
When you want food in Plymouth, MI, come to Bode’s Corn Beef House! We offer a wide array of traditional cuisine such as our famous corned beef sandwiches. We pride ourselves on the excellent service we provide to our customers and our affordable rates. Our food is prepared with the freshest ingredients and our staff is friendly. For great service in Plymouth, MI, call on Bode’s Corn Beef House.
Old-fashioned eatery preparing American sandwiches in a historic building with patio seating.
Hours
| Tuesday | 7 AM–8 PM |
| Wednesday | 7 AM–8 PM |
| Thursday | 7 AM–8 PM |
| Friday | 7 AM–8 PM |
| Saturday | 7 AM–8 PM |
| Sunday | 7 AM–3 PM |
| Monday | 7 AM–8 PM |
Address and Contact Information
Address: 280 N Main St, Plymouth, MI 48170
Phone: (734) 453-1883
Website: https://bodescornedbeefhouse.com/
Menu Photos
Photo Gallery
Related Web Results
BODE’S CORNED BEEF HOUSE
Bode’s Corned Beef House closing in Plymouth after 65 years – Reddit
Bode’s Corned Beef in Plymouth to reopen – Detroit Free Press
Reviews
We even got to meet the owner, Dave, and he was awesome — super friendly and welcoming. You can tell he loves what he’s doing.
Now the food… WOW!! Bode’s corned beef is next-level good. I got the Reuben and let me just say — BEST I’ve ever had (and I’ve had a lot of Reubens). Perfectly toasted, cheesy, saucy, and loaded with tender corned beef. My husband went with the corned beef and mashed potatoes and he could not stop talking about how good it was. Total comfort food heaven!
The vibe is cozy, the portions are huge, and everything tastes homemade with so much love. 10/10 recommend — I wish we lived closer because I’d be here all the time. So glad we stumbled on this place — definitely worth the stop!
They’ve done an amazing job updating the building!! It looks fresh, clean, and inviting. You can tell they put thought and effort into every detail. On top of that, they offer such a wide selection of great food, with something for everyone. Their passion, friendliness, and dedication really show, and it makes all the difference.
They have some of the classics, like the Reuben and pastrami, and those are perfect and delicious. But if you want a sleeper pick, I highly recommend the patty melt. A patty melt? At a corned beef place?
Yes. And here’s why. The patty melt itself is very straightforward – smashed patty, lightly sweated down onions, melty American cheese. But each part was done to perfection. The patty was incredibly beefy and perfectly seasoned and cooked, the onions being diced made it a lot easier to eat, and the rye bread was perfectly crisp on the surface and pillowy in between, making it a perfect bread for the melt.
Highly recommend this place, can’t wait to go again!
As far as my usual, the Rueben sandwich, they nailed it, perfectly! It is still the most tender corn beef & perfectly grilled bread. Thank you to the new owners for preserving this historic place!