Copper House Tavern

  4.1 – 1,755 reviews   • American restaurant

Social Profile:

Innovative Fare • Outdoor Dining • Function/Event Space • Customized Event Menus • 40 Rotating Beers on Tap • Eclectic Seasonal Cocktails • Curated Wine Selection • Weekend Brunch • 20 Televisions • Take-Out • 40 Seat Bar • Specialty Zero-Proof Crafted cocktails, Beer, and Wine Menu

Neighborhood spot featuring more than 40 rotating beers on tap & modern twists on American fare.

✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Copper House Tavern 02451

Address and Contact Information

Address: 380 Winter St, Waltham, MA 02451

Phone: (781) 890-8989

Website: http://www.copperhousetavern.com/

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Order and Reservations

Reservations: tripleseat.comresy.com

copperhousetavern.com

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Copper House Tavern is a contemporary restaurant in Waltham, Ma. We have Innovative Food menus, 40 Craft beers on tap, Eclectic cocktails.

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Copper House is open regular hours today. They are painting above the patio, but you are welcome to use the hotel entrance as well. We look forward to serving …

Book Your Copper House Tavern Reservation Now on Resy

Copper House Tavern is a contemporary American restaurant located conveniently off of Route 128 and I-95 in Waltham, MA.

Reviews

Andrew Watson
Snowy Saturday afternoon, moderately busy, quick service. Beer and cider hit the spot. Mussels were delicious, lobster roll too buttery, Diablo burger tasty, not too spicy.
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Paul
In town for a short weekend and wanted to grab a quick light bite before heading out for our afternoon activities. Because we knew we were going to a big ‘Lun’ner’ mid afternoon we shared a lobster roll and an order of Pork & Chive Dumplings. We sat at the bar just a bit after the restaurant had opened. The food was yummy, and the service was good too.
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Michael Jeong
Staying at the Best Western Plus that’s attached to the restaurant and decided to give it a try. Overall the experience was good as was the food and service. I ordered the blue cheese burger and the lobster mac and cheese and my only complaint is my burger was overcooked. I asked for medium and it was well done but even though it was over cooked it was still pretty tasty. Id eat here again!
UPDATE: I ate here again and had to drop the rating. I ordered a burger cooked medium and again the gave me a well done burger!!!
UPDATE: I gave this place another shot and everything was great!!!!! Burger cooked perfectly and the bartenders were great as always!
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Aliyah Williams
This place is absolutely amazing! I go the lobster roll (warm butter) and the braised short rib. I also came back later for dessert and order the seasonal pumpkin cheesecake! Everything was DELICIOUS
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Mahesh S (maheba)
We were 14 of us made reservation. Though there was some confusion on our reservation, Amy the manager sorted out and quickly arranged the table for us. Little noisy, but game day, so expected. “Go Pats”

The food was delicious. Everyone liked their choice. Tuscan bowl with grilled chicken and Salmon quinoa bowl was also tasty. Pumpkin cheesecake was also tasty for season.

Christy who hosted us on the table was wonderful. She was spinning around and getting food and water with always the smile on the face.
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Dawn Godkin
First time here, food was decent and filling but definitely on the pricey side. Overall a nice experience.
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Anthony Dini
What the heck? A great sports bar/tavern in a Best Western? We were passing through on a busy Friday night and craving those good vibes, cozy tavern feel. You know, fries and sandwiches, good sides, and a draft beer. We were shocked to see it was the hotel restaurant in a Best Western…

It was great! The staff were super helpful. We sat in a cozy booth and had basketball games and the Olympics on a row of nice TVs. There are also quiet more intimate seating areas if you don’t want the bar feel. The menu was expansive, but also made sense. The kids menu was a hit for my kid. Excellent beer choices on tap too. I didn’t have one, but the bartenders looked to make solid cocktails. We had a question about the menu, the server was super nice but couldn’t answer, the chef came out and spoke to us about. Everything was good.
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Anabel Calo
Weekend trip to Boston led me to Copper House Tavern. Part of the restaurant was being used as a venue for a birthday party and there were still plenty of space available for dining. Seated quickly at the bar, menus given. Started off with the burrata appetizer, fresh strawberries, arugula, foccacia bread, lightly toasted. Entree was steak frites. Perfectly cooked to medium well, fries crispy and delicious. Enjoyed the Love Potion cocktail at the server’s suggestion and it was yummy, loved the strawberries cut into heart shapes. Alas, I had no room for dessert but I will definitely come back whenever I am in Boston.
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Peggy Stephens-North
I was pleasantly surprised at the quality of the food. The steamed mussels were quite flavorful. We had to wait awhile for our drinks as the bar was backed up.
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Justin Snider
The food was actually very good. I eat a lot of French onion soup and this one was really good! Enjoyed the short rib and steak sandwich as well. Amazing beer selection. Only issue was with service. It was a little busy but they had several bartenders and we kept having to flag people down for simple things like silverware or another beer.

I would come back.
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