Relaxed, family-run outfit offering thin-crust pies, cheesesteaks & pasta for dine-in or takeout.
Kevin Lehighton
Grew up going here for the past few years the food quality and service are terrivle. On top of raising the price. I decided to try them again tonight wings steak Stromboli and mushrooms. $50. The Stromboli was cold and not a steak. Mushrooms were like old potato chips. Luckily the wings are still good. Not worth calling and waiting another hour for food
… moreAnnie Hill
I’m sorry did we offend you by ordering tonight. You gave us burnt Mozzarella fries and a pizza that wasn’t fully cooked. I’ve been ordering from you for years and now I know to beware if you dare try to order an hour before closing time. Better yet, I won’t order from your business any longer. You also left out part of out order and wouldn’t deliver it.
… moreRick Fenstermaker
This place is unbeatable. Bruce has served me last two times I been there such a great guy. Always checked and refilled our drinks without asking. Food is crazy good at such a great Cheap cost
… moreMichael Dougherty
A large pizzeria, but cozy and the food is of that upper end pizzeria and Italian kind. They have the gourmet front counter and then a large area to sit. My friends commented on it being their favorite, and I’ve been here well over ten years ago.
… moreChristine Marie
This use to be our families favorite place to eat, past year it went down hill, the food sucked like they never changed the grease at all when I order the wings or over cooked food, and when u go to pick up your food they always forgot at least 1 to 2 things every single time I had to open my bag and go thru it before I left , after few times of that B.S. we just stopped going, wish they went back to the old day when it was so good we would order like every Friday night miss them days , Julius if u haven’t already…. do better!
… moreChris King
Take out order, large plain pizza, get home open the box to see what’s shown in the picture. How can anyone feel its acceptable to give this to a customer? There’s no question this is burnt. Call and explain the situation, and had to wait for another to be made, another 20 minutes. Arrive prior to 20 minutes with burnt pizza, and watch a plain pizza being removed from oven, and placed on top of oven. Instead of giving to us, we had to wait another 5 minutes. Not a great way to make up for a bad mistake. We’re long time customers, if a first time customer, would not go back. Best advice, check food before leaving!
… moreChristopher Simmons
2nd time ordering from here. 1st time there was a pricing discrepancy, but the food was good. This time, the food was not great. I ordered a margherita pizza, which you would think is simple: sauce, FRESH mozzarella, and basil. I was served a tomato pie with some blobs of regular mozzarella and virtually no basil where the sauce didn’t even meet the huge crust. I also ordered a large pizza with sausage, which was *ok*. Lacking sauce, lacking cheese, and overcooked to the point the crust will cut the roof of your mouth. Tolerable at best. I’ve learned my lesson. Steering clear of this place from now on. I don’t know what caused all the good reviews that I was banking on. Maybe sold recently? No idea.
… moreCarolyn Laumakis
Grew up across the street from here but have since moved to Doylestown. I made a special trip this weekend with a new beau to introduce him to the joy of Ginacotti and my old stomping grounds. Same friendly service, same reliable flavor, and I created a new fan. Would’ve taken a steak in a pouch home, but we were just too full to even consider it.
… moreThe Local Guide
Over all the food is pretty good, we had cheese steak without the roll, chicken cheese steak in a pouch a meatball sandwich on a long toasted roll and curly fries. The chicken cheese steak was cropped and put in a soft bread pouch the chicken was seasoned well but might have been a little over cooked. The steak without the roll was chopped with lots of mushrooms and cheese as for the meatballs they were 2 large meatballs cut in half to fit the roll, the sandwich didn’t have much sauce but we were given more once we asked the curly fries were very good, nicely seasoned.
… moreJames Hazlett
This was my first visit to Julio’s. I must say, I was pleasantly surprised. I ordered a few items to try and was not disappointed in any way. The Cheesesteak hoagie was amazing, the Mozzarella fries were delicious and I can’t describe how good the Stromboli was. I will definitely make this a regular stop when I’m in the Levittown area.
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