

Since 1950, Whataburger has proudly served a bigger, better burger. It all started when a young entrepreneur named Harmon Dobson had a bold idea: to serve a burger so big that it took two hands to hold, and so good that after a single bite customers couldn’t help but exclaim, “What a burger!” He named his humble burger stand in Corpus Christi, Texas, “Whataburger.” Over six decades later, we’re still family owned and operated. Each and every Whataburger® is still made to order. We still use 100% pure beef and serve it on a big, toasted five-inch bun. And now, as we proudly serve burgers, chicken, salads and breakfast at more than 800 Whataburger locations across the country, that first burger stand is still close to our hearts.
Circa-1950 fast-food chain for counter-serve burgers, some stacked with multiple patties.
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Whataburger at 604 N HIGHWAY 77 WAXAHACHIE, TX
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Reviews
my cashier tonight was Jesus M! He’s genuinely so nice as well as the rest of the crew, thank you guys for being my favorite late night spot⭐️
No one had a sense of urgency. Food mediocre as always but this is what my son chooses.
I will NEVER visit this location again.
Needless to say I was extremely disappointed by getting a sludge of a burger.
Squished stale bun heavily coated in mustard and not any of the higher end mustard either.
As soon as I picked it up the amount of grease running off it was alarming. The 2 patties were smashed together and under cooked. Lack of fresh toppings and any flavours were over shadowed by the overwhelming taste of mustard.
The onion rings were done well but lacking in quantity. The overall cleanliness was also subpar and place has a worn and sticky feel to it as did the booth where I sat.
This location needs a remodel and better management to survive. I will never be returning to this franchise again as there are just too many better choices available.