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The Blackwall Barn & Lodge provides a venue unlike any other in Howard County for residents to host special events, meet with colleagues and friends, dine in comfortable and rustic elegance and enjoy entertaining family, friends, and out of town guests for special occasions.
Address and Contact Information
Address: 6000 Merriweather Dr Suite B140, Columbia, MD 21044
Phone: (443) 319-5566
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Order and Reservations
Reservations: opentable.com
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Columbia MD – Blackwall Barn & Lodge
Howard County’s most unique event venue. Step inside and be captivated by the rustic charm and modern elegance that our space exudes.
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Welcome to The Blackwall Barn & Lodge CHOOSE YOUR LOCATION … :00PM (Main Menu) Our Locations Columbia, MD 6000 Merriweather Drive, Suite B140Columbia, MD …
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Reviews
Dream Chaser
We swapped a regular meeting out for a lunch meeting and landed here. Great choice. My first time here and was happy to hear that they are a farm-to-table restaurant.
Interior decor is nice. Very spacious inside and has private dining rooms, one of which accommodated our party of 8. An enormous variety of wine stored in a massive see through wine holder and chiller. Only one person in our party had been here before and raved about the food. We ordered a variety of starters to share, crab dip (literally flaming), calamari, fried green tomatoes and duck fat fries. Not one complaint around the table.
Our entrees came out plated so lovely and the portion sizes were plentiful. Again, everyone was pleased with and enjoyed their selections. We will come back. I hear they have an amazing brunch on the weekends as well. I’ll definitely be trying it.
… moreInterior decor is nice. Very spacious inside and has private dining rooms, one of which accommodated our party of 8. An enormous variety of wine stored in a massive see through wine holder and chiller. Only one person in our party had been here before and raved about the food. We ordered a variety of starters to share, crab dip (literally flaming), calamari, fried green tomatoes and duck fat fries. Not one complaint around the table.
Our entrees came out plated so lovely and the portion sizes were plentiful. Again, everyone was pleased with and enjoyed their selections. We will come back. I hear they have an amazing brunch on the weekends as well. I’ll definitely be trying it.
Larry Acord
Here are my thoughts.
ATMOSPHERE:
We thought this was a High end restaurant that required dressing up, but we were wrong!
A dinner party at a long table had a guy wearing baseball hat and hood up. He was no celebrity. Another table had two females wearing pajama pants.
SERVICE:
Long waits for drinks. A table for 4 and we all got our meal but 1 person that waited another 10 minutes nearly. Two different servers brought a order to our table that was not ours. I observed our waitress was working a separate area beyond the main area we were seated in. Managements poor arrangement of staff would cause for our waitress never available when we need her.
FOOD:
Not impressed. The Caesar salad was very nice. The wife enjoyed her Scallops & Risotto. I had the Chesapeake. The lump crabmeat on the top was served cold and not warm. The homemade pasta noodles were stuck in a clump. They did not prepare the pasta properly to prevent clumping.
For dessert we had a Wild-berry Cobbler. This was actually good.
There is a parking lot that’s small. You may have to park in the parking garage. I’m not overly impressed to return.
… moreATMOSPHERE:
We thought this was a High end restaurant that required dressing up, but we were wrong!
A dinner party at a long table had a guy wearing baseball hat and hood up. He was no celebrity. Another table had two females wearing pajama pants.
SERVICE:
Long waits for drinks. A table for 4 and we all got our meal but 1 person that waited another 10 minutes nearly. Two different servers brought a order to our table that was not ours. I observed our waitress was working a separate area beyond the main area we were seated in. Managements poor arrangement of staff would cause for our waitress never available when we need her.
FOOD:
Not impressed. The Caesar salad was very nice. The wife enjoyed her Scallops & Risotto. I had the Chesapeake. The lump crabmeat on the top was served cold and not warm. The homemade pasta noodles were stuck in a clump. They did not prepare the pasta properly to prevent clumping.
For dessert we had a Wild-berry Cobbler. This was actually good.
There is a parking lot that’s small. You may have to park in the parking garage. I’m not overly impressed to return.
Nona
Tasha, our exceptional server provided impeccable customer service on August 15, 2025. Her attentive, kind, professional, genuine, demeanor made my first time visit to Blackwall Barn & Lodge a magnificent experience! We love this exquisite restaurant! My niece and I enjoyed our spectacular dinner, and dessert. The crab cakes tasted perfection. Thank you Tasha A., for making us feel like valued guests – much appreciated!
THANK YOU
NONA HARMON
… moreTHANK YOU
NONA HARMON
Glow by Demii
This was my first time here at Blackwall and I will be coming back. I recently moved to the area, and I’ve been meaning to try this place for some time. I’m so happy I made the time to do so. Kayla was my waitress and she was extremely knowledgeable of all the items on the menu and had many suggestions for me. I ordered the Chesapeake pasta and it did not disappoint. I also ordered a strawberry margarita from the bar and it was perfect. Highly recommend. 10/10.
… morejuan cooper
The second time around.food was consistentfi ally was able to get the lamb shank.andall I have to say is the chief is a genius. Themeat was tender and flavorful themselves potatoes need some work the vegetables were good. My wife’s steak looked amazing and she said it was very good. The duck fat fries were on point, the fried green tomatoes were what the youg people say fire. The berry cake was nice as well. Overall great dining experience this place is high on my list as one of the best restaurants for a great price.
… moreCharlotte Shefman
Today was our first dining experience at the Blackwall. Everything from start to finish was absolutely wonderful! Our server was Sylvin, who was very knowledgeable, courteous, and gave us impeccable service. And the food…DELICIOUS! I had the shrimp and grits, my husband had the prime rib, and my kids had the fried chicken and crab cake. All of us were so impressed with the food. Thank you for a wonderful experience, we will definitely be back!
… moreAdrian
From the moment I walked in the restaurant is absolutely beautiful, nice for chill Sunday brunch vibes. Live music with song and a beautiful fireplace set the time. Seating was spacious. Our server Daralis was amazing and attentive.
The food did not knock my socks off but I will return to give it another try. Definitely on the expensive side. Be mindful the drinks non alcoholic are separate; and it adds up.
… moreThe food did not knock my socks off but I will return to give it another try. Definitely on the expensive side. Be mindful the drinks non alcoholic are separate; and it adds up.
angela jackson
I had a fantastic experience. The food was delicious, the service was amazing, and the atmosphere was sophisticated and business casual. We enjoyed plenty of drinks, all of which were made really well. Everything came together perfectly for a great night out, and I would definitely go back again. We have the crab dip, lobster bites and pasta. Sorry for the lack of pictures we were with friends running our mouth.
… moreSy’Diah Brown
Me and boyfriend came here for our remake of Valentine’s Day. Riley was our waiter and he did an amazing job making sure we were taken care of all night. My boyfriend got the short rib pizza and I got the snake bite pasta with no sausage. Our food was really good and everything tasted fresh! Their cheddar bay biscuits are also wonderful and we kept asking for more lol. Definitely a 10/10 experience we will be back!
… moreJessica Sousa-Griffiths
Couldn’t make a reservation online for large groups (11 people) so tried phoning numerous times, no answer. We had to stop by to book the table.
On arrival good first impressions, nice decor, friendly staff. We had a private room which was nice. Our server was nice too. Not many vegan options, I got the pasta it was nice but nothing special considering the price. My sister ordered the vegan pie, which isn’t a pie – its a pizza without cheese. They forgot this meal and then rushed it, it was under cooked and horrible. Everyone else had an array of different meals, everyones was ok, nothing outstanding again considering the cost. Two of them had the same meal the ribs I believe and they came out looking completely different, one having an abundance of greens and one onion ring the other piled with onion rings with hardly and greens. Had to be reminded to bring out my daughters ice-cream.
Really really disappointing all round. Wouldn’t recommend.
… moreOn arrival good first impressions, nice decor, friendly staff. We had a private room which was nice. Our server was nice too. Not many vegan options, I got the pasta it was nice but nothing special considering the price. My sister ordered the vegan pie, which isn’t a pie – its a pizza without cheese. They forgot this meal and then rushed it, it was under cooked and horrible. Everyone else had an array of different meals, everyones was ok, nothing outstanding again considering the cost. Two of them had the same meal the ribs I believe and they came out looking completely different, one having an abundance of greens and one onion ring the other piled with onion rings with hardly and greens. Had to be reminded to bring out my daughters ice-cream.
Really really disappointing all round. Wouldn’t recommend.