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Fish tacos, ceviche & other Mexican seafood specialties in a relaxed, polished space.
Hours
| Friday | 11 AM–9 PM |
| Saturday | 11 AM–9 PM |
| Sunday | 11 AM–9 PM |
| Monday | 10 AM–8 PM |
| Tuesday | 10 AM–8 PM |
| Wednesday | 10 AM–8 PM |
| Thursday | 10 AM–8 PM |
Address and Contact Information
Address: 3544 1/2, 3544 W Imperial Hwy, Inglewood, CA 90303
Phone: (310) 672-2339
Website: https://coniseafood.com/
Menu Photos
Order and Reservations
Reservations: resy.com
Photo Gallery
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Coni’Seafood Restaurant
Coni’Seafood is an award-winning Mexican seafood restaurant. LocationS. 3544 W Imperial Hwy Inglewood, California 90303 310- …
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Small Extra Sauce. $3. Back To Top. Join us for Dine LA 2024. Coni’Seafood, 3544 West Imperial Highway, Inglewood, CA, 90303, United States(310) 672-2339. Cart …
Coni’Seafood (Inglewood, CA) – kevinEats
Coni’Seafood Restaurant 3544 W Imperial Hwy, Inglewood, CA 90303 424.261.0986 www.coniseafood.com Wed 10/01/2014, 07:00p-08:
Reviews
Dj Carlito
I had an incredible time at this Coni’s seafood restaurant. The food was fresh, full of flavor, and perfectly cooked. The service was friendly, and the atmosphere felt warm and welcoming. The pescado sarandiado tasted like it came straight from the ocean. Rice delicious, Highly recommended for anyone craving delicious, high-quality seafood!
… moreLovely Hammett
Fantastic spot for delicious Mexican style seafood and good food all around! Highly recommend
… moreBev Lazo
Coni’s Seafood in Inglewood absolutely deserves its Michelin Bib Gourmand! This is one of my favorite seafood restaurants in all of LA—my go-to spot whenever I’m nearby.
I highly recommend trying:
* Tostaditos – Marlin pâté tostada topped with shrimp and octopus ceviche. So much flavor!
* Pescado Zarandeado – Grilled snook with house sauce, caramelized onions, and warm tortillas. Smoky, tender, and delicious.
* Ceviche de Pescado – Super fresh fish marinated in lemon with cucumber, tomato, onion & green chile. Refreshing and bright.
Pair it all with a lime margarita and a cold Modelo Negro and you’re set for an amazing meal. Can’t wait to come back!
… moreI highly recommend trying:
* Tostaditos – Marlin pâté tostada topped with shrimp and octopus ceviche. So much flavor!
* Pescado Zarandeado – Grilled snook with house sauce, caramelized onions, and warm tortillas. Smoky, tender, and delicious.
* Ceviche de Pescado – Super fresh fish marinated in lemon with cucumber, tomato, onion & green chile. Refreshing and bright.
Pair it all with a lime margarita and a cold Modelo Negro and you’re set for an amazing meal. Can’t wait to come back!
Asitha Kaduwela
Perfect spot for a meal on a warm summer day. Went on a Sunday afternoon and the wait was ~30 min. The food was excellent and the portions were large. Ordered two dishes for two people and it definitely filled us up. I recommend getting the Aguachiles. And just a fair warning, the food we ordered was spicy! Definitely coming back to try other dishes.
… moreDarlene Ayala
Ummm… Yum!! Who doesn’t love seafood!? Well, I actually know a lot of people who don’t like seafood, but I encourage those to try ConiSeafood because it has so much flavor that it doesn’t taste or seem like you’re eating seafood.
ConiSeafood is serving up Acaponeta, Nayarit-style seafood. Located in a small building in Inglewood, there offing a big menu full of goodness. From ceviche, fish dishes, shrimp dishes, soups and a few extras, you’ll find something for your taste buds.
They offer indoor seating and outdoor seating. The space is very cozy. It was busy when we arrived, and had to wait just 10mins. The hostess greeted us when we walked in and once seated, our waiter was very attentive.
We got aguachiles and a shrimp plate. The aguachiles was good, but spicy. Just to warn you! The shrimp plate was delicious!
… moreConiSeafood is serving up Acaponeta, Nayarit-style seafood. Located in a small building in Inglewood, there offing a big menu full of goodness. From ceviche, fish dishes, shrimp dishes, soups and a few extras, you’ll find something for your taste buds.
They offer indoor seating and outdoor seating. The space is very cozy. It was busy when we arrived, and had to wait just 10mins. The hostess greeted us when we walked in and once seated, our waiter was very attentive.
We got aguachiles and a shrimp plate. The aguachiles was good, but spicy. Just to warn you! The shrimp plate was delicious!
Daniel Barnes
Parking is horrible but everything else is great. They taught me to love fish ceviche. My wife loved the mojarra frita. They cross-hatch it so you can harvest nuggets easier. My sister in law specifically targets this place when she’s back in town. Must explore menu more . . .
… moreaustin graham
This is a serious cuisine establishment. Don’t come here expecting to be treated like royalty. I noticed their low star reviews are mostly based on people griping about service. They’re about giving you an awesome meal at a low price. I think most food connoisseurs would agree. Thanks also to their lovely waitress Natalie. She was super sweet.
ReadJohn’s gospel if you get a chance! It’s only a two hour ride and you can find the PDF online. It might change your life
… moreReadJohn’s gospel if you get a chance! It’s only a two hour ride and you can find the PDF online. It might change your life
Vero_ Chill
The hype is not the reality. Fortunately I went with little appetite. Friends insisted we went so I gave in. But you see I’m from south LA so we have an abundant diversity in “mariscos” spots. This place just happens to be in location that will cater to visitors.
… moreMiguel Esteban Luevanos
Very great tasting food at this restaurant. I do recommend to try this place if you are visiting any of the areas where their two locations exist.
… moreKatja Schaalburg
Very good food – had to catch a flight and wanted to enjoy something light, nutritious before the inflight meals
… more