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Elevated seafood dishes & craft cocktails served in a sophisticated atmosphere with luxe seating.
Hours
| Friday | 12–10 PM |
| Saturday | 12–10 PM |
| Sunday | Closed |
| Monday | Closed |
| Tuesday | 12–10 PM |
| Wednesday | 12–10 PM |
| Thursday | 12–10 PM |
Address and Contact Information
Address: 1075 Fairburn Rd SW, Atlanta, GA 30331
Phone: (404) 505-2900
Website: http://www.baltimorecrabandseafood.com/
Menu Photos
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Reviews
Dexter Smith
Let me start off by saying: If you are looking for a low key sub par upscale dinning experience this is the place. There is no strict dress code enforced. The prices are listed on the menu. Except where marked MP. So, you don’t have to think this item must be expensive because you see it is! MP: Market Price. The MARKET I know changes daily. Minute by minute. Hour by hour. @ da end of da closing day dis is the cost.
The only surprise to that is the amount of the portions you get for that pricey dish dats definitely not worth the cost.
Now that I’ve gotten the sub par part outta da way let’s get to my dinning experience.
Da wait…
This is a rather small establishment. There is a square foot or two of space for you to wait inside to be seated.. And less than dat if you wait for a spot @ da bar. I’ll tell you more about da bar wait spot later.
So my wait was spent outside in my vehicle. I had Hennessy and Budweiser in the cooler I keep in my car. For a 45 minute to an hour wait there was no need for me to indulge in their pricey alcoholic beverages. Not to mention they don’t carry da King Of Beers. BUDWEISER! My wait tyme was very well spent. It saved me about $30. Now that the wait is over.
The greeter: She was cordial and happy in her doings. She informed us that there was an additional 5 to 10 minute wait for whatever reason.
Our booth. A nice plush velvet booth in front of the bar. Being seated in the very 1st booth near da bar proved to be costly. Not knowing the wait line for the bar is on the corner of our booth. There would be people in our dining space waiting to be seated @ da bar. It was krazy because one female was literally standing with her rear end on our table as we ate. Then she looked as if to say: Excuse me. But, that never came. For this, Is the reason; why ATMOSPHERE didn’t get 5⭐’s.
Food: The food was tastefully delicious. I ordered the Rockefeller Oysters listed @ $18. They were flavorful with a krispy twist to them. Would have been gr8 to get 6 for dat price along with dat pan seared half of a limon. Even the lemon was good. The seasoned fries came in a metal tea cup. Minus the seasoning. The shoe string fries were fried Krispy just like I like em! I did add a Heineken on da side for $8 a bottle. My fiance ordered pasta with salmon and a salad. With a margarita on da side. She marveled @ the tasteful delight of the pasta. Full of flavor. Her salad was bland. Too much lettuce without paying extra for add ons. She asked for NO TOMATOES. Needless to say there were plenty of matoes on her salad. She had to ask for cheese and an extra cup of salad dressing. In her words: add more kale and a few more toppings then inflate da cost.
Our server: Jada.
Jada made our experience even more enjoyable. She was vibrant and very helpful with her knowledge of da dishes we ordered. We received our order in a timely fashion. 18% gratuity is charged to ALL orders $100 or more prior to a 4 way tab split to my understanding. This is by far my longest review of a gr8 eatery. Get there early or make reservations. Be safe and enjoy the fancy decor of lavish bathrooms while looking yourself in da mirror after a gr8 meal. I’m definitely looking forward to the expansion or move into a larger building.
… moreThe only surprise to that is the amount of the portions you get for that pricey dish dats definitely not worth the cost.
Now that I’ve gotten the sub par part outta da way let’s get to my dinning experience.
Da wait…
This is a rather small establishment. There is a square foot or two of space for you to wait inside to be seated.. And less than dat if you wait for a spot @ da bar. I’ll tell you more about da bar wait spot later.
So my wait was spent outside in my vehicle. I had Hennessy and Budweiser in the cooler I keep in my car. For a 45 minute to an hour wait there was no need for me to indulge in their pricey alcoholic beverages. Not to mention they don’t carry da King Of Beers. BUDWEISER! My wait tyme was very well spent. It saved me about $30. Now that the wait is over.
The greeter: She was cordial and happy in her doings. She informed us that there was an additional 5 to 10 minute wait for whatever reason.
Our booth. A nice plush velvet booth in front of the bar. Being seated in the very 1st booth near da bar proved to be costly. Not knowing the wait line for the bar is on the corner of our booth. There would be people in our dining space waiting to be seated @ da bar. It was krazy because one female was literally standing with her rear end on our table as we ate. Then she looked as if to say: Excuse me. But, that never came. For this, Is the reason; why ATMOSPHERE didn’t get 5⭐’s.
Food: The food was tastefully delicious. I ordered the Rockefeller Oysters listed @ $18. They were flavorful with a krispy twist to them. Would have been gr8 to get 6 for dat price along with dat pan seared half of a limon. Even the lemon was good. The seasoned fries came in a metal tea cup. Minus the seasoning. The shoe string fries were fried Krispy just like I like em! I did add a Heineken on da side for $8 a bottle. My fiance ordered pasta with salmon and a salad. With a margarita on da side. She marveled @ the tasteful delight of the pasta. Full of flavor. Her salad was bland. Too much lettuce without paying extra for add ons. She asked for NO TOMATOES. Needless to say there were plenty of matoes on her salad. She had to ask for cheese and an extra cup of salad dressing. In her words: add more kale and a few more toppings then inflate da cost.
Our server: Jada.
Jada made our experience even more enjoyable. She was vibrant and very helpful with her knowledge of da dishes we ordered. We received our order in a timely fashion. 18% gratuity is charged to ALL orders $100 or more prior to a 4 way tab split to my understanding. This is by far my longest review of a gr8 eatery. Get there early or make reservations. Be safe and enjoy the fancy decor of lavish bathrooms while looking yourself in da mirror after a gr8 meal. I’m definitely looking forward to the expansion or move into a larger building.
Keena Augustine
This was my first time dining at Baltimore Crab & Seafood, and wow — it will NOT be my last! My sisters and I came to celebrate our birthdays, and we actually found this gem on Google. From the very first greeting to receiving the check, it was truly a 5-star experience.
We were seated right away, and our waitress, Jada, greeted us with water and the warmest smile. She was so pleasant and even recommended some of her favorite dishes. Honestly though, the moment I saw the menu, everything looked top tier — it was hard to choose!
I ended up ordering the Cajun Pasta Alfredo with broiled salmon, yams, salmon sliders, and the sweet potato corn muffin (we even ordered a second round of those muffins — they were THAT good). My sisters enjoyed the seafood bucket, turkey wings with rice, and the kale & turkey side. Every single bite was hot, fresh, and seasoned to absolute perfection — the cooks did NOT miss! If I could give the food a 10,000/10, I would.
The atmosphere made it even better — great vibes, live R&B music (it was R&B Wednesday!), and just an all-around welcoming energy. Jada even shared a few partner restaurants we should check out, which was such a nice touch.
This was hands down the highlight of my week. I’m already planning my next visit… and the one after that!
… moreWe were seated right away, and our waitress, Jada, greeted us with water and the warmest smile. She was so pleasant and even recommended some of her favorite dishes. Honestly though, the moment I saw the menu, everything looked top tier — it was hard to choose!
I ended up ordering the Cajun Pasta Alfredo with broiled salmon, yams, salmon sliders, and the sweet potato corn muffin (we even ordered a second round of those muffins — they were THAT good). My sisters enjoyed the seafood bucket, turkey wings with rice, and the kale & turkey side. Every single bite was hot, fresh, and seasoned to absolute perfection — the cooks did NOT miss! If I could give the food a 10,000/10, I would.
The atmosphere made it even better — great vibes, live R&B music (it was R&B Wednesday!), and just an all-around welcoming energy. Jada even shared a few partner restaurants we should check out, which was such a nice touch.
This was hands down the highlight of my week. I’m already planning my next visit… and the one after that!
Christina E
Visited for the first time on a Saturday with a party of 2. We sat down within 15m. The food was really good. We got the shrimp pasta, lamb chops with potatoes, two orders of the kale greens, and the crab balls appetizer. Everything was tasty. My only gripe would be about portions. The lamb chop dinner was good but those 3 little lamb chops was not enough. We ordered delivery that night since it wasn’t filling. Overall, I enjoyed but will avoid that dinner going forward. I recommend this place… and good customer service.
… moreNicholas Windley
I have tried the fried shrimp, chicken wings, pasta, seafood basket, all their cakes, and the salmon. Everything is absolutely delicious. All the food is seasoned perfectly and cooked with love. I’ve been in GA for almost 5 years and I think I’ve found my favorite restaurant.
… moreDL Randy
My husband took me here for date night. The atmosphere is nice, Location provides ample parking & the wait wasn’t bad with no reservations. I am from VA & my husband is from MD! We have high expectations when it comes to good quality seafood. This location did not disappoint! Food was seasoned extremely well, ingredients were fresh & we enjoyed or experience. My waiter, would not give recommendations, which was strange and a first for us. Especially if you work at a restaurant, you should be able to provide some type of recommendations based on the pallet of your customer. Opportunities for improvement, food, coming out really hot, pull back from the salt, food coming out faster & better training for the servers.
… moreTia Miller
This place is amazing!!!! The food and vibe is on point. I have to send a special shoutout to Aniyah, our waitress! She was so sweet and took great care of us. This is our 2nd day back in a row so that tells you how good the food is!
… moreVivian Williams
Stopped in Atlanta on a trip and came across this place and it is amazing!!! I got the pasta and it was better than any pasta I’ve had (and I’ve been to Italy) stop by and get literally anything everything is so good
… moreJamaal Beazer
I recently saw this spot on a google search and decided to check it out. My server Aniyah came to my table swiftly and made me feel so welcomed in the space. When I was unexpectedly called to work and my experience was cut short she was so accommodating and nice.
Top tier service and I’m looking forward to coming back to dine when I have a free day.
Thank you Aniyah for a great start to my otherwise work-filled Valentine’s Day. You left quite the impression.
… moreTop tier service and I’m looking forward to coming back to dine when I have a free day.
Thank you Aniyah for a great start to my otherwise work-filled Valentine’s Day. You left quite the impression.
Len Curry
Baltimore Crab & Seafood in Atlanta is a must-visit! The vibe is lively, the service was excellent, and the food absolutely delivered. We started with the crab legs appetizer—fresh and flavorful—then had the fried chicken and lobster tail, which were both perfectly cooked. The sides were just as impressive, especially the greens with smoked turkey and the standout fried rice loaded with shrimp and lobster meat. Everything was seasoned to perfection. Highly recommend if you’re in the area and craving a memorable seafood and soul food experience!
… moreTerrence Sellars
Just a First Class spot. We had planned to go to t he Restaurant across the street, But it was closed, Happy that they were The hostess was at the Door to seat us with a smile. The Atmosphere was awesome Justin our waiter had great Menu knowledge and was just one of the best waiters we have had in a long time.
… more