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Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant’s on-premise butcher. The Capital Grille’s wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 – 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.
Outpost of the upscale steakhouse chain offers classic American fare & a clubby, refined setting.
Address and Contact Information
Address: 5365 Westheimer Rd, Houston, TX 77056
Phone: (713) 623-4600
Menu Photos
Order and Reservations
Reservations: thecapitalgrille.comopentable.com
Photo Gallery
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Reviews
Marilyn Johnson
My favorite Houston restaurant. I posted a pic of the by-the-glass Sauvignon Blanc that I ordered and recommend. Reasonably priced too. Expensive meals but portions are very large and kitchen is happy to split the plate. Since we live locally, many times we doggy bag the leftovers and enjoy a second meal at home.
… moreKevin P. (k.p.)
Very nice place to eat. Bathroom was 8 out of 10 in cleanliness. My lobster was cooked very well. I will visit again.
… moreSandy
“Delicious lobster and crab cakes paired with a perfectly cooked medium-rare steak. This spot is an oldie but still one of the good ones in Houston. Definitely recommend if you’re in the Galleria area!”
… moreYadrian Rivas
We had an amazing experience at The Capital Grille thanks to Melanie. She truly knows the entire menu inside and out and was able to explain every dish in detail, including recommendations and pairings. Her knowledge made the whole dining experience even better.
Melanie was extremely kind, attentive, and professional throughout the night. She made us feel welcomed and taken care of from start to finish. You can tell she takes pride in her work and genuinely cares about her guests.
I highly recommend asking for Melanie when you visit — she is excellent at what she does and made our evening unforgettable!
… moreMelanie was extremely kind, attentive, and professional throughout the night. She made us feel welcomed and taken care of from start to finish. You can tell she takes pride in her work and genuinely cares about her guests.
I highly recommend asking for Melanie when you visit — she is excellent at what she does and made our evening unforgettable!
A S
Overall fantastic experience. Our server, I believe her name was Chentelle, was the BEST. All of her recommendations were amazing and her service was top notch. We will be requesting her next time we go. The folks behind the bar were nice, too.
All of the food was cooked perfectly. I highly recommend the balsamic bone in rib eye. It was extremely tender and not overwhelmed by the balsamic sauce. The Kona crusted steak was good, too. The lobster crab cake is a must try appetizer. I’d go back just to have another one!
The French 75s were gin heavy, but the others in my party weren’t complaining. I had the passion fruit mojito sans rum (mocktail style) and it was the best drink I’ve had. Perfectly tangy and not too sweet with just the right amount of mint.
The restrooms were clean and spacious. The restaurant itself was clean. Can’t speak to the parking as we took a Lyft to and from, but the valet seemed fast from what we saw.
… moreAll of the food was cooked perfectly. I highly recommend the balsamic bone in rib eye. It was extremely tender and not overwhelmed by the balsamic sauce. The Kona crusted steak was good, too. The lobster crab cake is a must try appetizer. I’d go back just to have another one!
The French 75s were gin heavy, but the others in my party weren’t complaining. I had the passion fruit mojito sans rum (mocktail style) and it was the best drink I’ve had. Perfectly tangy and not too sweet with just the right amount of mint.
The restrooms were clean and spacious. The restaurant itself was clean. Can’t speak to the parking as we took a Lyft to and from, but the valet seemed fast from what we saw.
Kia Craft
I really enjoyed the food, service, and atmosphere. Celebrated my sister’s birthday for the generous pour wine event. The wine selection was great!!
Terry, my server and Damarquis, the manager, were awesome!! I highly recommend this location❤️
… moreTerry, my server and Damarquis, the manager, were awesome!! I highly recommend this location❤️
J
Excellent. Not perfect though. The drinks could be just a bit sweeter. I myself prefer them to not be sweet and even I think they need to be sweeter. Wish there were more drink choices, side choices, and desert choices. Surprised there were no sauces with the calamari. Surf and turf was great though I wish the filet was not charred. Seafood tower was excellent. The best I’ve had in Houston. That is the main reason I’ll be back. Great bread and butter as well.
… moreJeannie Nelson
Top notch customer service, wait staff was on my table with everything needed for a beautiful evening, Thank you guys for the best fine dinning experience
… moreDerek Beard
I’ve been coming for years to Capital Grille for their Houston Restaurant Week and Generous Pour offerings. They are top notch and always deliver on exceptional quality and service. They’re seriously one of the best in Houston without a doubt!
… moreREIS J.E.
next to the Double Tree by Hilton hotel
Nice decorated
️ Friendly service
To be honest we considered it expensive. $300 for 2 x 8oz steak and 2 glasses of wine, but I believe that’s just US price point.
️IT WAS DELICIOUS
… moreNice decorated
️ Friendly service
To be honest we considered it expensive. $300 for 2 x 8oz steak and 2 glasses of wine, but I believe that’s just US price point.
️IT WAS DELICIOUS