Creme De La Crepe

  4.4 – 1,576 reviews   • French restaurant

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Savory & sweet crêpes, plus hearty French dinners, are presented in a comfy space.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Creme De La Crepe 90802

Hours

Friday8 AM–9:30 PM
Saturday8 AM–9:30 PM
Sunday8 AM–9:30 PM
Monday8 AM–9:30 PM
Tuesday8 AM–9:30 PM
Wednesday8 AM–9:30 PM
Thursday8 AM–9:30 PM

Address and Contact Information

Address: 400 E 1st St, Long Beach, CA 90802

Phone: (562) 437-2222

Website: http://www.cremedelacrepe.com/long-beach/

Menu Photos

Photo Gallery

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Reviews

Jenny Liu
This place is located in a high traffic area so parking can be hard to find. If you’re unable to find street parking, there are parking structures/lots available for a flat price. The restaurant is rather small with various seating options and in addition to that, there’s outdoor seating as well. No shade available on a sunny day so do keep that in mind. Our party was a party of 10, 8 adult and 2 children. Since there’s limited seating, our only option was outdoor seating.

Service is rather slow. We asked for highchairs twice and water at least 3 times. We didn’t get water initially because they forgot, then they ran out of clean glass, and we didn’t get our water until we were basically done with our meal.

I got a panini and it came with a side of salad and sliced potato and cheese square. I wasn’t a huge fan of that potato cheese since it was too heavy on the cheese flavor. I also got a glass of champagne I think.

Overall, the food was decent but service is rather sub par.
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Syd Grant
We spent the night downtown, waiting on our cruise and walk the two blocks over to this quaint little restaurant based on great reviews.

This is a great mom and pop café with even better service. They were friendly and quick to get our drinks and help us ordering.

I had the omelette which was cooked perfectly and seasoned even better. My wife had the French Benedict and raved about it. You can tell that they use fresh ingredients and nothing is warmed up. It all came out piping hot.

I saved enough room to try the fruit crêpe and I’m so glad I did. That was one of the best crêpes I’ve ever had in my life.
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J L
Liked:
* A tempting menu with many options
* The lamb sausage pattie adding extra flavour to a rich, creamy French Benedict with melted Brie, a poached egg with its liquid yolk and tangy salad
* An excellent choice of crepes, both savoury and sweet
* Attentive service and fast turnaround
* Warm tones and casual decor

We were hoping for:
• The authentic European Hot Chocolate so thick that you have to dig with a spoon. The server had no idea what we meant when we asked if it was the thick hot chocolate and despite her reassurance, what we received was the watery version with a lot of sugar.

We were in the area needing a quick bite and the food option was satisfying, but we would definitely look elsewhere for the real hot chocolate.
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Douglas Caulfield
Always looking for a layover breakfast that isn’t fast food or overly fancy and this restaurant fit the bill. Not too busy on a Monday at 10am so service was friendly and quick. I opted for the Switzerland Buckwheat Crepe and it was just right. Price was inline with what I expect in SoCal. I’ll definitely return on future Long Beach layovers.
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Marlen Flores
Delicious food! Mondays is ½ off their bottles of wine! Friend and I had the seafood and filet mignon. I took the very helpful servers suggestion on what type of crepe to get and her suggestions were great!
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alice lam
Latte was great, crepes not so much. The veggies wasn’t fresh and crepes too soft and thick. Asparagus pretty old and chewy.
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Iuliia Akimova
We paid $116. Escargot – oily, quiche – wet, potato – salty, crème brûlée – soft on the top, table was dirty, SERVER didn’t have time for us, she was too busy with other customers who came after us. Summary – they don’t need new customers. I’ll never come back.
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Charlie Gibson
Had a great breakfast right after opening. No wait, excellent service, and the Benedict was excellent. Not my usual breakfast order but everything on the plate was devoured. My friend loved the apple stuffed crepe. Try the spicy chicken sausage, too!
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Benjamin
Decent Food, But Service Needs Improvement

We dined here recently, and while the food was pretty good, the overall experience left something to be desired.

The escargots were absolutely delicious—definitely the highlight of our meal. The crab cake with poached eggs, however, had to be remade because the eggs were hard-boiled instead of properly poached Benedict-style.

I also ordered a latte, which in the menu photo looked beautifully presented with latte art. What I received, however, was just a plain cup of coffee with no design at all—not a huge deal, but a bit disappointing given the expectation.

The biggest issue was the service. We tried to order extra bread but couldn’t get our server’s attention for at least 10 minutes, despite waving multiple times. When we finally managed to order, it took another 10 minutes for the bread to arrive—and they brought us wheat bread instead of white, without any communication that white bread wasn’t available. They simply served the wheat bread without explanation, leaving us with no choice.

To top it off, they brought us the receipt for the extra bread before actually bringing it to the table, and when it finally arrived, it was the wrong kind.

Overall, the food was enjoyable, but the lack of attention to detail, slow service, and poor communication made the experience frustrating. Would I come back? Maybe, but I’d hope for better service next time!
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Ashley Morikawa
Small dining space. Its inviting and the employees are super friendly and attentive. They were patient as we drank our hot drinks before ordering. We ordered the crab cake benny, smoked salmon benny and also some friend toast. The drinks and food were both great. We would visit this place again!
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