Social Profile: 
✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
… View more
Polished destination offering inventive American cuisine, along with craft brews.
Address and Contact Information
Address: 2033 Crocker Rd, Westlake, OH 44145
Phone: (440) 835-9500
Website: http://www.rosewoodgrill.com/
Menu Photos
Order and Reservations
Reservations: rosewoodgrill.comopentable.com
Photo Gallery
Related Web Results
Westlake – Approachable American Cuisine Near Crocker Park
Directly across from Crocker Park, Rosewood Grill in Westlake is the local hot spot for a great meal or a drink out on the town.
Rosewood Grill – Hudson, Strongsville, Westlake
Westlake 2033 Crocker Road Westlake, OH 44145 440.835.9500. Happy Hour Sunday 3 – 8pm. Monday – Friday 3–6pm · Strongsville 16740 Royalton Road Strongsville, OH …
Menu — Rosewood Grill – Hudson, Strongsville, Westlake
Locations. Westlake 2033 Crocker Road Westlake, OH 44145 440.835.9500. Happy Hour Sunday 3 – 8pm. Monday – Friday 3–6pm. Bar Room only, not offered on Holidays.
Last Updates
Reviews
Elyse Nedrow
A Festive and Flawless Lunch at Rosewood Grill!
I met a friend for lunch today and have dined at Rosewood Grill many times, but today felt extra special. The restaurant is beautifully decorated for the holiday season—’Deck the Halls’ is the perfect description for the warm and festive ambiance.
My meal was absolutely superb. I started with the French Onion Soup, which was deeply flavorful, packed with onions, and featured that scrumptious, classic melted cheese over the crouton. For my entrée, I had the salmon, which was cooked to perfection—tender and flaky on the inside with a slightly crispy edge. The yogurt dill sauce was a wonderful, fresh, and bright accompaniment that elevated the dish. The sides were just as good; the mashed potatoes were a bit chunky, just the way I like them, and the asparagus was excellent.
A special shout-out to our server, Astra, who was attentive, friendly, and had a wonderful personality that added to our experience. I also noticed they have a tempting lobster menu special also available with happy hour pricing.
It was a truly lovely lunch with my friend surrounded by wonderful ambiance, delicious food, and exceptional service. Highly recommend for a festive meal!
… moreI met a friend for lunch today and have dined at Rosewood Grill many times, but today felt extra special. The restaurant is beautifully decorated for the holiday season—’Deck the Halls’ is the perfect description for the warm and festive ambiance.
My meal was absolutely superb. I started with the French Onion Soup, which was deeply flavorful, packed with onions, and featured that scrumptious, classic melted cheese over the crouton. For my entrée, I had the salmon, which was cooked to perfection—tender and flaky on the inside with a slightly crispy edge. The yogurt dill sauce was a wonderful, fresh, and bright accompaniment that elevated the dish. The sides were just as good; the mashed potatoes were a bit chunky, just the way I like them, and the asparagus was excellent.
A special shout-out to our server, Astra, who was attentive, friendly, and had a wonderful personality that added to our experience. I also noticed they have a tempting lobster menu special also available with happy hour pricing.
It was a truly lovely lunch with my friend surrounded by wonderful ambiance, delicious food, and exceptional service. Highly recommend for a festive meal!
Robert Stone
I absolutely loved my visit here. The food was full of flavor and everything came out perfectly. The staff treated us with such warm and friendly care that it made the meal even better. The place felt calm and very tidy which added to the comfort. I am already looking forward to coming again.
… moreWorld Traveller
The restaurant is just “okay”. Nothing to write home about. The waiter named Levi was terrific. The Brussels Sprouts appetizer was very good. For my entree, I had Chicken Anna with mashed potatoes instead of cheddar risotto. They didn’t even offer a non starchy vegetable (potatoes are considered a “starchy veg”) like a green veg such as broccoli with the meal.
… moreChipt Teef
I had the lobster fettuccine. The taste is good if you’re into seafood. The desert was for my daughter’s birthday and it was very sweet they added it to her meal. The chocolate was smooth and rich, the Caramel on the ice cream was a nice touch. Sweet and salty. The twin filets looked really delicious as well, I’ll have to try next time. The deviled eggs suffice, I would have liked to taste a bit more mustard. The environment was calm, pleasant and the cocktails were refreshing.
… moreFix Flip
A friend recommended this place so I gave it a try. It was fine. Ordered Penne Portofino (has chicken). It was good, no complaints. Good American restaurant. It’s not a place I will go out of my way to go to but if ai’m in the area I may stop.
… moreJoan Hay
Good atmosphere and friendly attentive staff. Good food plating and presentation. Taste was disappointing and not appetizing. American cuisine with overpowering mexican spices. Not authentic in either cuisine style. Expensive and not recommended.
… moreDaniel Sopko
Let me start by saying I really enjoy the food here, and the first time I came with my wife, it was excellent. That said, I wasn’t so lucky yesterday.I had an absolutely terrible experience. I made a reservation weeks in advance for my second visit because I knew it would be busy. During the call, I asked to be seated near the fireplace and was told that wouldn’t be a problem. When I arrived at the restaurant about two minutes before my 6:00 reservation, I let the hostess know, and she told me we’d have to wait ten minutes. Okay—what’s the point of making a reservation if I still have to wait for a table, especially for a party of two? Fine. I didn’t complain, so we sat and waited almost fifteen minutes before being seated.She then led us to a large table with six bar stools in the middle of the bar area and seated us near another couple sharing the same table. Why would I make a reservation, wait for a table, and then not be seated where I had specifically requested and was told I could be? What’s the point of a reservation then? Unfortunately, what was supposed to be a romantic early Valentine’s Day dinner with my wife turned into a disappointment for both of us. I won’t come again around a holiday, but I will give the restaurant another chance because the food itself is very good.
… moreHannah Vann
What an amazing place! My boyfriend and I went here to celebrate our five year anniversary Thursday night and it was a great night.
We started off with drinks, my boyfriend got a cocktail and I got the rosemary mule, both were very tasty, though I question if my mule had the tito’s in it because I could not taste any liquor haha.
Then we got two appetizers: the deviled eggs and the buffalo chicken spring rolls. Both were so good! The deviled eggs were definitely more tangy and mustardy than usual but it was great. The buffalo chicken spring rolls had a great combination of flavor and were so delicious.
Then for our entrees my boyfriend got one of the pasta dishes and I got a steak. I helped him finish his pasta and it was very good. My steak had a wonderful flavor, I wasn’t a fan of the sauce that came with it, and the green beans were good; my complaints are I wish the green beans had been cooked a bit longer, I really love sautéed green beans, and that my steak had been cooked for a shorter time. Though the steak had great flavor, I had ordered it to be Medium Rare and from the picture you can definitely see that’s NOT medium rare, that is a medium leaning towards medium well. The ends of the steak were also medium well. Some parts of the steak were harder to chew due to this. If I were to go here again I’d order a rare to ensure my steak was done right.
Finally to end the night our server, Maureen I think was her name, surprised us with an anniversary dessert; in my reservation note I mentioned we were celebrating our anniversary, so it was a pleasant surprise. The brownie was warm and just so tasty and the ice cream provided a nice cooling effect and was of course great.
Overall, this was a great dinner and the dessert at the end definitely perked up my mood, along with the great service from Maureen, and made up for the overcooked steak.
I’d definitely recommend this place and would go here again!
… moreWe started off with drinks, my boyfriend got a cocktail and I got the rosemary mule, both were very tasty, though I question if my mule had the tito’s in it because I could not taste any liquor haha.
Then we got two appetizers: the deviled eggs and the buffalo chicken spring rolls. Both were so good! The deviled eggs were definitely more tangy and mustardy than usual but it was great. The buffalo chicken spring rolls had a great combination of flavor and were so delicious.
Then for our entrees my boyfriend got one of the pasta dishes and I got a steak. I helped him finish his pasta and it was very good. My steak had a wonderful flavor, I wasn’t a fan of the sauce that came with it, and the green beans were good; my complaints are I wish the green beans had been cooked a bit longer, I really love sautéed green beans, and that my steak had been cooked for a shorter time. Though the steak had great flavor, I had ordered it to be Medium Rare and from the picture you can definitely see that’s NOT medium rare, that is a medium leaning towards medium well. The ends of the steak were also medium well. Some parts of the steak were harder to chew due to this. If I were to go here again I’d order a rare to ensure my steak was done right.
Finally to end the night our server, Maureen I think was her name, surprised us with an anniversary dessert; in my reservation note I mentioned we were celebrating our anniversary, so it was a pleasant surprise. The brownie was warm and just so tasty and the ice cream provided a nice cooling effect and was of course great.
Overall, this was a great dinner and the dessert at the end definitely perked up my mood, along with the great service from Maureen, and made up for the overcooked steak.
I’d definitely recommend this place and would go here again!
Xi Song
Our night was completely redeemed thanks to this restaurant. From the moment we walked in, we were greeted with a warm, genuine smile, and our kids were welcomed as well. We were seated right away, and our waitress arrived promptly with water and took our order with an upbeat, friendly attitude.
Every dish we ordered was excellent. The lobster tail was tender and moist. The breaded shrimp and tempura green beans were perfectly fried and flavorful. The Caesar grilled salmon was cooked to perfection with a crisp, golden crust and a moist, tender center. The Brussels sprouts were exactly how we like them: crispy, well-seasoned, and delicious even without the sweet glaze. The sliders were a hit with our kids.
Our waitress checked on us periodically, always with a smile, making sure we had everything we needed without ever feeling rushed or interrupted.
After coming from a different local restaurant where we were treated poorly, the experience here truly turned our evening around. It ended up being a wonderful Friday night for our family, and we’re so grateful. We will definitely be back.
… moreEvery dish we ordered was excellent. The lobster tail was tender and moist. The breaded shrimp and tempura green beans were perfectly fried and flavorful. The Caesar grilled salmon was cooked to perfection with a crisp, golden crust and a moist, tender center. The Brussels sprouts were exactly how we like them: crispy, well-seasoned, and delicious even without the sweet glaze. The sliders were a hit with our kids.
Our waitress checked on us periodically, always with a smile, making sure we had everything we needed without ever feeling rushed or interrupted.
After coming from a different local restaurant where we were treated poorly, the experience here truly turned our evening around. It ended up being a wonderful Friday night for our family, and we’re so grateful. We will definitely be back.
Victor “Manuel” Santiago
Just had one of the best meals I’ve ever had at Rosewood Grill in Westlake. The steak was absolutely perfect—tender, juicy, and full of flavor. And the asparagus? Hands down the best I’ve ever had. Cooked perfectly with great texture. Everything was spot on. I’ll definitely be coming back.
… more