Royal Indianaa, a vegetarian restaurant in T. Nagar where Indian cuisine becomes a celebration of tradition and artistry. Crafted by renowned chef Venkatesh Bhat, the menu features curated recipes that honour authentic flavours with a modern touch. As you walk through the grand teakwood entrance, you’re greeted by an ambience steeped in Tamil heritage—think Tanjore-inspired decor, dazzling chandeliers, and intricate details that evoke regal charm.
Hours
| Tuesday | 12–3 PM, 7–11 PM |
| Wednesday | 12–3 PM, 7–11 PM |
| Thursday | 12–3 PM, 7–11 PM |
| Friday | 12–4 PM, 7–11 PM |
| Saturday | 12–4 PM, 7–11 PM |
| Sunday | 12–4 PM, 7–11 PM |
| Monday | 12–3 PM, 7–11 PM |
Address and Contact Information
Address: 35, Gopathy Narayana Rd, Lakshimi Colony, T. Nagar, Chennai, Tamil Nadu 600017, India
Phone: +91 89398 36187
Website: https://www.theaccordhotels.com/metropolitan-chennai/dining/royal-indianaa
Menu Photos
Order and Reservations
Reservations: zomato.comswiggy.comeazydiner.com
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Reviews
This is a personal review of our visit, not a promotion.
We recently visited Royal Indianaa at The Accord T Nagar with my family, and the hospitality was truly wonderful from start to finish!⭐️
The level of personalized attention was outstanding:
Mr. Gokul at the welcome desk ensured we were comfortably seated immediately.
Mr. Allen quickly explained the buffet flow, and we were instantly provided with a refreshing wet cloth and welcome drink. The entire serving team was kind and soft-spoken, which made the experience very kid-friendly and comfortable for my child.⭐️
The highlight was definitely Chef Guru (the Head Chef). He warmly welcomed us and personally inquired about our meal. Upon learning about our special occasion and our favorite dish, he actually prepared an off-menu item for us! His explanation of the Unniappam procedure was also very engaging. Chef Guru is an incredibly energetic and thoughtful person.
We came to create beautiful memories, and the excellent food, the great musician, and the elegant ambiance guaranteed a perfect experience.
Quick Tips for Visitors:
1. Pure Vegetarian Fine Dining.
2. Excellent for Families (Highly Kid-Friendly).
3. Great Ambience and Live Musician.
4. Parking Available.
5. Spotlessly Clean.
A big thank you to Chef Guru and Chef Barnabass who went above and beyond in explaining the dishes. Chef Barnabass shared every detail with so much passion, while Chef Guru’s positive energy was infectious. His innovative twist of jalebi with vanilla ice cream and chocolate syrup was a delightful surprise!
Special mention to Gokul, Prashanth, Anoobhav, and Alen – they made us feel like we were celebrating with close friends. Their jokes, warm hospitality, and even singing birthday songs with us created such a joyful atmosphere.
And of course, the food was heavenly – every bite was a burst of flavors. Our personal favorites were the curd rice, haryali tikka soy chunk, kadai mushroom, and stew vegetables. Each dish was perfectly prepared and left us wanting more.
Overall, Royal Indiana is not just about great food, but also about the warmth and happiness the team brings to your table. Highly recommended!
I visited this place with family for the lunch buffet. It was an awesome experience overall.
The ambience was very nice and soothing live in music playing in the background. The servers were very friendly and were very prompt in their service.
They served welcome juice and starters at the table. There were close to 6 starters. The best starters were Paneer Tikka and Soya Chaap. The buffet spread was huge as they had everything from salads to many dessert options. The Jackfruit Biriyani was the best among the main dishes.
Although it was expensive it is definitely worth a visiting you are in and around T Nagar area in Chennai.
Regards,
Deepak.
The ambience, enhanced by subtle Carnatic music in the background, along with the exceptional customer service and outstanding food quality, made the experience truly memorable. Every dish reflected great care and authenticity. As Bhat sir himself would say, it was truly “out of the world.” “top notch” ❤️
We would love to meet Bhat sir on our next visit
The staff were very polite and friendly special mention to Dhansekar and Alen for their great service.
I really loved the Idiyappam served with coconut milk, along with rice and rasam simple, authentic, and tasted perfect
Definitely a place I’d recommend for a peaceful veg dinner.
We visited as a large group of around 40 members. While the space felt a bit compact for such a gathering, the impeccable service more than made up for it. A special mention to Dhanasekar, Karthik, Alen, and Athav, who went above and beyond to ensure everything ran smoothly. Their attention to detail, patience, and warm hospitality added a personal touch to our dining experience.
Overall, this is a wonderful destination for those seeking refined vegetarian cuisine paired with gracious service. Highly recommended for both intimate meals and larger group gatherings.