4.4 – 1,402 reviews • Italian restaurant
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Located in Midtown Atlanta, Pasta da Pulcinella is a cozy venue with cuisine that is unmatched in quality.
Whether it’s a romantic evening, a group outing, or a private event everyone can enjoy the charm of our little yellow house hidden in the shadow of skyscrapers.
Pulcinella originated as a character in the 17th C Commedia dell’ Arte and is a symbol of effervescence, joviality, and unbridled imagination.
Pulcinella drawings that adorn our walls, but also in the lively buzz, friendly service, and Chef Bibbiano’s imaginative menu with his signature dish: Tortelli di Mele—round ravioli filled with Granny Smith apples, sausage & parmesan topped with brown butter and sage.
Pastas & other Italian favorites in a romantic setting: a cozy vintage bungalow with fireplace.
✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
Hours
| Thursday | 11:30 AM–2:30 PM, 5–8:30 PM |
| Friday | 11:30 AM–2:30 PM, 5–8:30 PM |
| Saturday | 5–9:15 PM |
| Sunday | Closed |
| Monday | 11:30 AM–2:30 PM, 5–8:30 PM |
| Tuesday | 11:30 AM–2:30 PM, 5–8:30 PM |
| Wednesday | 11:30 AM–2:30 PM, 5–8:30 PM |
Menu Photos
pastadapulcinella.com
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Related Web Results
Pasta da Pulcinella – Atlanta
Cozy Italian Dining · Phone. 4048761114 · Location. 1100 West Peachtree Street NW Atlanta, GA 30309 · Parking. We offer valet parking during dinner service from 5: …
Reviews
Janet G. Donald
We have been patrons of Pasta da Pulcinella for several years and celebrate our son’s birthday there. The staff are all welcoming and efficient. The food is simply delicious. We have never had a negative experience with the staff, service or food. This time around was no different. The drinks, main course and desserts were perfect. Thank you for always making our celebrations special.
… moreGina
So much yes- I’ll be thinking about the Tortelli di Mele for a long time coming. The service was great, ended up hanging around as they closed up shop and can confirm their entire team is just a magical as their food. Excellent atmosphere, excellent team, and even better food and wine. You can’t go wrong with this “little house in the big city”
… moreA S
Prompt and quick service – although it wasn’t really crowded. Food tasted great – our table had the chicken ravioli, mushroom ravioli and the ravioli with aubergine. Portion sizes could have been more generous. Which meant we had to eat dessert – the tiramisu was decadent. Overall worth a meal here.
… moreDenise Woo
This is a great location in downtown Atlanta. The yellow house stands out against all of the larger buildings. We had 2 dishes. The Mahi Mahi was stated on the menu as pan seared. It came with a tomato based sauce that wasn’t on the description on the menu. The lobster raviolis were good. They came with a heavy white sauce. Both dishes would have been better without so much sauce. The sauce covered up the taste of the Mahi Mahi and lobster raviolis.
The waitress pointed out a few items that were prepared differently than what was on the menu.
… moreArmita Ghobadi
Great vibe right across from Google! The hostesses were lovely, the champagne was fantastic, and I really enjoyed the pasta. Our server was fine, but it took forever for the food to arrive—even though the place wasn’t busy. When it finally came, there was minimal interaction or explanation about the dishes. The pizza was just okay—fresh, but nothing memorable.
… moreWilliam Crankshaw
This restaurant falls under the category of fast food quality served in a non fast food atmosphere. Chicken parm was ok. A little tough and dry for my tastes. Tortellini pasta was good – not over sauced. Bread was ala carte. Stale. Oil was oddly light and flavorless for an olive oil. I’m a New Yorker with vast gastronomy experience with authentic Italian fare. This is not it. It’s okay. But I won’t be back. Nothing remarkable.
… moreDaniel M Miranda
Service 10.. food ..10 atmosphere..10.. our 1st time here, my wife asked…how did you find this place.. I googled top 10 Italian restaurant in Atlanta.. we came to celebrate our 13th Wedding anniversary… We will be back.. thank you for making our day special…ooooo and right before we left they came and handed us 2 glasses of wine and said… congratulations nice touch
… morekyrr kark
I only walked in because I was starving and overheated. So, perhaps my opinion is bloated, as my expectations were low. The Caesar salad had what I consider enough dressing, the ragu tagliatelle was skillfully made, and I’d bring a sheet pan of that tiramisu to an enemy’s funeral to upstage them. Lovely espresso cups. Charming bartender
… moreAlessio Vicario
Nice restaurant offering Italian style dishes.
Pasta is good and well cooked.
The dishes have good portions and nice tastes.
I had the roasted eggplant with mozzarella and pesto to start, it was good, I would avoid adding the salad on top as it is not necessary for the taste.
I followed with the tortellini and they were good, the chef cheesy cake also was nice.
Shout-out to Isabella for making the night so enjoyable!
… moreLanie Griswold
A beautiful spot. The food is amazing. Went for our anniversary and were sat by a family with three small children on a Saturday night. Not anti-children, but the hostess should be mindful of why people are out for dinner. We did note it in our Open table reservation. The waiter was rushing and dismissive. My husband didn’t think so, but I did. The food is lose your mind good. All the flavors are balanced perfectly. We went 15 years ago at their old location. I went a few years ago with my sister in law at the old location. Happy to see they are still around.
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