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✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
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Quaint, casual space with a bar & a patio serving old-school Italian cooking since 1985.
Hours
| Wednesday | 11 AM–10 PM |
| Thursday | 11 AM–10 PM |
| Friday | 11 AM–11 PM |
| Saturday | 11 AM–11 PM |
| Sunday | 12–10 PM |
| Monday | 11 AM–10 PM |
| Tuesday | Closed |
Address and Contact Information
Address: 2764 Darlington Rd, Beaver Falls, PA 15010
Phone: (724) 843-4020
Website: http://www.salsristoranteandbar.com/
Menu Photos
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Related Web Results
Sal’s Ristorante & Bar: Beaver Falls, Pa
We are a family owned Italian restaurant that started in 1985. We serve our own homemade recipes and Italian specialties including pizza, calzones, and seafood.
Sal’s Ristorante & Bar | Beaver Falls PA – Facebook
Sal’s Ristorante & Bar · We open today at 12pm. · Due to the recent power outage we will be closed today. · Today for lunch we have a cajun chicken sandwich …
Sals Ristorante And Bar – Beaver Falls, PA on OpenTable
Sal’s Ristorante & Bar specializes in homestyle, Italian cuisine. Its menu is authentic and features pasta dishes such as baked lasagna, seafood scoglio and …
Reviews
Christine Staving
My daughter & I just had dinner at Sal’s Ristorante in Chippewa, PA. We both ordered the “Baked Stuffed Shrimp” for $25.99 each.
Nowhere in the menu did it say that it had butter. When ours dinners arrived, the stuffed shrimps were floating in butter. I have a stomach illness & cannot eat butter or I will be doubled up in pain.
So, I explained it to our waiter who turned it over to the manager, Stephanie. She came by & asked if there was anything else I would like. I asked her to order me a Calzone instead. When the bill came, I was charged for 2 “Baked Stuffed Shrimp.”
I brought it to our waiters attention that I did not eat my shrimp dinner but instead ordered a calzone. He again had to call the manager, Stephanie.
She explained that I had to pay for 2 shrimp dinners because the kitchen already made it. I argued that I would not have ordered it if it said in the menu that it was baked in butter. She then went after me for the sides. So now, I had to pay for the sides the shrimp dinner came with. I told her it still wasn’t right. She said the most she could do was remove $5 from my bill for one side.
I could not believe how Stephanie, the manager treated me. She was disrespectful & raised her voice in front of other customers. She even talked about me to the 3 men seated in the booth next to ours. It was very embarrassing.
If she made it right by charging me only for the food that we ate & not the food that I returned, I would not have written this review about the restaurant & would have gone back.
Now, I will let as many people as I know what happened, will not recommend that restaurant & will never go back.
It’s a shame that the owner will never know about this awful experience I had.
… moreNowhere in the menu did it say that it had butter. When ours dinners arrived, the stuffed shrimps were floating in butter. I have a stomach illness & cannot eat butter or I will be doubled up in pain.
So, I explained it to our waiter who turned it over to the manager, Stephanie. She came by & asked if there was anything else I would like. I asked her to order me a Calzone instead. When the bill came, I was charged for 2 “Baked Stuffed Shrimp.”
I brought it to our waiters attention that I did not eat my shrimp dinner but instead ordered a calzone. He again had to call the manager, Stephanie.
She explained that I had to pay for 2 shrimp dinners because the kitchen already made it. I argued that I would not have ordered it if it said in the menu that it was baked in butter. She then went after me for the sides. So now, I had to pay for the sides the shrimp dinner came with. I told her it still wasn’t right. She said the most she could do was remove $5 from my bill for one side.
I could not believe how Stephanie, the manager treated me. She was disrespectful & raised her voice in front of other customers. She even talked about me to the 3 men seated in the booth next to ours. It was very embarrassing.
If she made it right by charging me only for the food that we ate & not the food that I returned, I would not have written this review about the restaurant & would have gone back.
Now, I will let as many people as I know what happened, will not recommend that restaurant & will never go back.
It’s a shame that the owner will never know about this awful experience I had.
Ash Buzzard
Our waitress was great. I took my boyfriend out for his 50th birthday dinner.I didn’t care for my jalapeño cheese stuffed pretzel to be overcooked to where there was no cheese on the inside an it was hard.. but I was hungry so I ate it but will never order it again. But the rest of the food was great.. we sat on the restaurant side because we thought it would be better since we had our kids. But all we heard from the people next to us was a little one with a horrible cough that was either crying, coughing or choking the whole time. Next time we will sit on the bar side. Other then that we love the place.
… moreJake M
We got seated immediately on a Saturday night at 5pm. Maddie was our waitress and she could not have been better!! Knowledgeable, attentive, helpful and kind. Great meal, great place, and great prices. I’d give it 10/5 stars if I could. Restrooms were spotless. Please come here! All homemade meals and ingredients
… moreDeanna Mapes
So I grew up in this area and came back after nearly 25 years. What a nice surprise to see this place is still here and a thriving business. The food is better than I remember, and although the servers are different than the ones 25 years ago, they are on top of their game. The manager even came by to see if we were satisfied with our meals. This place is definitely a great place for scrumptious Italian food at a great price.
… moreB J Young
I’ve eaten here many times over the years.
My favorite dish is their Chicken Parmesan over linguine or thin spaghetti (you have to ask for the pasta cut of your choice, otherwise they bring penne).
They have an All Meat Pizza that’s perfect for this meat lover!
This has been a local spot for decades under various incarnations. The latest version has a lively bar, two fairly cramped dining rooms, and a covered outdoor deck. Take your choice on a level of noise. I believe they still allow smoking on the deck.
This is not fine dining, but certainly has a more competent and accommodating kitchen than most.
That said, I would happily recommend most anything on the appetizer menu. As for pasta, I’m not a fan of their tomato sauce (the marinara is better) and the Alfredo sauce can be soupy.
My latest visit was a first time visit for my companion. His sandwich was delicious, but the fries weren’t hot when served. We weren’t impressed by the garlic bread. And my spaghetti seemed kinda boring, although the meatballs were tasty.
I’ll stick with my favorites next time!
As usual, service was great!
… moreMy favorite dish is their Chicken Parmesan over linguine or thin spaghetti (you have to ask for the pasta cut of your choice, otherwise they bring penne).
They have an All Meat Pizza that’s perfect for this meat lover!
This has been a local spot for decades under various incarnations. The latest version has a lively bar, two fairly cramped dining rooms, and a covered outdoor deck. Take your choice on a level of noise. I believe they still allow smoking on the deck.
This is not fine dining, but certainly has a more competent and accommodating kitchen than most.
That said, I would happily recommend most anything on the appetizer menu. As for pasta, I’m not a fan of their tomato sauce (the marinara is better) and the Alfredo sauce can be soupy.
My latest visit was a first time visit for my companion. His sandwich was delicious, but the fries weren’t hot when served. We weren’t impressed by the garlic bread. And my spaghetti seemed kinda boring, although the meatballs were tasty.
I’ll stick with my favorites next time!
As usual, service was great!
Bryon Dorn
Real Italian restaurant. Family atmosphere. Excellent service. I got the Italian Stallion calzone. It was huge and delicious. Even though they were busy, we were seated right away.
… moreC. Hanzel
Fantastic experience all around! The food was amazing and the atmosphere made dinner feel special. We ended up spending time at the bar afterward, and the energy there was just as great – lively, welcoming, and fun. The service was top-notch from beginning to end.
… moremaya gamertsfelder
Me and my boyfriend have stopped here occasionally over the past year. It’s the perfect midway point from our home in Pa and where my parents live in Ohio. We found them by accident once when I was complaining I was hungry about half way through the drive. My favorite meal to get here is the chicken parm sandwich! My boyfriend’s favorite is the Tuscan chicken on focaccia! Everything they serve is delicious. You CAN’T leave without taking home a piece of dessert. They are all very good. Ps: to whom was playing the divorce dad rock music tonight Thankyou that’s my favorite genre!!!!
… moreMargaret Taormina
Excellent Italian food. You feel like you’re sitting in your Nonna’s kitchen!!
… moreR Crawford
The atmosphere is okay. Two of the four items were good and enjoyable. The Godfather appetizer and seafood primavera were tasty.
On the other hand the Penne Al Forna was horrible. Just a big pile of penne. Bland red sauce. Also the wedding soup is just par.
The patron next to us raves about the Chicken Marsala – try that!
… moreOn the other hand the Penne Al Forna was horrible. Just a big pile of penne. Bland red sauce. Also the wedding soup is just par.
The patron next to us raves about the Chicken Marsala – try that!