Alessandra
Biagio’s is a great restaurant! The calamari was amazing and so were our entrees. We really enjoyed both the food and the service. If you’re looking for a high quality Italian restaurant in this area, I would highly recommend.
… moreMarina Fridlyand
We recently provided a photo booth for an event at Biagio’s, and it was an absolute pleasure from start to finish. The venue is beautiful — elegant décor, great lighting, and a layout that makes celebrations feel both intimate and lively. Guests had plenty of room to enjoy the party and jump into the booth all night long.
The staff was incredibly welcoming and professional. They made setup and breakdown smooth and stress‑free, and you can tell they truly care about creating a great experience for every event. Everything ran seamlessly, which allowed us to focus on giving guests an amazing time.
If you’re planning a celebration in the Paramus area, Biagio’s is a wonderful choice. Gorgeous space, attentive service, and an atmosphere that makes any event feel special. Highly recommend.
… moreJo-Ann
Had dinner there with a colleague of mine few days ago. The crostini appetizers were burned. We requested new ones, and finally got something edible. Service was not really friendly. My lamb shank was good. When my colleague ordered a half-bottle of wine, the waiter put only one wine glass on the table and didn’t ask if I needed one (I did). The waiter argued with me about the tip, stating it was too low. Well, it was low because we didn’t have a good service (maybe it would have been easier to leave no tip?) Anyway, I am not living in NJ and will never go back there.
… moreMARIBETH BABEU
Went to a repass. Our family was treated exceptionally well. Would recommend for other parties also. I’m handicapped and the party was on the second floor. Happily I found that they had a stair climbing chair. It made me very happy.
… moreKaramjeet Kaur
Came here on a Monday night with my family. The food was really good, no complaints there. The service, though, could use some basic training. We felt rushed pretty much the whole time, and it didn’t seem like our larger group was all that welcome. Covering the basics is nice but a little niceness goes a far ways. We had two toddlers with us (being watched by seven adults), and we asked at the start if there was a gate for the fireplace. The server said no (strange to not have any safety measures for a fireplace), fine, so we went with it. But, about 25 minutes later, someone came by and just turned the fireplace off randomly. If the fireplace needed to be turned off for safety, that would’ve been totally fine and understandable, we just would’ve appreciated a quick heads-up rather than it happening randomly mid-meal. We didn’t expect special treatment, just a welcoming atmosphere and basic communication. Long story short: food = , but the atmosphere was kind of cold and impersonal. We stayed positive, especially after traveling over an hour to come here, but I truly hope the staff can receive some additional training for future guests.
… moreKelli Robinson
I came to Biagios last week. I just want to let anyone who likes lamb that Biagio’s rack of lamb was absolutely delicious!!! And I have tried it at several restaurants. It was very flavorful.
… morePriscilla U.
This place was outstanding! They made my family & I feel welcomed as soon as we walked through the door. The calamari & rib eye steak that I ordered was delicious. The Sangria & chocolate cake were great too. I will definitely return.
… moreMV
My colleague surprised me with dinner and her choice was perfect! Service was great. We chatted so much that I believe we were the last table at the dining area but they never made us feel like we had to leave. The scallops were cooked to perfection. The pasta was slightly undercooked but the seasoning was on point. Devoured the tiramisu in seconds and forgot to take a pic but man it was good! Oh, the free bread is DELICIOUS
… moreRoseanna Chan
Everything we tried was good. Plenty of parking. The gnocchi ragu, fettuccine carbonara, and chicken francese were good. The garlic bread was also good and different from the usual bread baskets.
… moreNavjot Kaur
Went here on a Monday night to celebrate my sisters birthday. We felt rushed the entire time and the staff was very rude. The restaurant states it’s family friendly, but the female manager kept on glaring at us and consistently made rude remarks if the babies made any excessive noise. Because we were a large party they had already included gratuity on the bill, so I felt that they treated us very poorly. The restaurant was not busy at all. We were the only party of nine and the waiters were just waiting around for us to scarf down our food so they could close down the kitchen and leave early. Would not recommend and will definitely not be going back.
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