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✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
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Cozy outpost offering gourmet pizza, pasta & desserts, plus live music some nights.
Hours
| Monday | 11:30 AM–9 PM |
| Tuesday | 11:30 AM–9 PM |
| Wednesday | 11:30 AM–9 PM |
| Thursday | 11:30 AM–9 PM |
| Friday | 11:30 AM–10 PM |
| Saturday | 11:30 AM–10 PM |
| Sunday | 12–8 PM |
Address and Contact Information
Address: 256 N Main St, Logan, UT 84321
Phone: (435) 754-7523
Website: https://www.toasttab.com/jacks-wood-fired-oven
Menu Photos
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Jack’s Wood-Fired Oven | Logan UT – Facebook
Cozy outpost offering wood-fired pizza, pasta & desserts, plus live music some nights and craft beer.
Jack’s Wood Fired Oven – Order Online
Banner image. Jack’s Wood-Fired Oven. 256 N Main St, Logan, UT. Pickup Only. Pickup from 256 N Main St, Logan, UT. Schedule your order for later. Appetizers.
Jack’s Wood Fired Oven Logan Utah
Jack’s Wood Fired Oven is known for its authentic, European-style, hand-crafted pizzas. Jack’s pizza is known for its signature crust, smokey flavor and …
Reviews
Clint Broderick
Food was good. Really liked the garlic Lyon bread and salad. We had Le Cordon Bleu pizza. The flavor was good, but it was real soggy (you can see the juice in the picture). It was good enough that we would eat here again.
… moreJessica Credaroli
Jack’s is the best pizza in the valley for sure! The wood fired oven gives the pizza a crispy crust with the wood fire flavor. They have some crazy pizza toppings if you’re feeling adventurous! I always go with the plain and simple because I just love pepperoni pizza my husband and I eat half our pizza and then save the other half for lunch the next day. I highly recommend them if you’re in town!!
… moreSuckadave
My friends have been hyping this place up. I’ve heard all about their creative pizzas, and I gotta be honest, it was pretty good. Tried the BIG Lu bowski and the Cozumel.
Fun pizzas , good crust.
Lunch special is 11-13 dollars for a pizza and a salad, no drink.
I liked it, looking forward to trying some of the other ones they have!
… moreFun pizzas , good crust.
Lunch special is 11-13 dollars for a pizza and a salad, no drink.
I liked it, looking forward to trying some of the other ones they have!
Brooke Densley
This is the best local spot in Logan! The food is spot on. I especially love the Thai pizza. They also cater to celiac people, know how to make gluten free pizzas without cross contamination!
… moreAsher Schroader
Dinner at Jack’s Wood-Fired Oven was incredible. There was a live band playing music from the moment we walked in, and the decor and wall art were amazing. Our server, Madeleine, was an absolute darling, and the pizza itself was delicious. The crust was the perfect blend between a crispy outside and a soft interior, and the sauce, cheese, and meat blended together perfectly. They had in-house ranch at no extra charge! Would highly recommend!
… moreKimberly Wadsworth
Delicious pizza at Jack’s Wood-Fired Oven in Logan Utah! We also LOVED thebreadsticks and the restaurant had a fun artistic ambiance! Plus they have live music – something difficult to find in Logan.We got the Cordon Blue and the Bocca pizza – the Cordon Blue was our favorite!
… moreEsli Morales
Flavor wise, it’s not bad, but I don’t like thin pizza crust. Somewhat oily and oven burnt.
Update: They now offer gluten-free cheese sticks and pizza. The cheese sticks are by far the best I have ever had. The pizza was average, but the cheese sticks were the best. This is a thin crust, so a tad oily, crisp slightly burnt on edges. I recommend asking for a dipping sauce. This an open kitchen, so be prepared for smoke. Their is a wait time, so be prepared. Price wise on higher end. Their will be cross contamination, so I recommend coming right when they open to minimize as much as possible.
… moreUpdate: They now offer gluten-free cheese sticks and pizza. The cheese sticks are by far the best I have ever had. The pizza was average, but the cheese sticks were the best. This is a thin crust, so a tad oily, crisp slightly burnt on edges. I recommend asking for a dipping sauce. This an open kitchen, so be prepared for smoke. Their is a wait time, so be prepared. Price wise on higher end. Their will be cross contamination, so I recommend coming right when they open to minimize as much as possible.
Michael Irey
Place was a super cool vibe. Visiting Logan and was hungry and walked a crossed the street from the hotel and found myself eating pizzas. I ordered on the phone from the hotel and walked over, they was still making the pizzas and I didn’t know they served beer (double win) so I enjoyed myself a brew while I waited. Then I ran across the street. (Side story: tripped running and almost got hit by a car because I was j walking oops ) so that’s why the pizza looks kinda crazy looking however it was so delicious I was very pleased y’all made my nice experience with a cherry. The desert was very good
… moreJustin Fabricius
My favorite restaurant in Cache Valley. I almost don’t want write this, because I want to keep it to myself XD.
Excellent food. Their Lyon(pizzabread), and portobello appetizers are delicious!
The staff are super nice and helpful. Bradley the server is my favorite, but they are all good.
Garden Pizza, and the Messenian with artichokes instead of sausage are my go too pizza’s as a vegetarian.
My girlfriend loves the Cozumel Pizza with shrimp.
They have a monthly pizza too and it’s always super interesting and unexpected. These was a Nova Lox bagel inspired pizza with salmon a few months ago that was really good. Or another inspired by Indian flavors.
Beer selection is the best of any restaurant in town. Just be careful, because they stock alot of high point, (more alcohol) beers. So definitely watch it if you drove.
Definitely a gem in logan. I take all my visitors here and reactions are positive.
Logan has alot of pizza places, and only one other came close to this quality, and they have seemingly dropped in recent years.
Only reason I leave one star off the atmosphere, is on Fridays or Saturdays, they have random musicians do live music and they are often very loud, to the point where the servers have to wait for a song to be over before they can hear your order. Of the 10 or so groups I’ve heard play, I’ve only been impressed with 2. I think our last server said they were working on a plan to vet the musicians a little more and keep it down.
On a normal night, it’s great, they have really interesting art and detailed murals to stare at while eating.
Jacks is 10/10. I try to make it in once a week.
… moreExcellent food. Their Lyon(pizzabread), and portobello appetizers are delicious!
The staff are super nice and helpful. Bradley the server is my favorite, but they are all good.
Garden Pizza, and the Messenian with artichokes instead of sausage are my go too pizza’s as a vegetarian.
My girlfriend loves the Cozumel Pizza with shrimp.
They have a monthly pizza too and it’s always super interesting and unexpected. These was a Nova Lox bagel inspired pizza with salmon a few months ago that was really good. Or another inspired by Indian flavors.
Beer selection is the best of any restaurant in town. Just be careful, because they stock alot of high point, (more alcohol) beers. So definitely watch it if you drove.
Definitely a gem in logan. I take all my visitors here and reactions are positive.
Logan has alot of pizza places, and only one other came close to this quality, and they have seemingly dropped in recent years.
Only reason I leave one star off the atmosphere, is on Fridays or Saturdays, they have random musicians do live music and they are often very loud, to the point where the servers have to wait for a song to be over before they can hear your order. Of the 10 or so groups I’ve heard play, I’ve only been impressed with 2. I think our last server said they were working on a plan to vet the musicians a little more and keep it down.
On a normal night, it’s great, they have really interesting art and detailed murals to stare at while eating.
Jacks is 10/10. I try to make it in once a week.
Tate LeBaron
You Have To Eat Here!!! The best pizza place in Cache Valley, and one of the best in Utah. Delicious thin crust, Italian pizza that has amazing flavor and a fun hole-in-the-wall vibe. On the weeknights they have local artists or music groups play that elevates the experience. Will be going here everytime we are in Logan!
… more