Social Profile: 
✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
… View more
Have you ever traveled to a town and just wanted to eat at one of the local places and not a franchise? Were you just searching for the best Italian restaurant in the area and wanted to make sure it was family friendly? Did you maybe have a hankering for some of the best wood oven fired pizza and a glass of wine? Well, if you did a search for those attributes, then you would find us! We are that place.
Hours
| Friday | 10 AM–9 PM |
| Saturday | 10 AM–9 PM |
| Sunday | 10 AM–9 PM |
| Monday | 10 AM–9 PM |
| Tuesday | 10 AM–9 PM |
| Wednesday | 10 AM–9 PM |
| Thursday | 10 AM–9 PM |
Address and Contact Information
Address: 101 2nd St, Lewes, DE 19958
Phone: (302) 827-2730
Website: http://touchofitalylewes.com/
Menu Photos
Photo Gallery
Related Web Results
Touch of Italy – Lewes – Lewes Beach, Lewes, DE
Our menu offers the best quality ingredients using family recipes prepared with love. Our authentic Italian approach, family cooking focus, and exceptional …
Touch Of Italy 2nd St Lewes De (@TouchOfItalyLewesDE) – Facebook
Experience a delightful Italian feast with our crispy pizza, fresh salad, and comforting ravioli. #TouchOfItalyLewes #LewesEats #ItalianCuisine #CrispyPizza …
Touch of Italy – Location Picker Page
Jamaican Cafe – Location Picker Page logo. Lewes location exterior. Lewes Website. Rehoboth location exterior. Rehoboth …
Reviews
Joseph Ozalas
I always enjoy this restaurant, the great food, very nice wine options, excellent desserts and friendly service. And everything is reasonably priced, sometimes more than reasonable. Like the chicken parm and angel hair pasta in the pics – was $17 for lunch. There was enough chicken parm for 3 dinner meals and it was outstanding. The spinach stuffed ravioli was also excellent. There are 2 dining areas and the front area is enclosed and quieter. I highly recommend and this location is situated within the main shopping area in the quaint convenient downtown area of Lewis. I shared a few additional photos from this visit on my Facebook page.
… moremarlo z.
Wife and I love Touch of Italy
We come here several times a year and have never been disappointed with the food.
Today we stopped in for the off season Tuesday parm special. We both got the eggplant parm, and you get a very generous portion for $15.99. It’s my favorite dish here and we have plenty of leftovers for tomorrow’s dinner.
We also love their plain cheesecake and took home two slices to eat later. These are also reasonably priced at $6 a slice.
Note that the Lewes location is relatively small so the dining area can be a bit tight when they fill up. We try and get there ahead of the dinner rush so it’s not quite as full or loud.
… moreWe come here several times a year and have never been disappointed with the food.
Today we stopped in for the off season Tuesday parm special. We both got the eggplant parm, and you get a very generous portion for $15.99. It’s my favorite dish here and we have plenty of leftovers for tomorrow’s dinner.
We also love their plain cheesecake and took home two slices to eat later. These are also reasonably priced at $6 a slice.
Note that the Lewes location is relatively small so the dining area can be a bit tight when they fill up. We try and get there ahead of the dinner rush so it’s not quite as full or loud.
Carol Ann Jason
Touch of Italy serves delicious food! The portions are so large that we took half of our eggplant parmigiana dinners with us to eat another night. The salads are very good; however, the caprese salad with homemade mozzarella is my favorite. There is also a nice selection of prepared food to take home, as well as desserts.
… moreIsaac Senesi
Fantastic food, great portion sizes, and the price is right. This close to the beach, places love to charge double or triple what Touch of Italy does for a wood-fired pizza, or sub/hoagie/hero, and they’d give you a portion half the size.
This place respects your wallet, and your stomach. It was only my first time visiting, but you can be darn sure I’ll be back. It is as advertised – traditional, New York Italian food that’s hard to get around DE. When people say something feels like it was “made with love”, this is what they’re talking about. Everything was fresh, and made to order.
The only thing worth considering for any other potential customers is that it is a small establishment, and seating is very limited. That, and their Black and White cookie was not up to snuff. But everything else was fantastic.
… moreThis place respects your wallet, and your stomach. It was only my first time visiting, but you can be darn sure I’ll be back. It is as advertised – traditional, New York Italian food that’s hard to get around DE. When people say something feels like it was “made with love”, this is what they’re talking about. Everything was fresh, and made to order.
The only thing worth considering for any other potential customers is that it is a small establishment, and seating is very limited. That, and their Black and White cookie was not up to snuff. But everything else was fantastic.
M Leonard
Had dinner there on a Friday evening, a bit of a wait as expected. Calamari Fritti & Cesar salad as appetizers, both generous in portion size with good quality. Had Fiaschetto pizza, Fettuccine Alfredo, Seafood pasta and Gnocchi for mains. All above average quality and again, quite generous in portion size. We didn’t have room for desserts but will certainly try that during our next visit. Overall, a good choice for Italian food in Lewes with decent value and food quality.
… moreMichelle DiGangi
Every time we visit Cape May we make it a point to take the ferry over to Delaware just to visit this extra ordinary deli/restaurant. Their food is comparable to that of Italy itself and I say this with total confidence as we have been to Italy twice
A must stop at if you are in the area
… moreA must stop at if you are in the area
Arlene S
Place is great and it can be packed as the dining space is limited. It was just my husband and I and we waited for a table for maybe 20 minutes. The food was delicious. The portions are huge and we were not prepared for it. We ordered the garlic cheese bread and the caesar salad to start and we both got a pasta entree each. The chicken parm was my favorite but everything was very good and we went home with plenty of leftovers.
… moreLila Mancha
We originally were not planning on going to this restaurant, but the other one near had a three hour wait so we figured this was a good alternative!
A quick note- this is more of a pricey option for dinner but worth the money!
We were seated immediately (though we can blame it being a Wednesday afternoon), and the waitstaff were very nice through the whole experience. We were given a few slices of bread and olive oil before having our orders taken, and already you can tell this place will be good. Bread was warm and delicious and the oil had amazing spices that paired well before a full Italian meal!
For drinks:
The sangria was not exactly sweet, but still good. The virgin orange crush mocktail was also good, and a great option for younger diners.
For the food, I have no complaints. I have to admit, I wasn’t expecting much from what looked to be just a small Italian place, but they did not disappoint. The ravioli was some of the best I had ever had, a creamy cheese center and incredible sauce topped with delicious ricotta cheese. The lasagne was amazing, even better (I’m told) than the lasagne my mom makes at home. The calzone was milder than expected, but still quite good. The chicken parm was also incredible, rivaling the lasagne for our tables favorite.
As stated before this was definitely a pricier option, though it had incredible food that we didn’t have to wait three hours for!
… moreA quick note- this is more of a pricey option for dinner but worth the money!
We were seated immediately (though we can blame it being a Wednesday afternoon), and the waitstaff were very nice through the whole experience. We were given a few slices of bread and olive oil before having our orders taken, and already you can tell this place will be good. Bread was warm and delicious and the oil had amazing spices that paired well before a full Italian meal!
For drinks:
The sangria was not exactly sweet, but still good. The virgin orange crush mocktail was also good, and a great option for younger diners.
For the food, I have no complaints. I have to admit, I wasn’t expecting much from what looked to be just a small Italian place, but they did not disappoint. The ravioli was some of the best I had ever had, a creamy cheese center and incredible sauce topped with delicious ricotta cheese. The lasagne was amazing, even better (I’m told) than the lasagne my mom makes at home. The calzone was milder than expected, but still quite good. The chicken parm was also incredible, rivaling the lasagne for our tables favorite.
As stated before this was definitely a pricier option, though it had incredible food that we didn’t have to wait three hours for!
Elina Lysenko
This is usually our “go to” place and we truly like their food and always try to support local businesses..while they first tried to seat us (a family of four) into their tiny back room that should seat 2…when that room was already packed, to then be asked to wait for a table when there was an EMPTY table that could seat 6 the ENTIRE time we waited. When my husband asked if we could sit at that empty table the manager said “last time I sat four people there I screwed myself because five minutes later a party of 6 walked in”….so quantity over quality and done to folks who frequent your establishment quite often- no thanks, we left!
… moreTerry
As someone who has spent good money on good Italian food this was NOT it.
First of all, how are you gonna put a table towards the back and the chair at the end would be putting you practically NEXT to another table facing opposite ways. How was the other gentleman going to leave his table ? Then when we moved the chair to the other end the person who walked us to the table was Leary of us moving it there . Granted she did look young . But the fact we were a party of 5 and she inquired “ I thought you were 5” when there’s 5 people in front of you is quite disheartening.
Full bar had no pineapple juice. Ok. Not sure what the hype for this place is about. I will admit the service towards the end was better , but you have to ask for the bread to be brought out . There was 3-4 other parties and it took them longer than it should have for the service and the amount of people there . When the bread was brought out there was only 4 small plates . No plate for me . Ok. Fine . You have to ask for butter . Bread was decent. That is all.
Food is fine. It is a tourist area so they can afford to charge that price for the quality.
Wouldn’t suggest it to anyone. All these people who are leaving 5 stars are doing it for the two people who I actually saw loved their jobs. I can respect that.
Onto the dishes, tomato sauce was mediocre. No herbal taste . All I could taste was the cheese . Expected more for “ some of the best food in Lewes” . Also charging 20$ for some fettuccine and sauce is diabolical on all levels . Calzone I would recommend though that was pretty good.
The only good thing in Delaware is their roads compared to Pennsylvania and the fact that they have no sales tax.
… moreFirst of all, how are you gonna put a table towards the back and the chair at the end would be putting you practically NEXT to another table facing opposite ways. How was the other gentleman going to leave his table ? Then when we moved the chair to the other end the person who walked us to the table was Leary of us moving it there . Granted she did look young . But the fact we were a party of 5 and she inquired “ I thought you were 5” when there’s 5 people in front of you is quite disheartening.
Full bar had no pineapple juice. Ok. Not sure what the hype for this place is about. I will admit the service towards the end was better , but you have to ask for the bread to be brought out . There was 3-4 other parties and it took them longer than it should have for the service and the amount of people there . When the bread was brought out there was only 4 small plates . No plate for me . Ok. Fine . You have to ask for butter . Bread was decent. That is all.
Food is fine. It is a tourist area so they can afford to charge that price for the quality.
Wouldn’t suggest it to anyone. All these people who are leaving 5 stars are doing it for the two people who I actually saw loved their jobs. I can respect that.
Onto the dishes, tomato sauce was mediocre. No herbal taste . All I could taste was the cheese . Expected more for “ some of the best food in Lewes” . Also charging 20$ for some fettuccine and sauce is diabolical on all levels . Calzone I would recommend though that was pretty good.
The only good thing in Delaware is their roads compared to Pennsylvania and the fact that they have no sales tax.