

Indulge in the vibrant flavors of Sri Lanka at our restaurant, where aromatic spices and authentic recipes come together to create a culinary journey that captivates your senses. Immerse yourself in the rich tapestry of Sri Lankan cuisine, showcasing a delightful fusion of tradition and innovation. Join us for a dining experience that transports you to the heart of this exotic island. Longest running Sri-Lankan and South Indian restaurant in Ottawa proudly serving everyone since 1993.
Traditional Indian dishes such as curry & tandoori served in a colourful, laid-back setting.
Hours
| Tuesday | 11 AM–2 PM, 4–9 PM |
| Wednesday | 11 AM–2 PM, 4–9 PM |
| Thursday | 11 AM–2 PM, 4–9 PM |
| Friday | 11 AM–2 PM, 4–9 PM |
| Saturday | 4–9 PM |
| Sunday | 4–9 PM |
| Monday | 11 AM–2 PM, 4–9 PM |
Address and Contact Information
Address: 403 Somerset St W, Ottawa, ON K2P 2P5, Canada
Phone: +1 613-237-7812
Website: http://ceylonta.ca/
Menu Photos
Order and Reservations
Order: Order online
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Reviews
We were treated like family, and I can’t wait to return to Ottawa to come back.
Had been visiting their 2 locations since 2008.
During recent two visits Anjana was great, customer oriented and coutious!
Mr. Ranjan is known to me since 2008 and always had been amazing,.accommodating and friendly! Will prepare any dish as your spice level.
Specially Thankful to them for accommodating my pet Rose over the last two visits!! Means a lot to us to have our pet family member!
Will visit eveytime I visit Ottawa!
Highly recommended!
Only complaints: food wasn’t spicy enough I thought (but this is a non issue, will just ask for more chili next time) and the server who served us was kind of talking too fast .
Would still rate this place 5 stars overall though! Come with your friends and loved ones!
I have to say the food was pretty good but things seemed off a bit.
We somehow had two servers competing with each other. The first server basically told us what we were going to eat, even ordering a dish for us. The second server seemed annoyed that we weren’t ordering more.
The music in the space was very eclectic to say the least.
Either way, the coconut sambal was amazing and definitely worth the trip. I think I will have to explore other things on the menu before I make another recommendation.
Either
When the food finally arrived, and to our shock, the food was absolutely terrible. It was bland, lacked flavor, had almost no salt, and overall tasted like it hadn’t been prepared with any care. We had to ask for salt just to make it somewhat edible. Even then, the taste didn’t improve. The portion size for the price was a complete rip off ridiculously small and nowhere near worth what we paid.
To make things worse, the chicken dish we received was undercooked and rare. When we brought our conerns to the owner’s attention, instead of apologizing or offering to fix it, he argued with us and claimed “this is how they make thier food and these are best dishes. We ended up not eating the food, yet he still made us pay in full about $35 for one inedible dish.
On top of that, he was yelling at his staff for no reason, creating a very tense vibe. What concerned us most was the state of the kitchen. It was visibly dirty and disorganized. One of the staff opened a back door leading directly to the parking area, and the dust blowing into the kitchen was unbelievable. Yet, food was still being prepared in that environment, no hygiene standards whatsoever.
Overall, this place was a complete disaster. Between the rude service, poor hygiene, bad food, and unprofessional behavior, I can honestly say I will never return. I do not recommend this restaurant to anyone. There are far better places in the city that serve authentic Sri Lankan food with proper hygiene and respect for customers.