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Address and Contact Information
Address: 221 Shorebird St, Frederick, MD 21701
Phone: (301) 662-9600
Website: http://www.blackhogbbq.com/
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Downtown Frederick – Barbeque Restaurant – Black Hog BBQ
Black Hog BBQ Downtown Frederick location. You’re never far from enjoying our signature Texas Beef Brisket, Smoked Pork Shoulder and other BBQ delights.
Menu – Barbeque Restaurant – Black Hog BBQ® – EST. 2007 –
Downtown Frederick. 118 South Market St Frederick, MD. Online Menu · Download Menu. Find a Location. Urbana Village Center. 3323 Worthington Blvd Ijamsville, MD …
Black Hog BBQ – Experience the authentic taste of BBQ
Black Hog BBQ, savor our famous Texas Beef Brisket, Smoked Pork Shoulder and St. Louis Spare Ribs, alongside unique offerings like the Triple MOFO sandwich.
Reviews
Sam
Stopped by the Frederick location of Black Hog BBQ and was seriously impressed. The spot is in a great area—surrounded by tons of shopping and super easy to get to. Parking was a breeze with a big lot, and there’s lots of outdoor seating if you want to enjoy your meal outside.
Inside, the restaurant looks fantastic. It’s clean, well-decorated, and has a welcoming vibe. One of my favorite touches? The open kitchen—always great to see the team working their magic.
The menu is just right: plenty of options without being overwhelming. The bar is fully stocked, and the drink menu has tons of variety for any taste.
Now, on to the main event—the food. I had the Arkansas Brisket (burnt ends), sliced brisket, and pulled pork. Every bite delivered. The burnt ends were melt-in-your-mouth tender and flavorful. The sliced brisket had that perfect smoke, a great bark, and tons of flavor. The pulled pork? Just delicious—juicy, well-seasoned, and full of that classic BBQ taste.
I also grabbed a side of mac and cheese—simple and comforting, exactly what you’d hope for alongside great BBQ.
What really stood out to me was the simplicity. No over-the-top sauces or crazy seasonings—just honest, well-smoked meat done right. Hands down, the best BBQ I’ve had in Maryland.
If you’re anywhere near Frederick, this place needs to be on your list. I’ll definitely be coming back.
… moreInside, the restaurant looks fantastic. It’s clean, well-decorated, and has a welcoming vibe. One of my favorite touches? The open kitchen—always great to see the team working their magic.
The menu is just right: plenty of options without being overwhelming. The bar is fully stocked, and the drink menu has tons of variety for any taste.
Now, on to the main event—the food. I had the Arkansas Brisket (burnt ends), sliced brisket, and pulled pork. Every bite delivered. The burnt ends were melt-in-your-mouth tender and flavorful. The sliced brisket had that perfect smoke, a great bark, and tons of flavor. The pulled pork? Just delicious—juicy, well-seasoned, and full of that classic BBQ taste.
I also grabbed a side of mac and cheese—simple and comforting, exactly what you’d hope for alongside great BBQ.
What really stood out to me was the simplicity. No over-the-top sauces or crazy seasonings—just honest, well-smoked meat done right. Hands down, the best BBQ I’ve had in Maryland.
If you’re anywhere near Frederick, this place needs to be on your list. I’ll definitely be coming back.
Martin Leroux
Not bad at all for a chain, you can see whoever handles the smoker knows what he’s/she’s doing.
I got the two meat platter to go. The two briskets – Texas and sauced burnt ends – with tater salad and baked beans. It also comes with a tiny cup of slaw, pickles and onions, and a piece of cornbread. Frankly, everything was good to great. The sauces were really nice, sides definitely above average from most BBQ joints I’ve tried, cornbread good. My only possible gripe was that the brisket was a little dry, I should have asked for fatty meat. But the smokiness was on point.
And my order was ready lightning fast. I didn’t order in advance or anything and got my order in less than 5 minutes. Impressive, and the quality was there too.
… moreI got the two meat platter to go. The two briskets – Texas and sauced burnt ends – with tater salad and baked beans. It also comes with a tiny cup of slaw, pickles and onions, and a piece of cornbread. Frankly, everything was good to great. The sauces were really nice, sides definitely above average from most BBQ joints I’ve tried, cornbread good. My only possible gripe was that the brisket was a little dry, I should have asked for fatty meat. But the smokiness was on point.
And my order was ready lightning fast. I didn’t order in advance or anything and got my order in less than 5 minutes. Impressive, and the quality was there too.
Donnell Halford
This was My first time at a Black Hog BBQ. I was greeted very friendly and quickly as I entered. I was seated by a hostess and then a waiter came to take my order. The food came fast and it was hot. They offered a gender fluid restroom to wash my hands that was clean. They have a Bar which is great if You want some alcohol. The outdoor seating may be closed for the winter but they have plenty of indoor seating. The food was good.
… moreJosh Costa
If you like Barbecue, don’t go anywhere else! You must try the pig fries on an empty stomach so you can eat every last bit of it. Unfortunately, I didn’t take my own advice and I’m taking it all home.
… moreRebekah Mariposa
Love this location and the friendly staff. Pick up orders are always seamless and this location is conveniently located amongst a ton of other shops. I do however miss my favorite staff member, Kym! Her courtesy went above and beyond. Happy to still be a patron. 🙂
… moreShekinah Summers Banson
Food usually is consistent – today it was still good but not as tasteful. Great customer service – yams were on point. Went there with a fam of 6. Four adults and two kids spent about $90. Ordered Arkansas brisket that came with 2 sides, chicken wings, side of sweet potatoes, cheese and pork fries, cheese burger and side of cornbread.
… moreIndia Stanley
everybody was so friendly! food tasted amazing fries had a good crunch to them
… moreSpiral Tote
First time at this spot and service was superb, friendly, and fast. I ordered the Josh’s Pork Fries with the original sauce. The cheese was crispy and I had to decline that. The meat on those fries was good. I got the VBQ salad with the Carolina Chopped Pork minus the BBQ croutons. This meal was really good.
… moreCristy Marecki
Amazing! The sides were incredible. My Mac n cheese almost like moms. The greens were cooked just right.
The brisket just melted in my mouth great smoked flavor the KC sauce were great. The Smoked Pork was delicious especially with the coleslaw and original sauce. The ribs tender with great flavor.
Service was great! Will be back again soon.
… moreThe brisket just melted in my mouth great smoked flavor the KC sauce were great. The Smoked Pork was delicious especially with the coleslaw and original sauce. The ribs tender with great flavor.
Service was great! Will be back again soon.
Alex Inman
I absolutely love this place. They might have been the best bbq ribs I have ever had. 10/10 would recommend.
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