) 884-4610
Menu Photos
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Reviews
Hernan Jr Navarrete
I very much love the hospitality and the great service that the people here treat you. Very friendly and kind.
I also like to add about the sweet rice mango dessert that we had. It was tender exquisite and not too sweet which also cleanses the palate.
I ordered the Jungle Noodle & my brother ordered Green shrimp curry both of these plates where fresh, the vegan options in the menu there is a ton of variety of selections. Since i am a person who went into a vegan diet, i can tell you that the seasoning on them taste like actual shrimp . Overall the atmosphere and the Jazzy lounge music gives a good vibe of the place. Love it I would definitely come back here with my sister, you people gotta try this place i recommend it.
… moreI also like to add about the sweet rice mango dessert that we had. It was tender exquisite and not too sweet which also cleanses the palate.
I ordered the Jungle Noodle & my brother ordered Green shrimp curry both of these plates where fresh, the vegan options in the menu there is a ton of variety of selections. Since i am a person who went into a vegan diet, i can tell you that the seasoning on them taste like actual shrimp . Overall the atmosphere and the Jazzy lounge music gives a good vibe of the place. Love it I would definitely come back here with my sister, you people gotta try this place i recommend it.
Wesley
Delicious food for a reasonable price. I never expected to get stuffed at a vegan place. One wall is completely covered with awards. I’m not even vegan, but this was the best meal I’ve had this year.
… moreRamon Bivens
I recently visited a Thai vegan restaurant and had an amazing experience. Upon entering, I was greeted warmly and seated within five minutes, setting a welcoming tone. The atmosphere of the restaurant was wonderfully tranquil and relaxing.
I started with a ginger tea, which had an exceptional taste—refreshing with just the right hint of spice. Next, I had the seaweed soup, and I absolutely loved the broth. It was flavorful, rich, and perfectly seasoned. The vegetables—carrots, celery, seaweed, onions, and broccoli, along with other delightful ingredients—were cooked just right, neither too soft nor too hard.
I also ordered fried egg rolls, and they were a definite highlight. Crispy on the outside yet soft and flavorful inside, the cabbage filling was delicious. The dipping sauce provided complemented the egg rolls perfectly.
Additionally, I ordered a soy fish burger to go, and I’m eager to enjoy it later. Overall, my experience was excellent, and I highly recommend this restaurant to anyone looking for tasty vegan Thai cuisine in a peaceful setting.
… moreI started with a ginger tea, which had an exceptional taste—refreshing with just the right hint of spice. Next, I had the seaweed soup, and I absolutely loved the broth. It was flavorful, rich, and perfectly seasoned. The vegetables—carrots, celery, seaweed, onions, and broccoli, along with other delightful ingredients—were cooked just right, neither too soft nor too hard.
I also ordered fried egg rolls, and they were a definite highlight. Crispy on the outside yet soft and flavorful inside, the cabbage filling was delicious. The dipping sauce provided complemented the egg rolls perfectly.
Additionally, I ordered a soy fish burger to go, and I’m eager to enjoy it later. Overall, my experience was excellent, and I highly recommend this restaurant to anyone looking for tasty vegan Thai cuisine in a peaceful setting.
Justin Nguyen (JNguyen20)
Thai Vegan was delicious and one of the best vegan places in Albuquerque. But also, it happens to be one of the best Thai places I’ve had in Albuquerque. We were surprised we hadn’t had this place before but it’s tucked away and a bit hidden off of the main road. There’s not too much seating but we had no trouble getting seating for a group of 6 right away at dinner time!
… moregaia
very good!!!!
The food tasted great and nice portions.
I love that it came with orange/lime slices!
the banana rolls were slightly bland
(i personally drizzled organice maple syrup on them and it did justice)
… moreThe food tasted great and nice portions.
I love that it came with orange/lime slices!
the banana rolls were slightly bland
(i personally drizzled organice maple syrup on them and it did justice)
Sarah Odeh
The food is incredible. Very flavorful, well balanced, and perfectly spicy. We had the larb Chicken and while different than what I was expecting, it was very good. The green curry though was my very favorite thing we ate. Highly recommend if you’re in the area. And they are open on Christmas
… moreAmanda
Loved this place! Had the Tom Yum soup and the yellow curry with tofu lunch special and the tempura appetizer. All dishes were flavorful and reasonably priced. Only gripe is I would’ve liked more of the yellow curry and the potato to be cooked soft.
… moreHoly Spokes
If you are vegan or like vegan food, this is your place. I had green curry and my wife had pad Thai. We had curried dumplings as an appetizer. Delicious.
… moreTesia Came
Story time! COCKROACH Last time that I was there, it was my last time. We were celebrating my son birthday we were with a friend, and we ask for our food when I saw my plate and in my food there was a cockroach in my food, it was disgusting and horrible. I didn’t make a big deal about it. I stop eating out for awhile I couldn’t handle just to think about it. I did not take a photo or anything but I remember. That place was very dark with a little light just perfect for cockroaches to live and a lot of places where they can hide.
… moreHyemi Kang (Hemi)
The service is great and friendly.
The green curry is so good, spicy level 4 has enough kick for me.
Pod Thai is pretty okay, I think it would be good to use less sauce something like a tamarind.
… moreThe green curry is so good, spicy level 4 has enough kick for me.
Pod Thai is pretty okay, I think it would be good to use less sauce something like a tamarind.