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✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
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Hours
| Saturday | 8 AM–11:30 PM |
| Sunday | 8 AM–11 PM |
| Monday (Benito Juárez’s birth (Observed)) | 8 AM–11 PM Hours might differ |
| Tuesday | 8 AM–11 PM |
| Wednesday | 8 AM–11 PM |
| Thursday | 8 AM–11 PM |
| Friday | 8 AM–11:30 PM |
Address and Contact Information
Address: Boulevard Gabriel Estrada Lote 1 Sector Caracol Turístico San Carlos, 85506 Guaymas, Son., Mexico
Phone: +52 622 226 2051
Website: http://www.tortuga.mx/
Menu Photos
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Reviews
Iain Hay
First time at this restaurant, I sat in the patio which includes some small tables amongst palm trees. I had the crab cakes as a starter and went the catch of the day for main course accompanied with a Sauvignon Blanc. The highlight of my meal was the catch of the day( sea bass) on a risotto base. It was fabulous and a must try. Highly recommended.
… moreUncle Albert
Amazing outdoor cafe with live music. Special on Saturday night is Beef Wellington. Simply amazing. Probably a 2” thick tenderloin, wonderful crust with a layer of mushrooms in between and a fantastic demi glaze. The chicken cordon bleu was very moist inside with a crispy breaded exterior. Very tasty. Candelaria was a super server and works very hard to make her table happy. We will definitely be back because the wood fired pizza oven looks and smells delicious.
… moreDarrell Lynn
Fine dining atmosphere with great food, presented beautifully. Their pizzas are full size, good for sharing. A bit more expensive, but you get to eat indoors with air conditioning!
… moreDonna O
Dine casual in the bistro or upscale in the dining room. Service was okay, not great. They were not crowded at the time we dined. I ordered beef Wellington which is one of my all time faves. Flavor was good but I ordered medium rare and got medium well. You just can’t send back beef Wellington, as it takes a while to cook. The waiter did bring out a complementary dessert for the meal being over cooked.
… moreEthan Niemela
Food and service were amazing. Wife got the fettuccine carbonara and I got the catch of day, sea bass. For dessert possibly best cheesecake ever ate. Was wife’s birthday and definitely chose right place to celebrate. Thank you to all that staff that made for special evening.
… moreMatthew Kowalski
Although the waiter was a little less than enthusiastically friendly, the food here is absolutely amazing, and it comes at the most reasonable prices. Borderline very cheap, for some very good food. I have never been disappointed when I’ve come to this place. I would highly recommend!
… moreLilkar Molina
Very few times during the same vacation we return to a restaurant! This place is the exception! The food was delicious . Thank you! The fajita sandwich is great; ensalada de campo, a delicate mix of greens with goat cheese And honey… the bolognesa sauce on fetuchini… wow! Just delish!
… moreEmilia Jaquez
Excellent service by Paco and staff! This place makes their own delicious bread,both sweet and savory. Great breakfast place! Have not tried their pizzas and dinner but my friends raved about the new years dinner they had this year with them!
I did try the pizza it was good they have an outdoor wood burning brick pizza oven. I ordered the prosciutto and basil and I only wish they would of added the prosciutto after cooking the pizza. Other than that it was good. Sea bass and risotto was good also. And lastly the burguer also good. Great dinning at this place overall!
… moreI did try the pizza it was good they have an outdoor wood burning brick pizza oven. I ordered the prosciutto and basil and I only wish they would of added the prosciutto after cooking the pizza. Other than that it was good. Sea bass and risotto was good also. And lastly the burguer also good. Great dinning at this place overall!
Billy Orban
Service was slow and inattentive. The beef Wellington was overcooked, but the garlic shrimp was fabulous. The waiter made up for the disappointment in our experience with a free tiramisu.
… moreTrent
Everybody raves about the pizza here for some reason, but it is easily some of the worst pizza I’ve ever had.
The cruisers club is hosted here though, so the company was very nice and the staff are also very nice.
… moreThe cruisers club is hosted here though, so the company was very nice and the staff are also very nice.