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Old Tbilisi Garden opened on July 4th, 2014. Since then, it has been one of the only few restaurants that offer authentic Georgian Cuisine in Manhattan. With the mission to bring the authentic Georgian dinning experience directly from Tbilisi into New York City, Old Tbilisi Garden offers Georgian dishes including hand-made baked goods, meat stews, kebabs platters, as well as unique Georgian Wine, Spirits and Beverages.
Traditional Georgian cuisine like khachapuri in a simply decorated space with a back garden area.
Hours
| Monday | 1–10 PM |
| Tuesday | 4–10 PM |
| Wednesday | Closed |
| Thursday | 1–10 PM |
| Friday | 1–11 PM |
| Saturday | 12–11 PM |
| Sunday | 12–10 PM |
Address and Contact Information
Address: 174 Bleecker St, New York, NY 10012
Phone: (212) 470-6064
Website: http://tbilisigarden.com/
Menu Photos
Photo Gallery
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Reviews
Jaye Aster Broder
It’s nice that you can make a reservation here but you might not need it during lunch. There is a wide selection of Georgian wine so I’d recommend that over the well cocktails. The menu with photos is very helpful. Pricing feels a little all over the place. Cheesy baked goods seemed relatively inexpensive while appetizers are smaller but priced similarly. The quality of ingredients is good. We had a situation where the restaurant was out of the second thing we wanted to order and only that thing that was listed on the menu, which you’d always like to know before. The restaurant includes tip in your bill when they deliver it, even on parties smaller than 6 people so please read your receipt closely. I’d come back if a friend was really in the mood for Georgian food but not often.
… moreOleg Chernov
Outstanding restaurant with a warm atmosphere, excellent service, and fantastic food. I may be somewhat biased, as I come from an ex-USSR background and am familiar with and enjoy the dishes they serve. However, if you want to experience authentic Georgian food, I highly recommend visiting this restaurant. It’s truly fantastic.
… moreVarun Srikanth
Old Tbilisi Garden gave such an authentic Georgian dining experience. We started off with traditional drinks like the Old Tbilisi and Garden City cocktails, which were both super refreshing and unique.
For starters, we had the potatoes which were crisp and perfectly seasoned. The Adjaruli was the highlight.. hot, fresh, and mixed right in front of us with cheese, egg, and butter. Watching it come together was part of the fun. For the main, we tried the Lobio and it was packed with flavor and really comforting.
The ambience was cozy with warm music playing in the background, and the hospitality stood out. The staff gave great recommendations and made us feel really welcome. Every dish we tried hit the mark. Would definitely come back to explore more from the menu.
… moreFor starters, we had the potatoes which were crisp and perfectly seasoned. The Adjaruli was the highlight.. hot, fresh, and mixed right in front of us with cheese, egg, and butter. Watching it come together was part of the fun. For the main, we tried the Lobio and it was packed with flavor and really comforting.
The ambience was cozy with warm music playing in the background, and the hospitality stood out. The staff gave great recommendations and made us feel really welcome. Every dish we tried hit the mark. Would definitely come back to explore more from the menu.
Eliza Rose Wise
This is by far the best Georgian food in the city. A Latvian friend of mine turned me on to it, and I immediately became obsessed with the breads, soups and dumplings.
Since then I have tried many Georgian spots.. but nothing compares. I always come back.
This restaurant is in the heart of the village, its cozy, old school nyc vibes, has excellent food, and proper service.
Highly recommend.
… moreSince then I have tried many Georgian spots.. but nothing compares. I always come back.
This restaurant is in the heart of the village, its cozy, old school nyc vibes, has excellent food, and proper service.
Highly recommend.
Zachary Powers
Genuinely the best food I’ve ever had in the city, been living here for 4 years now and nothing tops Georgian food. And this place does is masterfully. Highly recommend!
… moreDhruv Patel
Georgian food seems to have a heavy focus on cheeses and vegetables. The tastes here are more of an experience as you eat new, yet somewhat familiar dishes. My favorite was the egg khachapuri and the Georgian platter. The restaurant is great for vegetarians, but not so much for vegans.
… moreKristina Yanson
Love this place! The atmosphere is very homey, and the food is the best Georgian cuisine I’ve ever tried. The staff is very kind and welcoming. I will definitely be coming back!
… moreStanley Arden
Delicious hachaputi and kinhali. Portions are huge. Definitely recommend this spot if you’re looking for authentic Georgian/kavkazi food.
… moreN Maharaj
This is one of my best dining experiences! This place is beautifully decorated. The garden is lovely. The staff is very pleasant and helpful.
There are a couple of vegetarian options and they are really good. The red beans are remarkably well done and the bread is unique.
I would happily go here every time I’m in NYC.
… moreThere are a couple of vegetarian options and they are really good. The red beans are remarkably well done and the bread is unique.
I would happily go here every time I’m in NYC.
Marion
Everything here was delicious!! Kachapuri was majestic and decadent. Loved the massive dumplings as well. The Georgian orange accentuated the dishes too. Staff was efficient and nice and gave valuable recommendations. The patio where we sat was also airy and lovely.
… more