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Sophisticated bistro featuring French dishes, a lively bar scene & a Sunday brunch menu.
Hours
| Friday | 9 AM–3 PM, 4–9 PM |
| Saturday | 9 AM–3 PM, 4–9 PM |
| Sunday | 9 AM–3 PM, 4–8 PM |
| Monday | 9 AM–3 PM, 4–8 PM |
| Tuesday | 9 AM–3 PM, 4–8 PM |
| Wednesday | 9 AM–3 PM, 4–8 PM |
| Thursday | 9 AM–3 PM, 4–8 PM |
Address and Contact Information
Address: 100 South Avenida del Convento Ste 150, Tucson, AZ 85745
Phone: (520) 398-5382
Website: http://agustinkitchen.com/
Menu Photos
Order and Reservations
Reservations: opentable.com
Photo Gallery
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Agustín Kitchen
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Book now at Agustin Kitchen in Tucson, AZ. Explore menu, see photos and read 2522 reviews: “We had a great experience. Our server named Taren was excellent, …
Reviews
Brandy Boyd
This was a fabulous experience! From the wait staff, to the atmosphere, to the food, all of it was top-notch.
The menu was inclusive of dietary restrictions, including vegan. The chickpea curry was hands down not just one of the best vegan dishes I’ve had, but one of the best curries I’ve had. There was enough food for at least two meals on the plate, and the quality was excellent.
We had the bread and olives as an appetizer And I could have made a meal from it based on the serving of olives. The bread was outstanding and the olive medley was delicious.
My table mate had the caeser salad and it looked divine. She said the dressing was light and flavorful and it was a well balanced plate. (Also, enough to feed more than one person)
Our waitress was exceptional. She was friendly, attentive and very professional and personable. And had super cute cherry earrings:)
I highly recommend this restaurant and would love to come back again and try out different seasonal dishes. If burgers are your thing, they have HUGE burgers that I heard from multiple people were very good. (They smelled tasty! )
… moreThe menu was inclusive of dietary restrictions, including vegan. The chickpea curry was hands down not just one of the best vegan dishes I’ve had, but one of the best curries I’ve had. There was enough food for at least two meals on the plate, and the quality was excellent.
We had the bread and olives as an appetizer And I could have made a meal from it based on the serving of olives. The bread was outstanding and the olive medley was delicious.
My table mate had the caeser salad and it looked divine. She said the dressing was light and flavorful and it was a well balanced plate. (Also, enough to feed more than one person)
Our waitress was exceptional. She was friendly, attentive and very professional and personable. And had super cute cherry earrings:)
I highly recommend this restaurant and would love to come back again and try out different seasonal dishes. If burgers are your thing, they have HUGE burgers that I heard from multiple people were very good. (They smelled tasty! )
Richard Hall
I would never suggest this restaurant to my friends.
We had reservations – there was no table reserved for us.
The hostess checked and since we stated we could sit outside if they needed us to, she showed us a nice table and stated that the people should be leaving soon and asked that we wait for it.
Once the people left, the table was promptly sat with another party…. So we ended up at the picnic style table – not comfortable.
(the outside sitting area is very pleasant though)
Our water glasses were plastic as we were told they ran out of glassware – yet immediately after we were provided the water, the other table, the one we were told we could have, received glassware.
Our server, though friendly, literally came to our table 3 times.
In the two hours this meal took to complete. No offer to refill beverages and did not ask how things were until she brought the check.
They were out of 3 items we ordered ( when your menu only has 7 main entree’s this is not acceptable.)
Did any manager come by to apologize? No. And that would have made a difference. There was no acknowledgment other than her repeated- “Guess we are out of that as well – what else would you like?”
The food was mediocre at best. The hamburger was actually cold. The chicken was on a flavorless mound of grits and had soggy, chewy skin. The scallion salsa it came with was very good, but very scant.
The olive focaccia was good, as were the fries.
I ordered the sparkling rose – the pour was at most a 2.5 oz pour – very disappointing. and the glass was still warm and wet from the dishwasher. Picture attached.
We will not be back and will let our friends know of our experience.
… moreWe had reservations – there was no table reserved for us.
The hostess checked and since we stated we could sit outside if they needed us to, she showed us a nice table and stated that the people should be leaving soon and asked that we wait for it.
Once the people left, the table was promptly sat with another party…. So we ended up at the picnic style table – not comfortable.
(the outside sitting area is very pleasant though)
Our water glasses were plastic as we were told they ran out of glassware – yet immediately after we were provided the water, the other table, the one we were told we could have, received glassware.
Our server, though friendly, literally came to our table 3 times.
In the two hours this meal took to complete. No offer to refill beverages and did not ask how things were until she brought the check.
They were out of 3 items we ordered ( when your menu only has 7 main entree’s this is not acceptable.)
Did any manager come by to apologize? No. And that would have made a difference. There was no acknowledgment other than her repeated- “Guess we are out of that as well – what else would you like?”
The food was mediocre at best. The hamburger was actually cold. The chicken was on a flavorless mound of grits and had soggy, chewy skin. The scallion salsa it came with was very good, but very scant.
The olive focaccia was good, as were the fries.
I ordered the sparkling rose – the pour was at most a 2.5 oz pour – very disappointing. and the glass was still warm and wet from the dishwasher. Picture attached.
We will not be back and will let our friends know of our experience.
KaRee Copeland
A splendid location, inside of San Mercado, with choice indoor or outdoor seating. A breakfast and Lunch menu is offered until early afternoon, 2:00pm daily. Today’s selection was Baja fish and chips, prepared with a homemade cole slaw, Rick fish, and shoesteing fries!
The presentation of my meal was fantastic!
… moreThe presentation of my meal was fantastic!
Ryan C. Van Wyk
Came here for brunch on a Sunday late morning, sitting in the courtyard. The Mercado Courtyard is a great, relaxed environment, whether dining at Agustin, Seis or having a coffee or pastry. The interior space looked beautiful as well, classy but casual.
Our server Rene was friendly and attentive. The dishes were well prepared – Salmon Benedict and Monte Cristo with hash browns on the side. Some solid brunch cocktails on the menu. Prices on the higher end for brunch, but still reasonable.
… moreOur server Rene was friendly and attentive. The dishes were well prepared – Salmon Benedict and Monte Cristo with hash browns on the side. Some solid brunch cocktails on the menu. Prices on the higher end for brunch, but still reasonable.
Alvaro Fonseca
I had a very pleasant dinner at my visit at Agustin Kitchen. The staff were quite welcoming and attentive throughout my stay. I ordered the hibiscus margarita to start with no appetizer. Though in the future I will be trying some of those items. For dinner itself I ordered the steak frites, temperature was just a tad under of preferred medium rare, but the steak was delicious nonetheless. Served with excellent crispy shoestring fries and a lovely sauce to accompany. I would recommend this place to folks looking for a quality bistro dining experience.
… moreJamie Radin
I got the latke with lox and poached egg. The latke did not live up to my mom’s version that I grew up eating. Overall I thought the dish was good but not great.
… moreViviana Garcia
My fiancé and I visited Augustine’s Kitchen for the first time after our engagement photo session downtown, hoping for a nice dinner. We started with the focaccia and olives, the olives were delicious, but the focaccia was bland and only two slices were served with a large bowl of olives.
I originally ordered the braised short ribs, which were unavailable, so I chose the fish and chips, while my fiancé ordered the flank steak with fries. Although the dishes looked great, both lacked flavor. The fish and coleslaw were extremely underseasoned, and the sauces on the side were the only thing that added any flavor. The flank steak was cooked well but lacked a rich steak flavor. The fries, though thin, were the best item on the table.
The wine spritz was excellent. Service was okay, though there were long wait times between orders. Overall, the food was disappointing for the price, and the experience did not meet expectations.
… moreI originally ordered the braised short ribs, which were unavailable, so I chose the fish and chips, while my fiancé ordered the flank steak with fries. Although the dishes looked great, both lacked flavor. The fish and coleslaw were extremely underseasoned, and the sauces on the side were the only thing that added any flavor. The flank steak was cooked well but lacked a rich steak flavor. The fries, though thin, were the best item on the table.
The wine spritz was excellent. Service was okay, though there were long wait times between orders. Overall, the food was disappointing for the price, and the experience did not meet expectations.
Victoria
I love this place! Great for dates, parties or just dining alone. Post up at the bar, dining room, or patio. They have a Cafe menu (8:00 AM – 2:00 PM) with delicious pastries, sandwiches and more. I recently had a Seared Tuna Loin and it was so amazing! The sauce was spicy and delicious. They always update the menu with new recipes. Go check them out!
… moreNicole
We had a great time at Agustin Kitchen! The ambiance was warm and inviting, and they did a wonderful job accommodating the size of our party while still keeping the setting intimate and comfortable. Everyone in our group enjoyed their meals and had a lovely experience overall. I would definitely recommend Augustin Kitchen and would happily return. I would highly recommend Agustin Kitchen to anyone looking for a memorable dining experience.
… moreLias Was Here
Had a wonderful dinner at Agustin Kitchen after theater. They don’t have much in the way of vegan but I had the one dish – tried to find it on menu but I guess it was transitioned out – which was good as was the bread. Companions ordered the mussels and a pasta dish which they found flavorful. Very nice atmosphere, and service was great. Had drinks as well and the total was about $150 for 3 not including tip. Would like to return for happy hour.
… more