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✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
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Lunchtime brisket, pulled pork, deviled eggs, cobbler & more at classic cafeteria-style joint.
Hours
| Sunday | Closed |
| Monday | 10 AM–2:30 PM |
| Tuesday | 10 AM–2:30 PM |
| Wednesday | 10 AM–2:30 PM |
| Thursday | 10 AM–2:30 PM |
| Friday | 10 AM–2:30 PM |
| Saturday | 10 AM–2:30 PM |
Address and Contact Information
Address: 5410 Harry Hines Blvd, Dallas, TX 75235
Phone: (214) 630-0735
Website: https://www.mabbq.com/
Menu Photos
Order and Reservations
Reservations: mabbq.com
Order: Order online
Photo Gallery
Related Web Results
Mike Anderson’s BBQ
Some of the best BBQ in Dallas, Texas!
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Mike Anderson’s BBQ House – Texas Monthly
Mike Anderson Jr. runs one of the most popular barbecue lunch spots in Dallas.
Reviews
Jessie Chase
The sauce was the highlight of the experience. The turkey was the best of the three meats I had. Then the sausage and last the brisket… the brisket was dry and needed the sauce to make it ! Sides were mmmeh…
… moreMe I
Incredible BBQ and Friendly Service!
I had an amazing experience ! The BBQ was cooked to perfection — juicy, tender, and full of smoky flavor. The brisket melted in my mouth, The staff was welcoming and attentive …
I RECOMMEND …
… moreI had an amazing experience ! The BBQ was cooked to perfection — juicy, tender, and full of smoky flavor. The brisket melted in my mouth, The staff was welcoming and attentive …
I RECOMMEND …
Christine Kwok
Excellent turkey for the lower-fat option (shouldn’t say that at a bbq place). But we make up for it by eating the awesome sides and **peach cobbler**. I’m in trouble bc I work across the street! I will eat the brisket and ribs next time!
… moreAlona Scott
I ordered the dinner plate… I had been craving brisket for a while… While this was rated 4.6 stars I assumed this would have been a great bbq spot. I got there at 1130am…..(I’m thinking I’m getting the fresh of the fresh since the establishment opens up at 10am).. Not sure but baby this is the worst of the worst brisket I have ever had… It genuinely taste like cardboard. I’m very sad about it… $23.00 not spent well at all. Highly disappointed! Customer service was amazing!
… moreJohnathan K
We stopped by Mike’s barbecue House when visiting Dallas for work.
When we arrived near closing at 2pm we found a small business with the friendly owner (Mike) personally greeting and serving people behind the counter. Something rarely seen in today’s world.
We specifically sought him out because he’s one of the few places in town that accepts sound money in the form of Goldbacks for payment. I like to support small businesses and part of that is in how payment is made, cash is better than card and Goldbacks hold value while cash does not.
The food was very good, delicious pulled pork, brisket, and cobbler. Had some good conversation about monetary history and the Goldback. I’m glad we stopped by, the experience was enjoyable and I wish Mike well in his future endeavors.
… moreWhen we arrived near closing at 2pm we found a small business with the friendly owner (Mike) personally greeting and serving people behind the counter. Something rarely seen in today’s world.
We specifically sought him out because he’s one of the few places in town that accepts sound money in the form of Goldbacks for payment. I like to support small businesses and part of that is in how payment is made, cash is better than card and Goldbacks hold value while cash does not.
The food was very good, delicious pulled pork, brisket, and cobbler. Had some good conversation about monetary history and the Goldback. I’m glad we stopped by, the experience was enjoyable and I wish Mike well in his future endeavors.
Ken “Munky” Miller
We ordered from here today for 5 people to be delivered. Others have had their BBQ before but for me it’s the first time. They have a huge lists of sides to choose from, ordering was easy and quick, delivery was also pretty quick, did not wait long. Food arrived well packed no issues, all orders were as expected and they did write the names of each order on the lid. I got the dinner plate with 2 sides, Brisket, Ham, Hot Link, Garlic and Cheese Smashed tater tots. Everything was really good, had no issues with the presentation, flavor, and bbq sauce they have. We will definitely order from here again, great food!
… moreJustin Kremer
This is hands-down the best BBQ restaurant in the world. There’s a lot of BBQ in Texas and Mike’s makes them all taste like trash. The sides are amazing; you can get crisp and flavorful cucumber salad or get a little sleepy after the cheesy cornbread. I’ve had them both and they couldn’t be better. The meat is the star of this place though. Prepare to be saying WOW as your eyes grow wide when that smoky/sweet/salty flavor reaches your taste buds. Mike’s couldn’t be doing anything better. This really is -no question- the best BBQ restaurant in the world.
… moreGreg S
I just happened to stop in bc I was in the area and it had good reviews and I wanted to try something new. Parking lot looked a lil sketch
But I’m sooo glad I went inside!!
Everyone was very polite and welcoming. I thought prices were decent. The food tho – everything was amazing! I got brisket, pulled pork and pork ribs – pulled pork and brisket were perfect
Probably some of best bbq all around I’ve experienced – no bs
Highly recommend and I’ll certainly return
… moreBut I’m sooo glad I went inside!!
Everyone was very polite and welcoming. I thought prices were decent. The food tho – everything was amazing! I got brisket, pulled pork and pork ribs – pulled pork and brisket were perfect
Probably some of best bbq all around I’ve experienced – no bs
Highly recommend and I’ll certainly return
Jesse Thomas
This place is as real as it gets !! Brisket is perfect and great buffet of sides. Smoked jalapena sauce is the best !!
… moreValerie Hassett
This place was great! Delicious food and friendly service. The bbq was amazing and lots of unique sides I’ve never seen before. Lots of meat choices to choose from.
The bbq sauce was delicious and it’s no wonder they sell it! I got a chopped brisket sandwich plate. The bun was unique too.
It’s located right by UT Southwestern hospital. Mike the owner greets you and takes your order, prepares your meat and makes small talk. I really enjoyed the small town hospitality. You definitely won’t be disappointed. Don’t forget to get the cobbler for dessert. It’s fantastic and I couldn’t stop eating it. Mike shared a few ingredients he uses for it. Mmm
… moreThe bbq sauce was delicious and it’s no wonder they sell it! I got a chopped brisket sandwich plate. The bun was unique too.
It’s located right by UT Southwestern hospital. Mike the owner greets you and takes your order, prepares your meat and makes small talk. I really enjoyed the small town hospitality. You definitely won’t be disappointed. Don’t forget to get the cobbler for dessert. It’s fantastic and I couldn’t stop eating it. Mike shared a few ingredients he uses for it. Mmm