Thandi

  4.5 – 1,153 reviews  $$ • Indian restaurant

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High-end, family-owned place since 2006 with a hip vibe providing Asian fusion plates & local beers.

✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Thandi anada

Hours

Monday4–9 PM
Tuesday4–9 PM
Wednesday4–10 PM
Thursday11 AM–10 PM
Friday11 AM–10 PM
Saturday4–10 PM
Sunday4–9 PM

Address and Contact Information

Address: 33 Canterbury St, Saint John, NB E2L 2C6, Canada

Phone: +1 506-648-2377

Website: http://singhdining.com/thandi/

Menu Photos

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Reviews

Alana Dore
Service was fantastic, food came quickly. We had steak and butter chicken. Food was flavourful. Great price for a steak that size as well. Butter chicken had a full flavour but I wish there were more Indian bread styles to choose from instead of just naan, but overall solid. Price was a bit more than I’d usually pay for butter chicken but not outrageous.
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meg
Great service from start to finish. Everything came out quickly, the food was absolutely delicious, and the staff were excellent—always making sure my water glass was topped up. The location is beautiful inside and has such a great atmosphere.
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Jennifer Quirt
This restaurant was an unexpected gem – packed even on a weeknight in February, both the service and the food were outstanding. Great awareness of allergens and a gluten-free menu available to help sort through the available options. The vindaloo curry was delicious, with a big enough serving to have leftovers for lunch the next day.
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Aanchal V
First things first, don’t walk into this restaurant expecting tradition Indian food. This is a very playful, creative take on a lot of Indian and south East Asian dishes. And boy are they worth trying. I’ve travelled all over the world for food and this was hands down one of the best experiences I’ve had on Canada’s east coast.

Thandi’s signature drinks like the mango mojito and the chai spiced old fashioned is a must try! The bartender really knows his stuff. We ended up having the platter for 2 to start – portions and dipping sauces were generous! The meat was tender and the samosas had the most satisfying crunch. We shared a biriyani for mains, and it was definitely enough for two. They served the biriyani with mixed meats which isn’t typical but if you keep an open mind, you will love it!

To end the dinner, we ordered a crème brûlée and the pecan cheesecake. Both were incredible! I asked our waiter Bob (who is also wonderful!) if it was made in house and he said the owner makes it herself everyday! So of course I was impressed.

I’ll be back again before I head back to Toronto. What a great night. Thank you Ken, Holly, Bob and the team! I am so grateful for the hands that fed us these incredible dishes.

10/10 would recommend. Don’t walk, run!
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Joe Kampa
We were on a Royal Caribbean cruise and found this resturant within 4 blocks of the port. Very short walk and boy was it worth it. There is no shortage of bland tasteless food on both the cruise ship and all of the ports you stop in, so it can be challenging at times to find a place that actually knows how to spice their food. This is the place. Thandi has an offering for anyone but the lo mein and chicken korma were spot on. You can even ask for it to be made spicier if you like. Abby our server was attentive and pleasant. Take a small walk and find great food!
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Nel
Every time we like the food more and more!
Big portions, creamy thick tasty butter paneer & butter chicken.

Friendly&helpful staff, Aalia was very nice to us. Definitely be back
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Ashok Bhaseen
The menu at Thandi is well thought and provides a choice to people with a variety of different taste. Thandi is actually named after the owner/partner’s family name.
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Far
Thandi Restaurant was a great experience. The food was delicious with big portions perfect for sharing if you don’t eat much…

Our waitress “Tare” was amazing!She was professional and patient even during a busy time
Her great service made our visit even better. Highly recommend
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Nichole Haley
I am writing to provide feedback regarding a recent visit to your restaurant. I traveled in from Fredericton, and I was genuinely looking forward to dining with you, as your restaurant is truly one of my favorite Indian spots.

When I arrived, I was the only customer, and I want to start by acknowledging that the service was exceptionally fast and great.

Unfortunately, my experience with the food was very underwhelming, leading me to believe it may have simply been an off night in the kitchen, given your usual high standards.

I ordered the Samosa Chaat to start. It arrived quickly, but I found it to be very salty and lacking the depth of flavor I usually expect. It was only an ‘okay’ dish.

This issue continued with my main course, the Lamb Korma. Again, I found the curry to be very salty and generally bland. I love Indian curries for the complexity and burst of flavors, and I sadly did not get that experience this time. As I visit your establishment a couple of times a year, I am sincerely hoping this was just a miss.

On a strongly positive note, your beverage service was outstanding. I ordered two of the Pumpkin Spice Margaritas, and I absolutely loved them—they were amazing!

Since your restaurant holds such a high place for me, I wanted to provide this honest feedback. I look forward to returning soon and experiencing the incredible food quality that I know and love you for.
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Lydia Tower-Murtagh
My husband and I reserved a table for two to celebrate our anniversary.
From start to finish, Everything was so lovely.
We both enjoyed the 12oz strip loin, And both steaks were cooked to perfection.
Our server, Darrell, Was super friendly, Attentive, And a little comedic (Which we LOVE).
Thank you for adding a little dazzle dazzle to our experience.
A wonderful time!
We can’t wait for our next visit.
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