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Come in and enjoy our authentic fine dining Churrascaria Brazilian Steakhouse. We offer a unique experience where Gaucho Chefs circle the tables with 15 different types of rotisserie cooked meats on skewers from picanha, filet mignon, bottom sirloin to chicken & lamb. The patrons partake in tasting as many of the meats as they wish, and as many times as they wish. The delicious uniquely cooked and served meats are not the only intriguing part of the experience. A gourmet salad bar features over 30 salad dishes made with local fresh produce. We offer a full bar, including specialty Brazilian exotic drinks, such as the Caipirinha!
Gaucho chefs serve endless Brazilian barbecued meats in a rustic-modern space with a salad bar.
Hours
| Friday | 4:30 AM–10 PM |
| Saturday | 2–10 PM |
| Sunday | 12–9 PM |
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | 4:30–9 PM |
| Thursday | 4:30–9 PM |
Address and Contact Information
Address: 963 Pleasant Grove Blvd #100, Roseville, CA 95678
Phone: (916) 790-5750
Website: http://flameandfire.com/
Menu Photos
Order and Reservations
Reservations: flameandfire.com
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Reviews
Brenda Hill
Celebrated 47 years with my hubby here this afternoon. Food, presentation and service were wonderful. We look forward to visiting again!
… moreSalinda Wong
This is a place where you can get plenty of meat options if that is what you are craving for. First time here celebrating husband’s birthday. We all enjoy our beef but we are a medium rare to rare beef preferred. When the options came out many of them were cooked at least from well to well done, but still tender in some meats. However, until we asked if they had any rare options, the server started bringing that out. Unfortunately it was at the very end when we were already very full. So if you prefer your beef on the medium rare to rare side ask them in the beginning so that they can bring that option instead. No guarantees, but ask first so you know what your meats will come out as. The meats could use a little more flavor, so we had to put some sauce with it to enjoy it a bit more. For those reasons I couldn’t give the food more than 3 stars.
Waitress was very nice and the meat server was excellent, always bringing out what we asked for. He was very attentive to our requests.
Salad bar was decent. This placed allowed you to enjoy only the salad bar. I wished I opted just for that instead as I would have enjoyed it more.
Overall, I’m not sure if we would come back to this place as I have had better Brazillian at another establishment with more options in their salad bar and all the meats were not all over cooked. It is pricey, so we felt we did not enjoy what we ate based on the price.
… moreWaitress was very nice and the meat server was excellent, always bringing out what we asked for. He was very attentive to our requests.
Salad bar was decent. This placed allowed you to enjoy only the salad bar. I wished I opted just for that instead as I would have enjoyed it more.
Overall, I’m not sure if we would come back to this place as I have had better Brazillian at another establishment with more options in their salad bar and all the meats were not all over cooked. It is pricey, so we felt we did not enjoy what we ate based on the price.
investigator
This is our second time here. We had a reservation at 8 p.m for Valentine’s Day 2026, When we had called back to put a card down they moved the reservation to 8:30 p.m. When we got to the restaurant 10 mins early they had us wait 45 minutes and then got seated outside in a tent.. the tent smelled terrible like gas and armpit. You would think the reservation ment we would be able to sit inside. Overall the food was good they did keep brining the bacon wrapped chicken a little too much but it was yummy. We ordered the dessert the cheesecake, it was alright idk if it’s bc it’s Brazilian cheesecake but it was not solid at all like regular cheesecake.
… moreKathryn Maves
I thought this place was simply just okay. But I admit, I do not think it was worth the price. We had our reservation at 7, and we chose the option to have the meat and the buffet side bar. To be fully honest, I did not like the buffet bar, a ton of it was picked through and I didn’t get a single item that was actually hot. This bisque they were offering was almost completely gone and it made me feel nauseous after. The meat itself was decent enough but they kept wrapping it in bacon or smothering it in bbq sauce. The slices they would cut felt stingy. There was only 5 tables altogether in the dining room and they’d come by with giants hunks of meat and would slice 1 paper thin slice of meat and walk away. They closed at 9 and by 8 it felt like they were rushing us out. They started telling us that if we wanted more food to tell them because they were gonna close the kitchen. I paid $168 and left feeling hungry and a little sick. For that price I’m just gonna take my husband to an actual steak house.
… moreCandy Pahua
I loved my dining experience here! All the servers were kind and very helpful explaining how the cards worked as it was my first time. The dessert was lovely as well!
… moreNatalya Perevertov
We had an incredible experience at Flame & Fire! From the moment we walked in, the service was warm, welcoming, and extremely attentive. The atmosphere is upscale but still cozy, perfect for a family dinner, date night, or special celebration.
The food was phenomenal. Every cut of meat was perfectly seasoned, juicy, and brought to our table at just the right pace. The picanha and ribeye were absolute standouts! The salad bar was fresh and beautifully arranged, and the side dishes were delicious and kept coming hot.
What really made the night special was the staff. They were polite, fast, and always made sure we had everything we needed. You can tell they truly care about creating a great dining experience.
Overall, Flame & Fire impressed us in every way. Highly recommended if you love amazing food, great service, and a memorable evening. We will definitely be coming back!
… moreThe food was phenomenal. Every cut of meat was perfectly seasoned, juicy, and brought to our table at just the right pace. The picanha and ribeye were absolute standouts! The salad bar was fresh and beautifully arranged, and the side dishes were delicious and kept coming hot.
What really made the night special was the staff. They were polite, fast, and always made sure we had everything we needed. You can tell they truly care about creating a great dining experience.
Overall, Flame & Fire impressed us in every way. Highly recommended if you love amazing food, great service, and a memorable evening. We will definitely be coming back!
Finding The Force
This was our first time eating at this restaurant, and we had a great experience. It was very busy on a Saturday night, but did not feel overly crowded. The buffet was very well tended to and was clean and organized. The food was absolutely delicious and my wife ate like six pieces of pineapple. For anyone not drinking alcohol they also had a delicious Brazilian soda that I recommend.
… moreD G
Very nice place. Definitely make sure you’re dressed decently when you go here. You will drop a pretty penny here. Average for one with two cocktails, desert, about $115.00 but worth it.
Be ready to eat! They have a great salad bar, a selection of finger foods.Including several types of cheeses, prosciutto, smoked salmon, shrimp, cold cuts etc.
They have a large number of different meats. From top sirloin to filet mignon wrapped in bacon, to lamb chops to BBQ chicken legs. They even have roasted pineapple coated in cinnamon. You have a pair of tongs, and they bring the meat to your table on a spigot and cut a piece and you grab it with the tongs while they finish cutting. You have a card that says yes and no. As long as you leave it on your table and it says yes they will keep coming with different meats. The only way to stop them is to flip the card to no.
The atmosphere is nice, the staff are very nice and it’s all you can eat. You will leave full. Plus they make a killer tasting mojito. They have a good selection of wine and cocktails. Average about 13.00 per cocktail. They even had flan for dessert. This is definitely a place to go to. If you’re a steak and chicken kind of person you won’t be disappointed. Go here!
… moreBe ready to eat! They have a great salad bar, a selection of finger foods.Including several types of cheeses, prosciutto, smoked salmon, shrimp, cold cuts etc.
They have a large number of different meats. From top sirloin to filet mignon wrapped in bacon, to lamb chops to BBQ chicken legs. They even have roasted pineapple coated in cinnamon. You have a pair of tongs, and they bring the meat to your table on a spigot and cut a piece and you grab it with the tongs while they finish cutting. You have a card that says yes and no. As long as you leave it on your table and it says yes they will keep coming with different meats. The only way to stop them is to flip the card to no.
The atmosphere is nice, the staff are very nice and it’s all you can eat. You will leave full. Plus they make a killer tasting mojito. They have a good selection of wine and cocktails. Average about 13.00 per cocktail. They even had flan for dessert. This is definitely a place to go to. If you’re a steak and chicken kind of person you won’t be disappointed. Go here!
Sabrina Gomez
First time here and was looking forward to the experience. The server, Kendall, was 10/10 but the great service cannot make up for the mediocre food. The beef was all cheap cuts, under seasoned, and bland. The sausage was inedible, the veggie sides were cooked and cold? Rice underdone and crunchy, overall very disappointing. The two highlights were the chimichurri sauce and the passion fruit mousse. It’s a good place if you value quantity over quality I guess
… moreElizabeth Otero
We went back a second time because our first experience was exceptional. The 2nd time the service was severly lacking. I had to request bread 3x before I got it, I had to request a soda refil at least twice before I got it. I had to request that they remove the pile of discard plates depite the server visiting our table twice. Takeaway, if they’re busy, I wold go another time when they are not, the service was sub par making the experience mid.
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